This work was divided in four chapters mainly dealt with the problem of salinity and plant physiology in particular in cucumber plants (Cucumis sativus); as one of the most severe factors that limits the yield of filed, because most of crops employed in agriculture is salt sensitive.
Physiological and genetic responses of cucumber (Cucumber sativus L.) to salt stress / Redwan, Mirvat. - (2017).
Physiological and genetic responses of cucumber (Cucumber sativus L.) to salt stress
REDWAN, MIRVAT
2017
Abstract
This work was divided in four chapters mainly dealt with the problem of salinity and plant physiology in particular in cucumber plants (Cucumis sativus); as one of the most severe factors that limits the yield of filed, because most of crops employed in agriculture is salt sensitive.
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tesi di dottorato Mirvat Redwan 2017.pdf
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