TIGNANI, MARIA VITTORIA

TIGNANI, MARIA VITTORIA  

Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)  

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Risultati 1 - 14 di 14 (tempo di esecuzione: 0.004 secondi).
Titolo Data di pubblicazione Autore(i) File
Application of artificial senses to evaluate the effects of vacuum packaging on the organoleptic profile of dehydrated Tenebrio molitor larvae 2024 A. R. Di Rosa, M. V. Tignani, G. Secci, F. Accetta, G. Parisi
ASSESSING RAINBOW TROUT WELFARE AT SLAUGHTER: AN INTEGRATIVE APPROACH USING BEHAVIOURAL, PHYSIOLOGICAL, PROTEOMIC AND QUALITY INDICATORS WITH A NOVEL TEMPERATURE STUNNING METHOD 2023 Saraiva J., Faccenda F., Cabrera-Álvarez M.J. Povinelli M., Hubbard P.C, Cerqueira M., Farinha A., Secci G., Tignani M.V. , & Parisi G.
Cold shock by immersion in iced salty water is a suitable method to stun Carpione del Garda (Salmo carpio) both considering animal welfare and flesh quality during storage 2023 Lina Fernanda Pulido Rodriguez, Giulia Secci, Maria Vittoria Tignani, Adja Medeiros, Filippo Faccenda, Giuliana Parisi
Effect of Different Diets on Quality of Raw and Cooked Carpione Del Garda (Salmo carpio) Meat 2024 Giuliana Parisi, Giulia Secci, Lina Fernanda Pulido Rodriguez, Maria Vittoria Tignani, Matteo Zarantoniello
Effect of the low level dietary inclusion of queen bee larvae meal on the fatty acid profile of the fillets and livers of European seabass 2024 M. V. Tignani, G. Secci, N. F. Addeo, F. Bovera, G. Parisi
Electro and cold-shock are suitable stunning methods for rainbow trout (Oncorhynchus mykiss) considering energy metabolism and fillet quality 2022 Giulia Secci, Lina Fernanda Pulido Rodriguez, Maria Vittoria Tignani, Leonardo Bruni, Filippo Faccenda, Adja Cristina Lira de Medeiros, Giuliana Parisi
Fatty acid composition of Hermetia illucens larvae grown on different expired wet pet-food 2024 G. Secci, L. F. Pulido Rodriguez, M. V. Tignani, A. C. Lira De Medeiros, N. F. Addeo, F. Bovera, G. Parisi
FROM WASTE TO FEED: YIELD AND PHYSICOCHEMICAL CHARACTERIZATION OF FISH SILAGE 2022 Parisi, G.; Tignani, M.V.; Lira de Medeiros, A.C.; Llanes J.; Garbati Pegna, F.
Is under-vacuum packaging a suitable method for Hermetia illucens and Tenebrio molitor larvae storage? 2023 Maria Vittoria Tignani, Adja Cristina Lira de Medeiros, Giulia Secci, Riccardo Perioli, Chiara Cacchiarelli, Giuliana Parisi
L'acquaponica: tra opportunità e criticità 2022 TIGNANI MARIA VITTORIA; BRUNI Leonardo; PARISI Giuliana
QUEEN BEE LARVAE AND FISH HEALTH: AN EX VIVO APPROACH FOR TESTING THE INFLAMMATORY RESPONSE IN THE ANTERIOR INTESTINE OF EUROPEAN SEA BASS (Dicentrarchus labrax) 2023 Maria Vittoria Tignani, Nicole Martins, Filipa Fontinha, Inês Neves, Nicola Francesco Addeo, Giuliana Parisi, Aires Oliva-Teles, Helena Peres
Spirulina-enriched Substrate to Rear Black Soldier Fly (Hermetia illucens) Prepupae as Alternative Aquafeed Ingredient for Rainbow Trout (Oncorhynchus mykiss) Diets: Possible Effects on Zootechnical Performances, Gut and Liver Health Status, and Fillet Quality 2023 Stefano Ratti, Matteo Zarantoniello, Giulia Chemello, Miriam Giammarino, Francesco Alessandro Palermo, Paolo Cocci, Gilberto Mosconi, Maria Vittoria Tignani, Giulia Pascon, Gloriana Cardinaletti, Deborah Pacetti, Ancuta Nartea, Giuliana Parisi, Paola Riolo, Alessia Belloni, Ike Olivotto
VERSO UN’ACQUACOLTURA SOSTENIBILE: EFFETTO DI INGREDIENTI PROTEICI ALTERNATIVI SUL GRADIMENTO DI FILETTI DI SPIGOLA E ORATA 2022 Tignani M.V., Secci G., Borgogno M., Tibaldi E., Parisi G.
When “Tradition” Should Rhyme with “Protection”: The Case of Elasmobranchs in Italian Recipes 2024 Giuliana Parisi, Giulia Secci, Maria Vittoria Tignani, Eleonora de Sabata, Simona Clo