STEFANI, GIANLUCA
STEFANI, GIANLUCA
Scienze per l'Economia e l'Impresa
A Multi-Actor Literature Review on Alternative and Sustainable Food Systems for the Promotion of Cereal Biodiversity
2018 Sacchi, Giovanna; Cei, Leonardo; Stefani, Gianluca; Lombardi, Ginevra; Rocchi, Benedetto; Belletti, Giovanni; Padel, Susanne; Sellars, Anna; Gagliardi, Edneia; Nocella, Giuseppe; Cardey, Sarah; Mikkola, Minna; Ala-Karvia, Urszula; Macken-Walsh, Àine; McIntyre, Bridin; Hyland, John; Henchion, Maeve; Bocci, Riccardo; Bussi, Bettina; De Santis, Giuseppe; Rodriguez y Hurtado, Ismael; de Kochko, Patrick; Riviere, Pierre; Carrascosa-García, María; Martínez, Ignacio; Pearce, Bruce; Lampkin, Nic; Vindras, Camille; Rey, Frederic; Chable, Véronique; Cormery, Antoine; Vasvari, Gyula
A SAM-Based Analysis of the Economic Impact of Frauds in the Italian Wine Value Chain
2021 Romano, Donato; Rocchi, Benedetto; Sadiddin, Ahmad; Stefani, Gianluca; Zucaro, Raffaella; Manganiello, Veronica
An addendum to: a meta-analysis of hypothethical bias in stated preference valuation
2014 G. STEFANI; R. SCARPA; G.V. LOMBARDI
An Assessment of Agro-food Frauds in the Italian Economy: A SAM-based Approach
2018 Benedetto Rocchi, Donato Romano, Ahmad Sadiddin, Gianluca Stefani
Are Italian farming households actually poorer than other non agricultural households? An empirical analysis using different sources of microeconomic information
2012 Benedetto Rocchi; Gianluca Stefani; Donato Romano; Chiara Landi
Aspetti tecnologici, organizzativi e istituzionali nei processi di sviluppo rurale: alcune riflessioni
2002 Rocchi B.; Stefani G.
Assessing the economy‐wide impact of food fraud: A SAM‐based counterfactual approach
2020 Benedetto Rocchi, Donato Romano, Gianluca Stefani, Ahmad Sadiddin
Blissed ignorance? The role of process information on consumer evaluation of a typical Italian salami
2014 G. STEFANI; A. CAVICCHI; ROMANO D.
Brunello, Vernaccia e Nobile. Analisi delle strategie, performance e prospettive sul mercato britannico
2010 Gabbai M.; Rocchi B.; Stefani G.
Consumer expectations, liking and willingness to pay forspecialty foods: Do sensory characteristics tell the whole story?
2006 G. Stefani ; D. Romano ; A. Cavicchi
Consumer renaissance in Alternative Agri-Food Networks between collective action and co-production
2022 Giovanna Sacchi, Gianluca Stefani, Donato Romano, Giuseppe Nocella,
Consumer Welfare and the loss induced by withheld information: the case of BSE in Italy
2004 MAZZOCCHI M.; G. STEFANI; HENSON S.
Consumers' Perception of Wine Packaging:a Case Study
2006 ROCCHI B.; G. STEFANI
Consumers’ attitudes, trust and willingness to pay for food information
2014 Giuseppe Nocella; Donato Romano; Gianluca Stefani
Costi di transazione e differenziali di potere nella scelta del canale di commercializzazione: un'applicazione della conjoint analysis
2001 G. Stefani; L. Sutera
Determinants of Intention to Purchase Chicken in Italy: The Role of Consumer Risk Perception and Trust In Different Information Sources
2005 G. STEFANI; A. CAVICCHI; D. ROMANO
Determinants of Intention to Purchase Chicken in Italy: The Role of Consumer Risk Perception and Trust in Different Information Sources
2008 G. STEFANI; A. CAVICCHI; D. ROMANO; A. LOBB
Differenze di reddito tra famiglie agricole e non agricole in Italia: una verifica empirica
2012 ROCCHI B.; STEFANI G.; ROMANO D.
Distributive impacts of alternative agricultural policies: a SAM-based analysis for Italy
2005 B. ROCCHI; D. ROMANO; G. STEFANI
Does Agriculture Matter? Revisiting the Farm Income Problem in Italy
2012 STEFANI G:; ROCCHI B:; ROMANO D.