We investigate the static and dynamic states of water network during the phase transitions from double gyroid ((Formula presented.)) to double diamond ((Formula presented.)) bicontinuous cubic phases and from the latter to the reverse hexagonal (HII) phase in monolinolein based lipidic mesophases by combining FTIR and broadband dielectric spectroscopy (BDS). In both cubic(s) and HII phase, two dynamically different fractions of water are detected and attributed to bound and interstitial free water. The dynamics of the two water fractions are all slower than bulk water due to the hydrogen-bonds between water molecules and the lipid's polar headgroups and to nanoconfinement. Both FTIR and BDS results suggest that a larger fraction of water is hydrogen-bonded to the headgroup of lipids in the HII phase at higher temperature than in the cubic phase at lower temperature via H-bonds, which is different from the common expectation that the number of H-bonds should decrease with increase of temperature. These findings are rationalized by considering the topological ratio of interface/volume of the two mesophases.

Probing Water State during Lipidic Mesophases Phase Transitions / Yao, Yang; Catalini, Sara; Kutus, Bence; Hunger, Johannes; Foggi, Paolo; Mezzenga, Raffaele. - In: ANGEWANDTE CHEMIE. INTERNATIONAL EDITION. - ISSN 1433-7851. - STAMPA. - 60:(2021), pp. 25274-25280. [10.1002/anie.202110975]

Probing Water State during Lipidic Mesophases Phase Transitions

Catalini, Sara;Foggi, Paolo;
2021

Abstract

We investigate the static and dynamic states of water network during the phase transitions from double gyroid ((Formula presented.)) to double diamond ((Formula presented.)) bicontinuous cubic phases and from the latter to the reverse hexagonal (HII) phase in monolinolein based lipidic mesophases by combining FTIR and broadband dielectric spectroscopy (BDS). In both cubic(s) and HII phase, two dynamically different fractions of water are detected and attributed to bound and interstitial free water. The dynamics of the two water fractions are all slower than bulk water due to the hydrogen-bonds between water molecules and the lipid's polar headgroups and to nanoconfinement. Both FTIR and BDS results suggest that a larger fraction of water is hydrogen-bonded to the headgroup of lipids in the HII phase at higher temperature than in the cubic phase at lower temperature via H-bonds, which is different from the common expectation that the number of H-bonds should decrease with increase of temperature. These findings are rationalized by considering the topological ratio of interface/volume of the two mesophases.
2021
60
25274
25280
Yao, Yang; Catalini, Sara; Kutus, Bence; Hunger, Johannes; Foggi, Paolo; Mezzenga, Raffaele
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Utilizza questo identificatore per citare o creare un link a questa risorsa: https://hdl.handle.net/2158/1416913
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