GERINI, FRANCESCA

GERINI, FRANCESCA  

Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)  

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Titolo Data di pubblicazione Autore(i) File
A Multicriteria Approach for Well-Being Assessment in Rural Areas 2019 Casini, Leonardo; Boncinelli, Fabio*; Contini, Caterina; Gerini, Francesca; Scozzafava, Gabriele
Acclimation to partial shading or full sunlight determines the performance of container-grown Fraxinus ornus to subsequent drought stress 2014 Alessio Fini;Francesco Ferrini;Martina Di Ferdinando;Cecilia Brunetti;Cristiana Giordano;Francesca Gerini;Massimiliano Tattini
Adherence to the Mediterranean Diet and COVID-19: A Segmentation Analysis of Italian and US Consumers 2022 Francesca Gerini; Tommaso Fantechi; Caterina Contini; Leonardo Casini; Gabriele Scozzafava
Analysis of performances and trends of PDO wine producers in large retail chains in Italy 2024 Dominici, Andrea; Gerini, Francesca; Casini, Leonardo
Bodybuilders and high-level meat consumers’ behavior towards rabbit, beef, chicken, turkey, and lamb meat: A comparative review 2024 Siddiqui, Shahida Anusha; Bhowmik, Shuva; Afreen, Maliha; Ucak, İlknur; Ikram, Ali; Gerini, Francesca; Mehdizadeh, Mohammad; Ayivi, Raphael D.; Castro-Muñoz, Roberto
Consumer preference for wine from hand-harvested grapes 2020 Andrea Dominici, Fabio Boncinelli, Francesca Gerini, Enrico Marone
Consumer Preferences for Food Quality Attributes: Evidences from Web and Laboratory Experiments 2016 Gerini, Francesca
Consumer willingness to pay for non-mandatory indication of the fish catch zone. 2018 Fabio Boncinelli, Francesca Gerini, Benedetta Neri, Leonardo Casini
Consumers wine preferences according to purchase occasion: Personal consumption and gift-giving 2019 Fabio Boncinelli; Andrea Dominici; Francesca Gerini; Enrico Marone
Determinants of online food purchasing: The impact of socio-demographic and situational factors 2021 Dominici A.; Boncinelli F.; Gerini F.; Marone E.
Effect of executional greenwashing on market share of food products: An empirical study on green-coloured packaging 2023 Boncinelli F.; Gerini F.; Piracci G.; Bellia R.; Casini L.
Evaluating rural viability and well-being: Evidence from marginal areas in Tuscany 2021 Casini L.; Boncinelli F.; Gerini F.; Romano C.; Scozzafava G.; Contini C.
Heterogeneous preferences with respect to food preparation time: Foodies and quickies 2019 Casini, Leonardo; Boncinelli, Fabio; Contini, Caterina; Gerini, Francesca; Scozzafava, Gabriele; Alfnes, Frode
How much is a bottle of conventional, organic or biodynamic wine worth? Results of an experimental auction 2021 Gabriele Scozzafava; Francesca Gerini; Fabio Boncinelli; Caterina Contini; Leonardo Casini
Il mercato del vino nella Grande Distribuzione Organizzata in Italia. Tendenze 2009-2017 e Previsioni. 2020 Leonardo Casini; Veronica Alampi Sottini; Andrea Dominici; Sara Fabbrizzi; Francesca Gerini; Caterina Romano
Insights into organic wine consumption: behaviour, segmentation and attribute non-attendance 2021 Fabio Boncinelli; Andrea Dominici; Francesca Gerini; Enrico Marone
Investigating the role of personal and context-related factors in convenience foods consumption 2018 Contini, Caterina*; Boncinelli, Fabio; Gerini, Francesca; Scozzafava, Gabriele; Casini, Leonardo
Organic milk preference: is it a matter of information? 2020 Scozzafava, Gabriele; Gerini, Francesca; Boncinelli, Fabio; Contini, Caterina; Marone, Enrico; Casini, Leonardo
Organic- and Animal Welfare-labelled Eggs: Competing for the Same Consumers? 2016 Gerini, Francesca; Alfnes, Frode; Schjøll, Alexander
Post-lockdown changes in diet in Italy and the USA: Return to old habits or structural changes? 2022 GABRIELE SCOZZAFAVA, CATERINA CONTINI, FRANCESCA GERINI, LEONARDO CASINI