PARRINI, SILVIA
 Distribuzione geografica
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Continente #
EU - Europa 9.981
NA - Nord America 1.378
AS - Asia 618
AF - Africa 101
SA - Sud America 32
OC - Oceania 13
Continente sconosciuto - Info sul continente non disponibili 6
Totale 12.129
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Nazione #
IT - Italia 7.904
US - Stati Uniti d'America 1.333
DE - Germania 638
FR - Francia 352
CN - Cina 297
GB - Regno Unito 142
CZ - Repubblica Ceca 109
UA - Ucraina 101
RU - Federazione Russa 89
IE - Irlanda 85
PL - Polonia 84
CH - Svizzera 82
NL - Olanda 81
ES - Italia 69
IN - India 58
VN - Vietnam 53
RO - Romania 47
CA - Canada 30
FI - Finlandia 29
BE - Belgio 27
ZA - Sudafrica 24
KR - Corea 23
PH - Filippine 22
AL - Albania 21
SG - Singapore 21
JP - Giappone 20
GR - Grecia 19
TH - Thailandia 18
BR - Brasile 17
EG - Egitto 17
ID - Indonesia 14
MX - Messico 13
PT - Portogallo 13
TR - Turchia 13
CI - Costa d'Avorio 12
IQ - Iraq 12
DK - Danimarca 11
GH - Ghana 11
MY - Malesia 11
HR - Croazia 10
MM - Myanmar 10
IR - Iran 9
SE - Svezia 9
AU - Australia 8
BG - Bulgaria 8
LK - Sri Lanka 8
RS - Serbia 8
HK - Hong Kong 7
KE - Kenya 7
SK - Slovacchia (Repubblica Slovacca) 7
EU - Europa 6
LU - Lussemburgo 6
NG - Nigeria 6
AT - Austria 5
NZ - Nuova Zelanda 5
SI - Slovenia 5
TN - Tunisia 5
TW - Taiwan 5
AE - Emirati Arabi Uniti 4
CL - Cile 4
CO - Colombia 4
ET - Etiopia 4
MD - Moldavia 4
PK - Pakistan 4
IL - Israele 3
PE - Perù 3
SC - Seychelles 3
BY - Bielorussia 2
EE - Estonia 2
HU - Ungheria 2
LT - Lituania 2
LV - Lettonia 2
ME - Montenegro 2
MG - Madagascar 2
SN - Senegal 2
SY - Repubblica araba siriana 2
UY - Uruguay 2
AR - Argentina 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BJ - Benin 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
EC - Ecuador 1
GE - Georgia 1
KG - Kirghizistan 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
MA - Marocco 1
MK - Macedonia 1
MR - Mauritania 1
MT - Malta 1
MU - Mauritius 1
NA - Namibia 1
SM - San Marino 1
TG - Togo 1
TZ - Tanzania 1
Totale 12.129
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Città #
Rome 391
Milan 361
Florence 178
Bologna 107
Houston 95
Fairfield 94
Santa Cruz 88
Ashburn 87
Catania 85
Palermo 84
Nürnberg 78
Turin 78
Dublin 76
Padova 72
Torino 66
Bari 64
Dallas 64
Naples 62
Perugia 57
Sassari 56
Buffalo 55
Jinan 52
Napoli 48
Warsaw 44
Seattle 43
Cagliari 42
Dong Ket 42
Woodbridge 40
Verona 39
Udine 36
Cambridge 32
Pisa 32
Serra 32
Shenyang 29
Winchester 28
Brescia 27
Leawood 27
Messina 26
Salerno 26
Glasgow 25
Genova 24
Helsinki 24
Columbus 23
Molise 23
Genoa 22
Wilmington 22
Ann Arbor 21
Centro 21
Bergamo 19
Shanghai 19
Vicenza 19
Beijing 18
Council Bluffs 18
Paris 18
Amsterdam 17
Madrid 17
Chicago 16
Cremona 16
Hangzhou 16
Modena 16
Namyangju 16
Singapore 16
Ancona 15
Parma 15
Viterbo 15
Andover 14
Boydton 14
Guangzhou 14
Hebei 14
Lucca 14
New York 14
Piossasco 14
San Diego 14
Venice 14
Bolzano 13
Boulder 13
Foggia 13
Frankfurt am Main 13
Nanjing 13
Trento 13
Trieste 13
Johannesburg 12
Mondolfo 12
Ningbo 12
Avellino 11
Caserta 11
Changsha 11
Livorno 11
London 11
Monza 11
Moscow 11
Mountain View 11
Scandicci 11
Anguillara Sabazia 10
Campobasso 10
Como 10
Las Vegas 10
Los Angeles 10
Mumbai 10
Pescara 10
Totale 3.856
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Nome #
Caratterizzazione nutrizionale delle erbe dei pascoli naturali e impiego di metodi di valutazione innovativi, file e398c37a-470b-179a-e053-3705fe0a4cff 8.590
Study on the behaviour of Cinta Senese and Large White x Cinta Senese pigs reared at pasture, file e398c37c-2d23-179a-e053-3705fe0a4cff 838
Application of FT- NIRS to estimate chemical components of freeze-dry herbages of Tuscany natural pasture, file e398c37c-19cf-179a-e053-3705fe0a4cff 654
Natural additives as substitutes of nitrate and nitrite in dry-cured pig products: preliminary results, file 51a70790-8784-48d5-ac62-8e0be270f316 265
Effect of different farming systems on meat quality of Massese lambs, file e398c37e-c734-179a-e053-3705fe0a4cff 164
Near Infrared Spectroscopy technology for prediction of chemical composition of natural fresh pastures, file e398c37e-852a-179a-e053-3705fe0a4cff 162
Valorizzazione di prodotti tradizionali e innovativi della montagna Pistoiese - LINEE GUIDA., file e398c381-786a-179a-e053-3705fe0a4cff 139
Use of NIRS for the assessment of meat quality traits in open-air free-range Iberian pigs, file e398c381-8798-179a-e053-3705fe0a4cff 139
