MUGNAINI, GIULIA
MUGNAINI, GIULIA
Chimica 'Ugo Schiff' - DICUS
Cross-linked Porous Gelatin Microparticles with Tunable Shape, Size, and Porosity
2021 Gelli, Rita; Mugnaini, Giulia; Bolognesi, Tessa; Bonini, Massimo
Effect of design and molecular interactions on the food preserving properties of alginate/pullulan edible films loaded with grape pomace extract
2024 Mugnaini, Giulia; Bonini, Massimo; Gentile, Luigi; Panza, Olimpia; Del Nobile, Matteo Alessandro; Conte, Amalia; Esposito, Rodolfo; D'Errico, Gerardino; Moccia, Federica; Panzella, Lucia
Effects of dehydration temperature on physico-chemical, antioxidant and antimicrobial properties of grape pomace powder
2025 Panza, O.; Alfieri, M.L.; Del Nobile, M.A.; Mugnaini, G.; Conte, A.; Panzella, Lucia; Bonini, M.
How to Cross-Link Gelatin: The Effect of Glutaraldehyde and Glyceraldehyde on the Hydrogel Properties
2023 Mugnaini, Giulia; Gelli, Rita; Mori, Leonardo; Bonini, Massimo
Photopolymerizable pullulan: Synthesis, self-assembly and inkjet printing
2021 Mugnaini G.; Resta C.; Poggi G.; Bonini M.
Physicochemical design of functional biopolymeric hydrogels
2023 Giulia Mugnaini
Setup of an In Vitro Three-Dimensional Stromalized Prostate Cancer Model Using Gelatin Microparticles
2025 Gangarossa, Giulia; Iozzo, Marta; Mugnaini, Giulia; Gelli, Rita; Ippolito, Luigi; Giannoni, Elisa; Comito, Giuseppina; Bonini, Massimo; Chiarugi, Paola
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Cross-linked Porous Gelatin Microparticles with Tunable Shape, Size, and Porosity | 2021 | Gelli, Rita; Mugnaini, Giulia; Bolognesi, Tessa; Bonini, Massimo | |
| Effect of design and molecular interactions on the food preserving properties of alginate/pullulan edible films loaded with grape pomace extract | 2024 | Mugnaini, Giulia; Bonini, Massimo; Gentile, Luigi; Panza, Olimpia; Del Nobile, Matteo Alessandro; Conte, Amalia; Esposito, Rodolfo; D'Errico, Gerardino; Moccia, Federica; Panzella, Lucia | |
| Effects of dehydration temperature on physico-chemical, antioxidant and antimicrobial properties of grape pomace powder | 2025 | Panza, O.; Alfieri, M.L.; Del Nobile, M.A.; Mugnaini, G.; Conte, A.; Panzella, Lucia; Bonini, M. | |
| How to Cross-Link Gelatin: The Effect of Glutaraldehyde and Glyceraldehyde on the Hydrogel Properties | 2023 | Mugnaini, Giulia; Gelli, Rita; Mori, Leonardo; Bonini, Massimo | |
| Photopolymerizable pullulan: Synthesis, self-assembly and inkjet printing | 2021 | Mugnaini G.; Resta C.; Poggi G.; Bonini M. | |
| Physicochemical design of functional biopolymeric hydrogels | 2023 | Giulia Mugnaini | |
| Setup of an In Vitro Three-Dimensional Stromalized Prostate Cancer Model Using Gelatin Microparticles | 2025 | Gangarossa, Giulia; Iozzo, Marta; Mugnaini, Giulia; Gelli, Rita; Ippolito, Luigi; Giannoni, Elisa; Comito, Giuseppina; Bonini, Massimo; Chiarugi, Paola |