PANTANI, OTTORINO-LUCA
PANTANI, OTTORINO-LUCA
Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)
A Bayesian model to compare vinification procedures
2013 Stefanini, Federico Mattia; Pantani, Ottorino Luca
A rapid method of screening ceramic artefacts to reject unlikely hypotheses of provenance
2019 Saiano, Filippo; Pantani, Ottorino‐Luca; Scalenghe, Riccardo
Accounting for soil respiration variability – Case study in a Mediterranean pine-dominated forest
2020 Pantani, Ottorino-Luca; Fioravanti, Fabrizio; Stefanini, Federico M.; Berni, Rossella; Certini, Giacomo
Adsorption and degradation of Rimsulfuron on Al Hectorite
1996 O Pantani; A Pusino; L Calamai; C Gessa; P Fusi
Adsorption of isoproturon on homoionic clays
1997 O Pantani; P Fusi; M Schiavon; S Dousset
Adsorption of the insecticidal toxin from Bacillus thuringiensis subspecies tenebrionis to clay fractions of tropical soils
2002 P. Muchaonyerwa; C. Chenu; O. Pantani; L. Calamai; P. Nyamugafata; S. Mpepereki
Adsorption of the pesticidal toxin from Bacillus thuringiensis subsp.tenebrionis on tropical soils and their particle size fractions
2006 P. Muchaonyerwa; T. Chevallier; P. Nyamugafata; S. Mpepepreki; O. Pantani
Assessment of the impact of conventional and organic agroecosystems management options and conservation tillage on soil fertility at the Montepaldi Long Term Experiment, Tuscany
2022 Pantani O.-L.; Ferretti L.; Santoni M.; Massenzio S.; D'Acqui L.P.; Pacini G.C.
Chlorsulfuron extraction and purification from a commercial formulation (Glean 75 DF)
1995 L Calamai; O Pantani; A Ravelli; P Fusi
Connecting existing cemeteries saving good soils (for livings)
2020 Scalenghe R.; Pantani O.-L.
Dissipation of chlorsulfuron in river water (Arno river, Tuscany, Italy).
1998 L. CALAMAI; O. PANTANI; P. FUSI; A. RAVELLI
Does bottle color protect red wine from photo-oxidation?
2019 Guerrini L.; Pantani O.-L.; Politi S.; Angeloni G.; Masella P.; Calamai L.; Parenti A.
Experimental discrimination and molecularcharacterization of the extracellular soil DNA fraction
2009 M.T.Ceccherini; J.Ascher; A.Agnelli; F.Borgogni; O.L.Pantani; G.Pietramellara
Exploring the dynamics of bacterial community composition in soil: the pan-bacteriome approach
2015 Giovanni, Bacci; Maria Teresa Ceccherini, ; Alessia, Bani; Marco, Bazzicalupo; Maurizio, Castaldini; Marco, Galardini; Luciana, Giovannetti; Stefano, Mocali; Roberta, Pastorelli; Ottorino Luca Pantani, ; Paola, Arfaioli; Giacomo, Pietramellara; Carlo, Viti; Paolo Nannipieri; Alessio, Mengoni,
Formazione di sostanze umo-simili da L-tirosina e D-glucosio su minerali argillosi
1997 P.Arfaioli; O.Pantani; M.Bosetto
Functionalized Clay Microparticles as Catalysts for Chemical Oscillators
2014 Rossi, Federico; Ristori, Sandra; Marchettini, Nadia; Pantani, Ottorino-Luca
IMPROVING OLIVE OIL QUALITY USING CO2 EVOLVED FROM OLIVE PASTES DURING PROCESSING
2006 A. PARENTI; P. SPUGNOLI; P. MASELLA; L. CALAMAI; O. PANTANI
Indagini preliminari sull'adsorbimento e sulla degradazione del triasulfuron in acqua e in presenza di minerali argillosi
1995 C Gessa; P Fusi; A Pusino; I Braschi; O Pantani; L Calamai
Indagini sulle interazioni dell'erbicida isoproturon con minerali argillosi
1996 O.Pantani; S.Dousset; P.Fusi; M.Schiavon
Influence of clay minerals and exchangeable cations on the formation of humic-like substances (melanoidins) from D-glucose and L-tyrosine
1999 P Arfaioli; O Pantani; M Bosetto; GG Ristori