Sfoglia per Autore
Production and use of microalgae biomass for aquaculture feeds
2014 Chini Zittelli, Graziella; Tredici, Mario; Tibaldi, Emilio; Poli, Bianca Maria; Rodolfi Liliana; Biondi, Natascia; Niccolai, Alberto
In vitro safety assessment of microalgal and cyanobacterial strains of interest as food ingredients
2015 Niccolai, A.; Biondi, N.; Bigagli, E.; Luceri, C.; Cinci, L.; Rodolfi, L.; Tredici, M.R
Lactobacillus plantarum fermentation of Arthrospira platensis F&M-C256 and Tetraselmis suecica F&M-M33 biomasses for the production of functional foods
2016 Niccolai, A.; Shannon, E.; Abu-Ghannam, N.; Biondi, N.; Rodolfi, L.; Tredici, M.R
Microalgae biscuits – Sensory, physical and chemical properties, antioxidant capacity and in-vitro digestibility
2016 Batista, A.P.; Niccolai, A.; Fradinho, P.; Fragoso, S.; Sousa, I.; Raymundo, A.; Rodolfi, L.; Biondi, N.; Tredici, M.R.
Safety evaluation and hypolipidemic effects of an Arthrospira platensis F&M-C256 enriched diet in rats
2016 Bigagli, E.; Cinci, L.; Niccolai, A.; Tredici, M.R.; Biondi, N.; Rodolfi, L.; Lodovici, M.; Mori, G.; Luceri, C
Outdoor cultivation of a bioactive Tolypothrix sp. in Green Wall Panel (GWP®) photobioreactors
2017 Liliana, Rodolfi; Natascia, Biondi; Giacomo, Sampietro; Marco De Vito, ; Niccolò, Bassi; Alberto, Niccolai; Gimena, Arganaraz; João, Morais; Vitor, Vasconcelos; Mario R., Tredici
Microalgae as source of innovative foods and nutraceuticals
2017 Niccolai, Alberto
Nutraceutical properties of a Tisochrysis lutea enriched diet: a 1-month study in rats
2017 Elisabetta, Bigagli; Lorenzo, Cinci; Alberto, Niccolai; Mario R., Tredici; Liliana, Rodolfi; Natascia, Biondi; Maura, Lodovici; Mario, D’Ambrosio; Giulia, Mori; Cristina, Luceri
Spirulina crostini: a new sourdough bakery product
2017 Alberto, Niccolai; Manuel, Venturi; Viola, Galli; Niccolò, Pini; Liliana, Rodolfi; Natascia, Biondi; Massimo, D’Ottavio; Ana Paula Batista, ; Anabela, Raymundo; Isabel, Sousa; Mario, Tredici
Microalgae biomass incorporation in salted cookies (“crackers”) increases their functional properties
2017 Ana Paula Batista, ; Alberto, Niccolai; Ivana, Bursic; Liliana, Rodolfi; Natascia, Biondi; Mario, Tredici; Isabel, Sousa; Anabela, Raymundo
Biochemical characterization and in vitro digestibility of microalgal and cyanobacterial biomasses as novel ingredients for food products
2017 Niccolai, Alberto; Chini Zittelli Graziella; Biondi Natascia; Rodolfi Liliana; Mario Tredici
Nutraceutical properties of Arthrospira platensis and Isochrysis T. lutea rich diets in rats
2017 Luceri, Cristina; Bigagli, Elisabetta; Cinci, Lorenzo; D'ambrosio, Mario; Lodovici, Maura; Niccolai, Alberto; Biondi, Natascia; Rodolfi, Liliana; Tredici, Mario
EFFECT OF SONICATION ON THE NUTRIENT DIGESTIBILITY OF Chlorella sorokiniana IN RAINBOW TROUT (Oncorhynchus mykiss)
2017 Tulli, Francesca; Pascon, Giulia; Niccolai, Alberto; Chini Zittelli, Graziella; Tredici, Mario; Valente, Luisa Maria Pinheiro; Tibaldi, Emilio
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss)
2017 Tulli, Francesca; Niccolai, Alberto; Chini Zittelli, Graziella; Tredici, Mario;Tibaldi Emilio
In vitro toxicity of microalgal and cyanobacterial strains of interest as food source
2017 Niccolai, Alberto; Bigagli, Elisabetta; Biondi, Natascia; Rodolfi, Liliana; Cinci, Lorenzo; Luceri, Cristina; Tredici, Mario
Safety evaluations and lipid-lowering activity of an Arthrospira platensis enriched diet: A 1-month study in rats
2017 Bigagli, Elisabetta; Cinci, Lorenzo; Niccolai, Alberto; Tredici, Mario; Biondi, Natascia; Rodolfi, Liliana; Lodovici, Maura; D'Ambrosio, Mario; Mori, Giulia; Luceri, Cristina
Anticancer effect of microalgal and cyanobacterial extracts on colorectal cancer cells
2018 Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario R. Tredici
Antinflammatory effects of Tisochrysis lutea F&M-M36 and Arthrospira platensis F&M-C256 extracts
2018 Bigagli E., Cinci L., Niccolai A., Tredici M.R., Biondi N., Rodolfi L., D’Ambrosio M., Luceri C
EFEITO DA COMPOSIÇÃO NUTRICIONAL DE ARTHOSPIRA PLATENSIS NA QUALIDADE DE MASSAS ISENTAS DE GLÚTEN
2018 Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario R. Tredici
Microalgae: an unexplored source to develop functional gluten-free pasta
2018 Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario Tredici
