ANGELONI, GIULIA

ANGELONI, GIULIA  

Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)  

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Risultati 1 - 20 di 55 (tempo di esecuzione: 0.039 secondi).
Titolo Data di pubblicazione Autore(i) File
A Conventional VOC‐PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case‐Study 2022 Spadi A.; Angeloni G.; Guerrini L.; Corti F.; Maioli F.; Calamai L.; Parenti A.; Masella P.
A deeper understanding of the qualitative consequences of food pumping: A case study of wine 2022 Masella P.; Angeloni G.; Guerrini L.; Spadi A.; Maioli F.; Calamai L.; Parenti A.
A device for the monitoring of the cap buoyancy during the red grapes fermentation 2017 Guerrini, Lorenzo; Masella, Piernicola; Angeloni, Giulia; Cini, Enrico; Parenti, Alessandro
A methodological approach to estimate the overall heat transfer coefficient in olive paste malaxers 2023 Corti F.; Zanoni B.; Parenti A.; Masella P.; Breschi C.; Angeloni G.; Spadi A.; Guerrini L.
A Technological Solution to Modulate the Aroma Profile during Beer Fermentation 2018 Guerrini, Lorenzo*; Angeloni, Giulia; Masella, Piernicola; Calamai, Luca; Parenti, Alessandro
An artificial neural network model to predict olive mechanical harvesting: A first approach based on metadata 2021 piernicola masella, giulia angeloni, agnese spadi, lorenzo guerrini, alessio cappelli, alessandro parenti, fabio baldi, enrico cini
An Innovative Vat for the Continuous Recovery of Volatile Compounds During Fermentation 2020 Angeloni G.; Guerrini L.; Masella P.; Spadi A.; Baldi F.; Parenti A.
Analysis and guidelines of the baking process from ancient grains flour 2016 Guerrini, Lorenzo; Angeloni, Giulia; Nistri, Fabrizio; Spugnoli, Paolo; Parenti, Alessandro
Application of a screening design to recover phytochemicals from spent coffee grounds 2019 Angeloni G.; Masella P.; Guerrini L.; Innocenti M.; Bellumori M.; Parenti A.
Changes in Olive Paste Composition During Decanter Feeding and Effects on Oil Yield 2017 Guerrini, Lorenzo*; Masella, Piernicola; Angeloni, Giulia; Migliorini, Marzia; Parenti, Alessandro
Characterisation of Chlorogenic acid by HPLC-DAD-ESI-MS and HPLC-ESI-MS/MS in Cold Brew and Cold Drip Coffee 2017 Marzia, Innocenti; Giulia, Angeloni; Maria, Bellumori; Piernicola, Masella; Lorenzo, Guerrini; Nadia, Mulinacci; Alessandro, Parenti
Characterization and comparison of cold brew and cold drip coffee extraction methods 2019 Angeloni, Giulia*; Guerrini, Lorenzo; Masella, Piernicola; Innocenti, Marzia; Bellumori, Maria; Parenti, Alessandro
Comparison of cold brew and cold drip coffee extraction methods 2017 Angeloni, Giulia; Guerrini, Lorenzo; Masella, Piernicola; Innocenti, Marzia; Bellumori, Maria; Daluiso, Selvaggia; Parenti, Alessandro
Cross-Batch Contamination in a Continuous Horizontal Decanter Centrifuge during Virgin Olive Oil Production 2023 Guerrini L.; Corti F.; Masella P.; Calamai L.; Angeloni G.; Spadi A.; Zanoni B.; Parenti A.
Cross‐flow filtration of lees grape juice for non‐aromatic white wine production: a case study on an Italian PDO 2019 lorenzo guerrini, luca calamai, alessio cappelli, giulia angeloni, piernicola masella, alessandro parenti
Demonstration of the Effectiveness of a Pilot, Variable Speed Crusher Featuring an in‐line Oxygen Dosing System 2022 Angeloni, Giulia; Guerrini, Lorenzo; Corti, Ferdinando; Spadi, Agnese; Calamai, Luca; Parenti, Alessandro; Masella, Piernicola
Development of a Machine for the Production of Liquid Wine Yeast to Induce Grape Juice Fermentations 2018 Guerrini, S.; Parenti, A; Angeloni, G; Masella, P; Barbato, D; Mari, E; Romboli, Y; Buscioni, G; Mangani, S; Guerrini, S; Granchi, L
Does bottle color protect red wine from photo-oxidation? 2019 Guerrini L.; Pantani O.-L.; Politi S.; Angeloni G.; Masella P.; Calamai L.; Parenti A.
Effect of facilitated harvesting and fruit cooling on extra virgin olive oil quality 2022 Corti F.; Parenti A.; Cecchi L.; Mulinacci N.; Masella P.; Angeloni G.; Spadi A.; Zanoni B.; Calamai L.; Guerrini L.
Effects of a small increase in carbon dioxide pressure during fermentation on wine aroma 2020 Guerrini L.; Masella P.; Angeloni G.; Calamai L.; Parenti A.