Broad-spectrum aptamer has been shown to be an important probe for antibiotic multi-residue detection. In this study, we successfully screened a broad-spectrum aptamer (Apt-T1) that can recognize TCs with the same core structure using the graphene oxide (GO)-SELEX. Then Apt-T1 was truncated by molecular docking simulation to obtain an aptamer (Apt-T1-2) with higher specificity and affinity with a dissociation constant of 4.27-7.20 nM. On this basis, an electrochemical aptasensor based on Apt-T1-2 was constructed to achieve sensitive detection of TCs. Fe/ Zn-doped montmorillonite was synthesized by cation exchange technique for amplifying sensor signal. Under optimized conditions, the aptasensor showed a limit of detection of 0.46 nM and a linear range of 1-10,000 nM with a correlation coefficient (R2) of 0.989. Finally, the effects of the main components (fat, protein, Na+ and Ca2+) in milk on the electrochemical signal were investigated, and it was clear that fat and protein had a negative effect and so they were removed. The method was used to the determination of TCs in milk with recoveries of 98.26%- 104.15%, which revealed its potential application for sensitive analysis in food safety control and also provided a new method for multi-residue detection of antibiotics in milk.
Screening of broad-spectrum aptamers to construct an electrochemical aptasensor for the sensitive detection of tetracycline antibiotic residues in milk / Bai M.; Yue F.; Zhai S.; Hu M.; Qi G.; Chen S.; Li B.; Sun X.; Guo Y.; Marrazza G.. - In: SENSORS AND ACTUATORS. B, CHEMICAL. - ISSN 0925-4005. - ELETTRONICO. - 398:(2024), pp. 134765.0-134765.0. [10.1016/j.snb.2023.134765]
Screening of broad-spectrum aptamers to construct an electrochemical aptasensor for the sensitive detection of tetracycline antibiotic residues in milk
Guo Y.
;Marrazza G.
2024
Abstract
Broad-spectrum aptamer has been shown to be an important probe for antibiotic multi-residue detection. In this study, we successfully screened a broad-spectrum aptamer (Apt-T1) that can recognize TCs with the same core structure using the graphene oxide (GO)-SELEX. Then Apt-T1 was truncated by molecular docking simulation to obtain an aptamer (Apt-T1-2) with higher specificity and affinity with a dissociation constant of 4.27-7.20 nM. On this basis, an electrochemical aptasensor based on Apt-T1-2 was constructed to achieve sensitive detection of TCs. Fe/ Zn-doped montmorillonite was synthesized by cation exchange technique for amplifying sensor signal. Under optimized conditions, the aptasensor showed a limit of detection of 0.46 nM and a linear range of 1-10,000 nM with a correlation coefficient (R2) of 0.989. Finally, the effects of the main components (fat, protein, Na+ and Ca2+) in milk on the electrochemical signal were investigated, and it was clear that fat and protein had a negative effect and so they were removed. The method was used to the determination of TCs in milk with recoveries of 98.26%- 104.15%, which revealed its potential application for sensitive analysis in food safety control and also provided a new method for multi-residue detection of antibiotics in milk.I documenti in FLORE sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.