A review of the scientific literature on the beneficial and nutraceutical properties of olive oil polyphenols
Nutraceutical properties of olive oli polyphenols. An itinerary from cultured cells through animal models to humans / Rigacci S; Stefani M.. - In: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES. - ISSN 1661-6596. - STAMPA. - 17:(2016), pp. 843-871.
Nutraceutical properties of olive oli polyphenols. An itinerary from cultured cells through animal models to humans
STEFANI, MASSIMO
2016
Abstract
A review of the scientific literature on the beneficial and nutraceutical properties of olive oil polyphenols
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