Forest planning at supra-propriety level allows to build scenarios for the sustainable management of the wood resource and the associated forest-wood supply chains. The results of a survey carried out among the partners of the Douglasiete Naturali Toscane (Do.Na.To.) project funded by the Tuscany region will be reported in order to promote the natural regeneration of douglas-fir in Tuscany, to propose a regional planning and to create a supply chain aimed at the enhancement of wood products. This kind of planning aims to create a program that manages in a lasting way about 1,200,000 cubic meters of wood which, in the current favorable market situation, "risks" to be liquidated in a very short time with consequent shortage of wood on the local market for the next few decades.

Prospettive di sviluppo della coltivazione della douglasia in Toscana / La Marca Orazio, Raddi Sabrina, Pozzi David. - ELETTRONICO. - (2022), pp. 1-1. (Intervento presentato al convegno Alberi-Foreste-Biodiversità dal New Green Deal alla Farm to Fork Strategy tenutosi a Orvieto (TR) nel 30 Maggio - 2 Giugno 2022).

Prospettive di sviluppo della coltivazione della douglasia in Toscana

La Marca Orazio
;
Raddi Sabrina;
2022

Abstract

Forest planning at supra-propriety level allows to build scenarios for the sustainable management of the wood resource and the associated forest-wood supply chains. The results of a survey carried out among the partners of the Douglasiete Naturali Toscane (Do.Na.To.) project funded by the Tuscany region will be reported in order to promote the natural regeneration of douglas-fir in Tuscany, to propose a regional planning and to create a supply chain aimed at the enhancement of wood products. This kind of planning aims to create a program that manages in a lasting way about 1,200,000 cubic meters of wood which, in the current favorable market situation, "risks" to be liquidated in a very short time with consequent shortage of wood on the local market for the next few decades.
2022
XIII Congresso SISEF
Alberi-Foreste-Biodiversità dal New Green Deal alla Farm to Fork Strategy
Orvieto (TR)
La Marca Orazio, Raddi Sabrina, Pozzi David
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Utilizza questo identificatore per citare o creare un link a questa risorsa: https://hdl.handle.net/2158/1281773
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