ATZORI, GIULIA

ATZORI, GIULIA  

Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)  

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Risultati 1 - 12 di 12 (tempo di esecuzione: 0.024 secondi).
Titolo Data di pubblicazione Autore(i) File
Algae and Bioguano as promising source of organic fertilizers 2020 Giulia Atzori, Werther Guidi Nissim, Liliana Rodolfi, Alberto Niccolai, Natascia Biondi, Stefano Mancuso, Mario R. Tredici
Comparative analysis of volatile compounds (Potential aromatic ability) in the fruit of 15 olive italian cultivars 2018 Taiti, C.; Redwan, M.; Marone, E.*; Atzori, G.; Azzarello, E.; Mancuso, S.
Early signalling processes in roots play a crucial role in the differential salt tolerance in contrasting Chenopodium quinoa accessions 2021 Nadia Bazihizina; Federico Vita; Raffaella Balestrini; Claudia Kiferle; Stefania Caparrotta; Stefano Ghignone; Giulia Atzori; Stefano Mancuso; Sergey Shabala
Effects of increased seawater salinity irrigation on growth and quality of the edible halophyte Mesembryanthemum crystallinum L. under field conditions 2017 Atzori, G.; de Vos, A.C.; van Rijsselberghe, M.; Vignolini, P.; Rozema, J.; Mancuso, S.; van Bodegom, M.P
Growing spinach (Spinacia oleracea) with different seawater concentrations: Effects on fresh, boiled and steamed leaves 2019 Caparrotta, Stefania; Masi, Elisa; Atzori, Giulia; Diamanti, Ismael; Azzarello, Elisa; Mancuso, Stefano; Pandolfi, Camilla
Intercropping Salt-Sensitive Lactuca sativa L. and Salt-Tolerant Salsola soda L. in a Saline Hydroponic Medium: An Agronomic and Physiological Assessment 2022 Atzori, Giulia; Guidi Nissim, Werther; Mancuso, Stefano; Palm, Emily
Potential and constraints of different seawater and freshwater blends as growing media for three vegetable crops 2016 Atzori, Giulia; Guidi Nissim, Werther; Caparrotta, Stefania; Masi, Elisa; Azzarello, Elisa; Pandolfi, Camilla; Vignolini, Pamela; Gonnelli, Cristina; Mancuso, Stefano
Seawater and water footprint in different cropping systems: A chicory (Cichorium intybus L.) case study 2019 Giulia Atzori, Werther Guidi Nissim, Stefania Caparrotta, Federico Santantoni, Elisa Masi
Seawater potential use in soilless culture: A review 2019 Atzori, Giulia*; Mancuso, Stefano; Masi, Elisa
Seawater use in agriculture: a possible answer to reduce agricultural products' water footprint 2017 Giulia Atzori
Tetragonia tetragonioides (Pallas) Kuntz. as promising salt-tolerant crop in a saline agricultural context 2020 Atzori G.; Nissim W.; Macchiavelli T.; Vita F.; Azzarello E.; Pandolfi C.; Masi E.; Mancuso S.
The response of halophyte (Tetragonia tetragonioides (pallas) kuntz.) and glycophyte (lactuca sativa l.) crops to diluted seawater and nacl solutions: A comparison between two salinity stress types 2021 Nissim W.G.; Masi E.; Pandolfi C.; Mancuso S.; Atzori G.