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Production and use of microalgae biomass for aquaculture feeds | 2014 | Chini Zittelli, Graziella; Tredici, Mario; Tibaldi, Emilio; Poli, Bianca Maria; Rodolfi Liliana; Biondi, Natascia; Niccolai, Alberto | |
In vitro safety assessment of microalgal and cyanobacterial strains of interest as food ingredients | 2015 | Niccolai, A.; Biondi, N.; Bigagli, E.; Luceri, C.; Cinci, L.; Rodolfi, L.; Tredici, M.R | |
Lactobacillus plantarum fermentation of Arthrospira platensis F&M-C256 and Tetraselmis suecica F&M-M33 biomasses for the production of functional foods | 2016 | Niccolai, A.; Shannon, E.; Abu-Ghannam, N.; Biondi, N.; Rodolfi, L.; Tredici, M.R | |
Microalgae biscuits – Sensory, physical and chemical properties, antioxidant capacity and in-vitro digestibility | 2016 | Batista, A.P.; Niccolai, A.; Fradinho, P.; Fragoso, S.; Sousa, I.; Raymundo, A.; Rodolfi, L.; Biondi, N.; Tredici, M.R. | |
Safety evaluation and hypolipidemic effects of an Arthrospira platensis F&M-C256 enriched diet in rats | 2016 | Bigagli, E.; Cinci, L.; Niccolai, A.; Tredici, M.R.; Biondi, N.; Rodolfi, L.; Lodovici, M.; Mori, G.; Luceri, C | |
Outdoor cultivation of a bioactive Tolypothrix sp. in Green Wall Panel (GWP®) photobioreactors | 2017 | Liliana, Rodolfi; Natascia, Biondi; Giacomo, Sampietro; Marco De Vito, ; Niccolò, Bassi; Alberto, Niccolai; Gimena, Arganaraz; João, Morais; Vitor, Vasconcelos; Mario R., Tredici | |
Microalgae as source of innovative foods and nutraceuticals | 2017 | Niccolai, Alberto | |
Nutraceutical properties of a Tisochrysis lutea enriched diet: a 1-month study in rats | 2017 | Elisabetta, Bigagli; Lorenzo, Cinci; Alberto, Niccolai; Mario R., Tredici; Liliana, Rodolfi; Natascia, Biondi; Maura, Lodovici; Mario, D’Ambrosio; Giulia, Mori; Cristina, Luceri | |
Spirulina crostini: a new sourdough bakery product | 2017 | Alberto, Niccolai; Manuel, Venturi; Viola, Galli; Niccolò, Pini; Liliana, Rodolfi; Natascia, Biondi; Massimo, D’Ottavio; Ana Paula Batista, ; Anabela, Raymundo; Isabel, Sousa; Mario, Tredici | |
Microalgae biomass incorporation in salted cookies (“crackers”) increases their functional properties | 2017 | Ana Paula Batista, ; Alberto, Niccolai; Ivana, Bursic; Liliana, Rodolfi; Natascia, Biondi; Mario, Tredici; Isabel, Sousa; Anabela, Raymundo | |
Biochemical characterization and in vitro digestibility of microalgal and cyanobacterial biomasses as novel ingredients for food products | 2017 | Niccolai, Alberto; Chini Zittelli Graziella; Biondi Natascia; Rodolfi Liliana; Mario Tredici | |
Nutraceutical properties of Arthrospira platensis and Isochrysis T. lutea rich diets in rats | 2017 | Luceri, Cristina; Bigagli, Elisabetta; Cinci, Lorenzo; D'ambrosio, Mario; Lodovici, Maura; Niccolai, Alberto; Biondi, Natascia; Rodolfi, Liliana; Tredici, Mario | |
EFFECT OF SONICATION ON THE NUTRIENT DIGESTIBILITY OF Chlorella sorokiniana IN RAINBOW TROUT (Oncorhynchus mykiss) | 2017 | Tulli, Francesca; Pascon, Giulia; Niccolai, Alberto; Chini Zittelli, Graziella; Tredici, Mario; Valente, Luisa Maria Pinheiro; Tibaldi, Emilio | |
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss) | 2017 | Tulli, Francesca; Niccolai, Alberto; Chini Zittelli, Graziella; Tredici, Mario;Tibaldi Emilio | |
In vitro toxicity of microalgal and cyanobacterial strains of interest as food source | 2017 | Niccolai, Alberto; Bigagli, Elisabetta; Biondi, Natascia; Rodolfi, Liliana; Cinci, Lorenzo; Luceri, Cristina; Tredici, Mario | |
Safety evaluations and lipid-lowering activity of an Arthrospira platensis enriched diet: A 1-month study in rats | 2017 | Bigagli, Elisabetta; Cinci, Lorenzo; Niccolai, Alberto; Tredici, Mario; Biondi, Natascia; Rodolfi, Liliana; Lodovici, Maura; D'Ambrosio, Mario; Mori, Giulia; Luceri, Cristina | |
Anticancer effect of microalgal and cyanobacterial extracts on colorectal cancer cells | 2018 | Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario R. Tredici | |
Antinflammatory effects of Tisochrysis lutea F&M-M36 and Arthrospira platensis F&M-C256 extracts | 2018 | Bigagli E., Cinci L., Niccolai A., Tredici M.R., Biondi N., Rodolfi L., D’Ambrosio M., Luceri C | |
EFEITO DA COMPOSIÇÃO NUTRICIONAL DE ARTHOSPIRA PLATENSIS NA QUALIDADE DE MASSAS ISENTAS DE GLÚTEN | 2018 | Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario R. Tredici | |
Microalgae: an unexplored source to develop functional gluten-free pasta | 2018 | Alberto Niccolai, Liliana Rodolfi, Natascia Biondi, Mario Tredici |
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