What are they like? This chapter would like to be a pragmatic user's guide in the non-trivial and yet challenging task of designing effective synthetic receptors for molecular recognition of carbohydrates. In the next pages the reader will go through a critical overview of the recent literature focused on systematic studies concerned with the understanding of the structural and functional features that can lead to effective recognition of carbohydrates

Synthetic receptors for molecular recognition of carbohydrates / Gentili, Matteo; Nativi, Cristina; Francesconi, Oscar; Roelens, Stefano. - STAMPA. - (2016), pp. 149-186. [10.1039/9781782620600-00149]

Synthetic receptors for molecular recognition of carbohydrates

GENTILI, MATTEO;NATIVI, CRISTINA;FRANCESCONI, OSCAR;ROELENS, STEFANO
2016

Abstract

What are they like? This chapter would like to be a pragmatic user's guide in the non-trivial and yet challenging task of designing effective synthetic receptors for molecular recognition of carbohydrates. In the next pages the reader will go through a critical overview of the recent literature focused on systematic studies concerned with the understanding of the structural and functional features that can lead to effective recognition of carbohydrates
9781782621218
9781782621218
Carbohydrate Chemistry Volume 41
149
186
Gentili, Matteo; Nativi, Cristina; Francesconi, Oscar; Roelens, Stefano
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2158/1063476
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