Research article
In situ dextran synthesis by Weissella confusa Ck15 and Leuconostoc pseudomesenteroides DSM 20193 and their effect on chickpea sourdough bread / Galli, Viola; Venturi, Manuel; Cardone, Gaetano; Pini, Niccolò; Marti, Alessandra; Granchi, Lisa. - In: INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY. - ISSN 0950-5423. - ELETTRONICO. - (2021), pp. 1-9. [10.1111/ijfs.15097]
In situ dextran synthesis by Weissella confusa Ck15 and Leuconostoc pseudomesenteroides DSM 20193 and their effect on chickpea sourdough bread
Galli, Viola;Venturi, Manuel;Granchi, Lisa
2021
Abstract
Research article
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