BELLUMORI, MARIA

BELLUMORI, MARIA  

Neuroscienze, Area del Farmaco e Salute del Bambino (NEUROFARBA)  

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Risultati 1 - 20 di 59 (tempo di esecuzione: 0.027 secondi).
Titolo Data di pubblicazione Autore(i) File
. The antimicrobial effects of three phenolic extracts from Rosmarinus officinalis L., Vitis vinifera L. and Polygonum cuspidatum L. on food pathogens. 2017 Sacco, Cristiana; Donato, Rosa; Santomauro, Francesca; Bellumori, Maria; Innocenti, Marzia; Mulinacci, Nadia
A by-product from virgin olive oil production (pâté) encapsulated by fluid bed coating: evaluation of the phenolic profile after shelf-life test and in vitro gastrointestinal digestion 2021 Bellumori M.; De Marchi L.; Mainente F.; Zanoni F.; Cecchi L.; Innocenti M.; Mulinacci N.; Zoccatelli G.
A Study on the Biodiversity of Pigmented Andean Potatoes: Nutritional Profile and Phenolic Composition 2020 Maria Bellumori ,Luisa Andrenelli ,Lorenzo Cecchi, Marzia Innocenti ,Diletta Balli , Nadia Mulinacci
A two-phase olive mill by-product (pâté) as a convenient source of phenolic compounds: Content, stability, and antiaging properties in cultured human fibroblasts 2018 Lorenzo, Cecchi; Maria, Bellumori; Caterina, Cipriani; Alessandra, Mocali; Marzia, Innocenti; Nadia, Mulinacci; Lisa, Giovannelli
Acmella oleracea (L.) R.K. Jansen: Alkylamides and phenolic compounds in aerial parts and roots of in vitro seedlings 2022 Bellumori, Maria; Zonfrillo, Beatrice; Maggini, Valentina; Bogani, Patrizia; Gallo, Eugenia; Firenzuoli, Fabio; Mulinacci, Nadia; Innocenti, Marzia
An in vitro evaluation of the antibacterial activity of the non-volatile phenolic fraction from rosemary leaves 2015 Sacco, C.; Bellumori, M.; Santomauro, F.; Donato, R.; Capei, R.; Innocenti, M.; Mulinacci, N.
An innovative approach to the recovery of phenolic compounds and volatile terpenes from the same fresh foliar sample of Rosmarinus officinalis L 2015 Maria Bellumori; Marco Michelozzi; Marzia Innocenti; Federica Congiu;Gabriele Cencetti; Nadia Mulinacci
An optimization of extractive procedures for phenolic compounds applied to millet from Burkina Faso 2018 D. Balli, E. Mani, M. Bellumori, S. Orlandini, M. Innocenti, N. Mulinacci,
Anti-neuropathic effects of Rosmarinus officinalis L. terpenoid fraction: Relevance of nicotinic receptors 2016 Di Cesare Mannelli, Lorenzo; Micheli, Laura; Maresca, Mario; Cravotto, Giancarlo; Bellumori, Maria; Innocenti, Marzia; Mulinacci, Nadia; Ghelardini, Carla
Antifungal activity against Candida spp. of phenolic extracts from leaves of Rosmarinus officinalis L 2012 Donato R.; Santomauro F.; Sacco C.; Capei R.; Innocenti M.; Bellumori M.; Mulinacci N
Antimicrobial activity of phenolic extracts from leaves of Rosmarinus officinalis L.. 2012 Sacco C.; Santomauro F.; Donato R.; Capei R.; Innocenti M.; Bellumori M.; Mulinacci N
Application of a screening design to recover phytochemicals from spent coffee grounds 2019 Angeloni G.; Masella P.; Guerrini L.; Innocenti M.; Bellumori M.; Parenti A.
Blue honeysuckle fruit (Lonicera caerulea L. var. kamtschatica): phenolic composition, nutritional value and biological activities of its polar extracts 2016 Caprioli, Giovanni; Iannarelli, Romilde; Innocenti, Marzia; Bellumori, Maria; Fiorini, Dennis; Gianni, Sagratini; Vittori, Sauro; Michela Buccioni, ; Claudia Santinelli, ; Massimo, Bramucci; Luana, Quassinti; Giulio, Lupidi; Vitali, Luca A.; Dezemona, Petrelli; Daniela, Beghelli; Clarita, Cavallucci; Onelia, Bistoni; Angelo, Trivisonno; Filippo, Maggi
Characterisation of Chlorogenic acid by HPLC-DAD-ESI-MS and HPLC-ESI-MS/MS in Cold Brew and Cold Drip Coffee 2017 Marzia, Innocenti; Giulia, Angeloni; Maria, Bellumori; Piernicola, Masella; Lorenzo, Guerrini; Nadia, Mulinacci; Alessandro, Parenti
Characterization and comparison of cold brew and cold drip coffee extraction methods 2019 Angeloni, Giulia*; Guerrini, Lorenzo; Masella, Piernicola; Innocenti, Marzia; Bellumori, Maria; Parenti, Alessandro
Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides 2020 Balli, Diletta; Cecchi, Lorenzo; Khatib, Mohamad; Bellumori, Maria; Cairone, Francesco; Carradori, Simone; Zengin, Gokhan; Cesa, Stefania; Innocenti, Marzia; Mulinacci, Nadia
Chemical constituents, radical scavenging activity and enzyme inhibitory capacity of fruits from Cotoneaster pannosus Franch. 2017 Les, Francisco; López, Víctor; Caprioli, Giovanni; Iannarelli, Romilde; Fiorini, Dennis; Innocenti, Marzia; Bellumori, Maria; Maggi, Filippo
Clustering Monovarietal Extra Virgin Olive Oil According to Sensory Profile, Volatile Compounds, and k-Mean Algorithm 2022 Cecchi L.; Parenti A.; Bellumori M.; Migliorini M.; Mulinacci N.; Guerrini L.
Comparison of cold brew and cold drip coffee extraction methods 2017 Angeloni, Giulia; Guerrini, Lorenzo; Masella, Piernicola; Innocenti, Marzia; Bellumori, Maria; Daluiso, Selvaggia; Parenti, Alessandro
Composition and stability of bioactive metabolites for botanical food supplements: the case of rosemary and pigmented potatoes 2014 Maria Bellumori