This data article describes the soils characterisation, bedrock geochemical composition and descriptive statistics of ⁠87Sr/⁠86Sr in wines, soils, labile fractions and saps used to explore the Sr isotope conservation from rocks and soils to vine and wine. These data describe the reproducibility of the isotopic composition of wine over four harvest years (2008–2011) on 11 selected experimental parcels (sampling point). The data reported in this paper are related to the research article (Braschi et al., 2018)

From vine to wine: data on 87Sr/86Sr from rocks and soils as a geologic and pedologic characterisation of vineyards / Braschi E., Marchionni S., Priori S., Casalini M., Tommasini S., Natarelli L., Buccianti A., Bucelli P., Costantini E.A.C., Conticelli S.. - In: DATA IN BRIEF. - ISSN 2352-3409. - ELETTRONICO. - 18:(2018), pp. 731-735. [10.1016/j.dib.2018.03.078]

From vine to wine: data on 87Sr/86Sr from rocks and soils as a geologic and pedologic characterisation of vineyards

Braschi E.
Membro del Collaboration Group
;
Marchionni S.
Membro del Collaboration Group
;
Casalini M.
Membro del Collaboration Group
;
Tommasini S.
Membro del Collaboration Group
;
NATARELLI, LAURA
Membro del Collaboration Group
;
Buccianti A.
Membro del Collaboration Group
;
Conticelli S.
Membro del Collaboration Group
2018

Abstract

This data article describes the soils characterisation, bedrock geochemical composition and descriptive statistics of ⁠87Sr/⁠86Sr in wines, soils, labile fractions and saps used to explore the Sr isotope conservation from rocks and soils to vine and wine. These data describe the reproducibility of the isotopic composition of wine over four harvest years (2008–2011) on 11 selected experimental parcels (sampling point). The data reported in this paper are related to the research article (Braschi et al., 2018)
2018
18
731
735
Braschi E., Marchionni S., Priori S., Casalini M., Tommasini S., Natarelli L., Buccianti A., Bucelli P., Costantini E.A.C., Conticelli S.
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Utilizza questo identificatore per citare o creare un link a questa risorsa: https://hdl.handle.net/2158/1122806
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