Sfoglia per Autore
Multiscale structure of calcium- and magnesium-silicate-hydrate gels
2014 W.-S. Chiang;G. Ferraro;E. Fratini;F. Ridi;Y.-Q. Yeh;U-S. Jeng;S.-H. Chen;P. Baglioni
Multiscale Characterization of Some Commercial Carbon Blacks and Diesel Engine Soot
2016 Ferraro, Giovanni; Fratini, Emiliano; Rausa, Riccardo; Fiaschi, Paolo; Baglioni, Piero
Relazione struttura-attività in disperdenti oleosolubili efficaci contro la deposizione di particolato carbonioso in mezzi lubrificanti
2017 Giovanni Ferraro
Self-assembled monolayers of Prussian blue nanoparticles with photothermal effect
2017 Dacarro, Giacomo; Grisoli, Pietro; Borzenkov, Mykola; Milanese, Chiara; Fratini, Emiliano; Ferraro, Giovanni; Taglietti, Angelo; Pallavicini, Piersandro
Impact of oil aging and composition on the morphology and structure of diesel soot
2018 Ferraro, Giovanni; Fratini, Emiliano; Rausa, Riccardo; Baglioni, Piero
A Simple Synthetic Approach to Prepare Silver Elongated Nanostructures: From Nanorods to Nanowires
2019 Ferraro G.; Fratini E.
Tales of the unexpected: The case of zirconium(IV) complexes with desferrioxamine
2019 Savastano M.; Bazzicalupi C.; Ferraro G.; Fratini E.; Gratteri P.; Bianchi A.
Physical, Chemical and Biological Characterization of Veiled Extra Virgin Olive Oil Turbidity for Degradation Risk Assessment
2019 Carlotta Breschi; Lorenzo Guerrini; Paola Domizio; Giovanni Ferraro; Luca Calamai; Valentina Canuti; Piernicola Masella; Alessandro Parenti; Emiliano Fratini; Giovanna Fia; Bruno Zanoni
Differential scanning calorimetry as a fast method to discriminate cage or free-range rabbit meat
2019 Giulia Secci, Giovanni Ferraro, Emiliano Fratini, Fulvia Bovera, Giuliana Parisi
High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach
2019 Della Pelle F.; Rojas D.; Scroccarello A.; Del Carlo M.; Ferraro G.; Di Mattia C.; Martuscelli M.; Escarpa A.; Compagnone D.
Galactomannoproteins of Schizosaccharomyces japonicus and wine protein stability
2020 Valentina Millarini, Simone Ignesti, Sara Cappelli, Giovanni Ferraro, Emiliano Fratini, Bruno Zanoni, Paola Domizio*
Sensing Zn2+ in aqueous solution with a fluorescent scorpiand macrocyclic ligand decorated with an anthracene bearing tail
2020 Savastano M.; Fiaschi M.; Ferraro G.; Gratteri P.; Mariani P.; Bianchi A.; Bazzicalupi C.
Protection of wine from protein haze using Schizosaccharomyces japonicus polysaccharides
2020 Millarini V.; Ignesti S.; Cappelli S.; Ferraro G.; Adessi A.; Zanoni B.; Fratini E.; Domizio P.
Class-selective voltammetric determination of hydroxycinnamic acids structural analogs using a WS2/catechin-capped AuNPs/carbon black–based nanocomposite sensor
2020 Della Pelle F.; Rojas D.; Silveri F.; Ferraro G.; Fratini E.; Scroccarello A.; Escarpa A.; Compagnone D.
Colorimetric determination of polyphenols via a gold nanoseeds–decorated polydopamine film
2020 Scroccarello A.; Della Pelle F.; Fratini E.; Ferraro G.; Scarano S.; Palladino P.; Compagnone D.
METHOD FOR THE ASSESSMENT OF THE DISPERSING CAPACITY OF NEW OR USED LUBRICATING COMPOSITIONS AND OF ADDITIVES FOR LUBRICATING COMPOSITIONS
2021 Notari Marcello; Rausa Riccardo; Assanelli Giulio; Ferraro Giovanni; Fratini Emiliano; Baglioni Piero
LIEVITO INATTIVATO PER LA STABILIZZAZIONE PROTEICA DEI VINI
2021 Paola Domizio; FERRARO Giovanni
Metal nanoparticles based lab-on-paper for phenolic compounds evaluation with no sample pretreatment. Application to extra virgin olive oil samples
2021 Scroccarello A.; Della Pelle F.; Rojas D.; Ferraro G.; Fratini E.; Gaggiotti S.; Cichelli A.; Compagnone D.
Effect of phenolic compounds-capped AgNPs on growth inhibition of Aspergillus niger
2021 Scroccarello A.; Molina-Hernandez B.; Della Pelle F.; Ciancetta J.; Ferraro G.; Fratini E.; Valbonetti L.; Chaves Copez C.; Compagnone D.
