Study on the effect of two different type of tannins on the biohydrogenation of polyunsaturated fatty acids in the rumen by means of an in vitro fermentation
Effect of two types of tannins on the biohydrogenation steps of polyunsaturated fatty acids in the rumen: an in vitro study / M. ANTONGIOVANNI; A. BUCCIONI; S. RAPACCINI; S. MINIERI; M. MELE. - In: ADVANCES IN ANIMAL BIOSCIENCES. - ISSN 2040-4700. - STAMPA. - (2011), pp. 425-425.
Effect of two types of tannins on the biohydrogenation steps of polyunsaturated fatty acids in the rumen: an in vitro study.
ANTONGIOVANNI, MAURO;BUCCIONI, ARIANNA;RAPACCINI, STEFANO;
2011
Abstract
Study on the effect of two different type of tannins on the biohydrogenation of polyunsaturated fatty acids in the rumen by means of an in vitro fermentationFile in questo prodotto:
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