This paper focuses on the frost formation on evaporators in supermarkets cabinets and the strategy for efficient electric defrosting. Therefore, a mathematical model for estimating the ideal number and duration of defrosting process has been developed and validated with real data.

Heat and mass transfer models for the energy efficient management of defrosting operations in supermarkets refrigerated cabinets / Alessandra Linari; Adriano Milazzo; Luca Socci. - ELETTRONICO. - (2025), pp. 0-0. ( 42nd UIT International Heat Transfer Conference 2025 Firenze (Italy) ).

Heat and mass transfer models for the energy efficient management of defrosting operations in supermarkets refrigerated cabinets

Alessandra Linari
;
Adriano Milazzo;Luca Socci
2025

Abstract

This paper focuses on the frost formation on evaporators in supermarkets cabinets and the strategy for efficient electric defrosting. Therefore, a mathematical model for estimating the ideal number and duration of defrosting process has been developed and validated with real data.
2025
42nd UIT International Heat Transfer Conference 2025
42nd UIT International Heat Transfer Conference 2025
Firenze (Italy)
Alessandra Linari; Adriano Milazzo; Luca Socci
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Utilizza questo identificatore per citare o creare un link a questa risorsa: https://hdl.handle.net/2158/1432773
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