MANI, ELISA
MANI, ELISA
Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)
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Risultati 1 - 4 di 4 (tempo di esecuzione: 0.001 secondi).
An optimization of extractive procedures for phenolic compounds applied to millet from Burkina Faso
2018 D. Balli, E. Mani, M. Bellumori, S. Orlandini, M. Innocenti, N. Mulinacci,
Exploring the association between oral tactile sensitivity measures and phenotypic markers of oral responsiveness
2022 Mani E.; Ford R.; Pierguidi L.; Spinelli S.; Ramsey I.; Monteleone E.; Dinnella C.
Factors underlying individual differences in responses to oral tactile stimulation
2022 elisa mani
Optimized hydrolytic methods by response surface methodology to accurately estimate the phenols in cereal by HPLC-DAD: The case of millet
2020 D. Balli, M. Bellumori, S. Orlandini, L. Cecchi, E. Mani, G. Pieraccini, N. Mulinacci*, M. Innocenti
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| An optimization of extractive procedures for phenolic compounds applied to millet from Burkina Faso | 2018 | D. Balli, E. Mani, M. Bellumori, S. Orlandini, M. Innocenti, N. Mulinacci, | |
| Exploring the association between oral tactile sensitivity measures and phenotypic markers of oral responsiveness | 2022 | Mani E.; Ford R.; Pierguidi L.; Spinelli S.; Ramsey I.; Monteleone E.; Dinnella C. | |
| Factors underlying individual differences in responses to oral tactile stimulation | 2022 | elisa mani | |
| Optimized hydrolytic methods by response surface methodology to accurately estimate the phenols in cereal by HPLC-DAD: The case of millet | 2020 | D. Balli, M. Bellumori, S. Orlandini, L. Cecchi, E. Mani, G. Pieraccini, N. Mulinacci*, M. Innocenti |