Functionalised Nanoclays as Microstructure Modifiers for Calcium and Magnesium Silicate Hydrates
2021 Ferraro, Giovanni; Romei, Lisa; Fratini, Emiliano; Chen, Sow-Hsin; Jeng, U-Ser; Baglioni, Piero
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Multiscale structure of calcium- and magnesium-silicate-hydrate gels | 2014 | W.-S. Chiang;G. Ferraro;E. Fratini;F. Ridi;Y.-Q. Yeh;U-S. Jeng;S.-H. Chen;P. Baglioni | |
Multiscale Characterization of Some Commercial Carbon Blacks and Diesel Engine Soot | 2016 | Ferraro, Giovanni; Fratini, Emiliano; Rausa, Riccardo; Fiaschi, Paolo; Baglioni, Piero | |
Relazione struttura-attività in disperdenti oleosolubili efficaci contro la deposizione di particolato carbonioso in mezzi lubrificanti | 2017 | Giovanni Ferraro | |
Self-assembled monolayers of Prussian blue nanoparticles with photothermal effect | 2017 | Dacarro, Giacomo; Grisoli, Pietro; Borzenkov, Mykola; Milanese, Chiara; Fratini, Emiliano; Ferraro, Giovanni; Taglietti, Angelo; Pallavicini, Piersandro | |
Impact of oil aging and composition on the morphology and structure of diesel soot | 2018 | Ferraro, Giovanni; Fratini, Emiliano; Rausa, Riccardo; Baglioni, Piero | |
A Simple Synthetic Approach to Prepare Silver Elongated Nanostructures: From Nanorods to Nanowires | 2019 | Ferraro G.; Fratini E. | |
Tales of the unexpected: The case of zirconium(IV) complexes with desferrioxamine | 2019 | Savastano M.; Bazzicalupi C.; Ferraro G.; Fratini E.; Gratteri P.; Bianchi A. | |
Physical, Chemical and Biological Characterization of Veiled Extra Virgin Olive Oil Turbidity for Degradation Risk Assessment | 2019 | Carlotta Breschi; Lorenzo Guerrini; Paola Domizio; Giovanni Ferraro; Luca Calamai; Valentina Canuti; Piernicola Masella; Alessandro Parenti; Emiliano Fratini; Giovanna Fia; Bruno Zanoni | |
Differential scanning calorimetry as a fast method to discriminate cage or free-range rabbit meat | 2019 | Giulia Secci, Giovanni Ferraro, Emiliano Fratini, Fulvia Bovera, Giuliana Parisi | |
High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach | 2019 | Della Pelle F.; Rojas D.; Scroccarello A.; Del Carlo M.; Ferraro G.; Di Mattia C.; Martuscelli M.; Escarpa A.; Compagnone D. | |
Galactomannoproteins of Schizosaccharomyces japonicus and wine protein stability | 2020 | Valentina Millarini, Simone Ignesti, Sara Cappelli, Giovanni Ferraro, Emiliano Fratini, Bruno Zanoni, Paola Domizio* | |
Sensing Zn2+ in aqueous solution with a fluorescent scorpiand macrocyclic ligand decorated with an anthracene bearing tail | 2020 | Savastano M.; Fiaschi M.; Ferraro G.; Gratteri P.; Mariani P.; Bianchi A.; Bazzicalupi C. | |
Protection of wine from protein haze using Schizosaccharomyces japonicus polysaccharides | 2020 | Millarini V.; Ignesti S.; Cappelli S.; Ferraro G.; Adessi A.; Zanoni B.; Fratini E.; Domizio P. | |
Class-selective voltammetric determination of hydroxycinnamic acids structural analogs using a WS2/catechin-capped AuNPs/carbon black–based nanocomposite sensor | 2020 | Della Pelle F.; Rojas D.; Silveri F.; Ferraro G.; Fratini E.; Scroccarello A.; Escarpa A.; Compagnone D. | |
Colorimetric determination of polyphenols via a gold nanoseeds–decorated polydopamine film | 2020 | Scroccarello A.; Della Pelle F.; Fratini E.; Ferraro G.; Scarano S.; Palladino P.; Compagnone D. | |
METHOD FOR THE ASSESSMENT OF THE DISPERSING CAPACITY OF NEW OR USED LUBRICATING COMPOSITIONS AND OF ADDITIVES FOR LUBRICATING COMPOSITIONS | 2021 | Notari Marcello; Rausa Riccardo; Assanelli Giulio; Ferraro Giovanni; Fratini Emiliano; Baglioni Piero | |
LIEVITO INATTIVATO PER LA STABILIZZAZIONE PROTEICA DEI VINI | 2021 | Paola Domizio; FERRARO Giovanni | |
Metal nanoparticles based lab-on-paper for phenolic compounds evaluation with no sample pretreatment. Application to extra virgin olive oil samples | 2021 | Scroccarello A.; Della Pelle F.; Rojas D.; Ferraro G.; Fratini E.; Gaggiotti S.; Cichelli A.; Compagnone D. | |
Effect of phenolic compounds-capped AgNPs on growth inhibition of Aspergillus niger | 2021 | Scroccarello A.; Molina-Hernandez B.; Della Pelle F.; Ciancetta J.; Ferraro G.; Fratini E.; Valbonetti L.; Chaves Copez C.; Compagnone D. | |
Functionalised Nanoclays as Microstructure Modifiers for Calcium and Magnesium Silicate Hydrates | 2021 | Ferraro, Giovanni; Romei, Lisa; Fratini, Emiliano; Chen, Sow-Hsin; Jeng, U-Ser; Baglioni, Piero |
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