PIRACCI, GIOVANNA
PIRACCI, GIOVANNA
Can blockchain technology strengthen consumer preferences for credence attributes?
2023 Contini C.; Boncinelli F.; Piracci G.; Scozzafava G.; Casini L.
Effect of executional greenwashing on market share of food products: An empirical study on green-coloured packaging
2023 Boncinelli F.; Gerini F.; Piracci G.; Bellia R.; Casini L.
Emerging trends in healthy and sustainable eating: The case of fresh convenience plant-based foods
2024 Piracci, Giovanna; Fantechi, Tommaso; Casini, Leonardo
Identifying key attributes in sustainable food choices: An analysis using the food values framework
2023 Piracci G.; Casini L.; Contini C.; Stancu C.M.; Lahteenmaki L.
Investigating Consumer Preferences for Sustainable Packaging Through a Different Behavioural Approach: A Random Regret Minimization Application
2023 Piracci G.; Boncinelli F.; Casini L.
On the willingness to pay for food sustainability labelling: A meta‐analysis
2024 Piracci, Giovanna; Lamonaca, Emilia; Santeramo, Fabio Gaetano; Boncinelli, Fabio; Casini, Leonardo
Stakeholder perspectives on emerging models of short food supply chains: a mixed-methods investigation on the 'Km Zero Newsstand' case in Italy
2025 Scaramuzzi, Silvia; Danese, Francesca; Casini, Leonardo; Piracci, Giovanna
The effect of hedonic and eudaimonic happiness in driving altruistic food choices
2024 Piracci, Giovanna; Dominici, Andrea; Boncinelli, Fabio
The role of environmental and social sustainability attributes in food choices
2022 Giovanna Piracci
Triggering Ethical Food Choices Through Identity Labelling: Evidence From a Field Experiment
2025 Piracci G.; Radicioni E.; Casini L.; Boncinelli F.
Understanding the role of information and taste heterogeneity in consumer preferences for functional beef: The case of the omega-3 enriched burger
2021 Fabio Boncinelli; Giovanna Piracci; Leonardo Casini
Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim
2022 Piracci, Giovanna, Boncinelli, Fabio, Casini, Leonardo