In a case study on wine making, total anthocyanins are measured during wine pre-fermentation. An inhomogeneous Markov Chain is developed to obtain the Bayesian T-optimal design for the next year. Results are discussed in view of extensions of the utility function often needed in actual applications.
Bayesian T-optimal designs by simulation: a case-study on model discrimination / R.Berni; F.M. Stefanini. - ELETTRONICO. - (2012), pp. 1-4. (Intervento presentato al convegno Società Italiana di Statistica tenutosi a Università Roma "La Sapienza" nel 20-22 Giugno 2012).
Bayesian T-optimal designs by simulation: a case-study on model discrimination
BERNI, ROSSELLA;STEFANINI, FEDERICO MATTIA
2012
Abstract
In a case study on wine making, total anthocyanins are measured during wine pre-fermentation. An inhomogeneous Markov Chain is developed to obtain the Bayesian T-optimal design for the next year. Results are discussed in view of extensions of the utility function often needed in actual applications.File in questo prodotto:
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