Belletti G., Marescotti A., “The reorganization of trade channels of a typical product: the Tuscan extra-virgin olive-oil”, in: Arfini F., Mora C. (Eds.), “Typical and traditional products: rural effect and Agro-industrial problems”, Proceedings of the 52nd Seminar of the EAAE - European Association of Agricultural Economists, June 19-21 1997, Parma, Italy. Università di Parma, Istituto di Economia Agraria e Forestale, 1998, pp.271-286
The reorganization of trade channels of a typical product: the Tuscan extra-virgin olive-oil / G. Belletti; A. Marescotti. - STAMPA. - Arfini F., Mora C. (Eds.), “Typical and traditional products: rural effect and Agro-industrial problems”, Università di Parma, Istituto di Economia Agraria e Forestale:(1998), pp. 271-286. (Intervento presentato al convegno “Typical and traditional products: rural effect and Agro-industrial problems”, 52nd Seminar of the EAAE - European Association of Agricultural Economists tenutosi a Parma, Italy nel June 19-21).
The reorganization of trade channels of a typical product: the Tuscan extra-virgin olive-oil
BELLETTI, GIOVANNI;MARESCOTTI, ANDREA
1998
Abstract
Belletti G., Marescotti A., “The reorganization of trade channels of a typical product: the Tuscan extra-virgin olive-oil”, in: Arfini F., Mora C. (Eds.), “Typical and traditional products: rural effect and Agro-industrial problems”, Proceedings of the 52nd Seminar of the EAAE - European Association of Agricultural Economists, June 19-21 1997, Parma, Italy. Università di Parma, Istituto di Economia Agraria e Forestale, 1998, pp.271-286
I documenti in FLORE sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