Grazing behaviour of Cinta senese and its crossbreed pigs, file e398c37d-f156-179a-e053-3705fe0a4cff 125
Effect of farming system on meat traits of native Massese suckling lamb, file e398c380-8abe-179a-e053-3705fe0a4cff 123
Feeding behaviour of Massese lamb reared indoors, file e398c37b-fea8-179a-e053-3705fe0a4cff 122
Near-infrared spectroscopy to assess chemical composition of sheep and goat cheeses, file e398c380-8522-179a-e053-3705fe0a4cff 120
Soybean Replacement by Alternative Protein Sources in Pig Nutrition and Its Effect on Meat Quality, file 87e2f04a-d6db-4284-9324-893968c553f9 115
Il paesaggio agro zootecnico e silvo pastorale dell’Appennino settentrionale., file e398c37c-0bba-179a-e053-3705fe0a4cff 104
Use of zeolite as zinc oxide replacement to control diarrhea in weaned pigs (from 8 to 20 kg): preliminary results on growth and microbiological profile of feces, file 22462f3d-a3e1-4822-b6e3-50a4620925f0 96
Effect of two rearing systems on quality of Cinta Senese sausages, file e398c380-69e5-179a-e053-3705fe0a4cff 75
Effect of replacement of synthetic vs. Natural curing agents on quality characteristics of cinta senese frankfurter-type sausage, file e398c37f-459e-179a-e053-3705fe0a4cff 73
Can Grassland Chemical Quality Be Quantified Using Transform Near-Infrared Spectroscopy?, file e398c381-ad88-179a-e053-3705fe0a4cff 71
Forage chain management in rearing system of Cinta Senese, file e398c37e-b438-179a-e053-3705fe0a4cff 70
Potential Use of Near-Infrared Spectroscopy to Predict Fatty Acid Profile of Meat from Different European Autochthonous Pig Breeds, file e398c380-08d0-179a-e053-3705fe0a4cff 67
Feeding behaviour of Cinta Senese and Large White x Cinta Senese pigs at pasture, file e398c37b-6fff-179a-e053-3705fe0a4cff 59
Cardoon meal as alternative protein source to soybean meal for limousine bulls fattening period: Effects on growth performances and meat quality traits, file e398c381-c1b2-179a-e053-3705fe0a4cff 46
Use of FT- NIRS to estimate subcutaneous fatty acid groups in autochthonous European pig breeds, file e398c37e-9a93-179a-e053-3705fe0a4cff 34
Effects of a Ceiling Fan Ventilation System and THI on Young Limousin Bulls’ Social Behaviour, file e398c382-0d53-179a-e053-3705fe0a4cff 32
Use of NIRs for the assessment of meat quality traits in Iberian montanera pigs, file e398c37e-987d-179a-e053-3705fe0a4cff 29
Effect of natural additives on physical and sensory characteristics of Cinta Senese sausage., file e398c37f-8b2c-179a-e053-3705fe0a4cff 19
Carcass characteristics of Massese lamb in different rearing system, file e398c37e-96fc-179a-e053-3705fe0a4cff 17
Tracing autochthonous pig breeds with meat near-infrared spectra data pig, file e398c37e-c200-179a-e053-3705fe0a4cff 17
Effect of different rearing system on sensory characteristics of meat in Massese lamb, file e398c37e-e87e-179a-e053-3705fe0a4cff 16
Influence of Wet Ageing on Beef Quality Traits, file d98e88d1-6f31-4b4d-8ec3-9a5c37c5453f 12
Alternative packaging techniques for the valorization of Cinta Senese drycured ham, file 5f8cec0e-5c7a-4f29-9823-15dec5f38bf7 9
Temperature-humidity index monitoring during two summer seasons in dairy cow sheds in Mugello (Tuscany), file 177db86f-e446-47bc-bc2b-99c93a77c8e1 7
Prediction of fatty acid composition in intact and minced fat of European autochthonous pigs breeds by near infrared spectroscopy, file 5af76f2f-244d-4d44-8f10-edf3e462c726 7
Fatty acid profile of Massese lambs’ muscles in different rearing systems, file 815c5420-a53c-405b-a8ac-08920267f41e 5
Feeding behaviour of cinta senese and large white x cinta senese pig at pasture, file 4f4920a6-d2e4-4417-b87c-c941dfbb3f43 3
Use of FT-NIRS for determination of chemical components and nutritional value of natural pasture, file e398c37d-0f46-179a-e053-3705fe0a4cff 3
Agricultural landscape modification and land food footprint from 1970 to 2010: A case study of Sardinia, Italy, file e398c37e-eb97-179a-e053-3705fe0a4cff 2
Totale 12.429
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Categoria #
all - tutte 17.121
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.121
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019239 0 0 0 0 0 0 0 0 0 0 112 127
2019/20201.880 69 84 92 143 144 114 122 103 153 411 279 166
2020/20211.972 121 104 128 110 174 159 179 206 237 195 201 158
2021/20221.467 161 103 102 151 133 73 76 110 112 97 194 155
2022/20231.994 125 115 171 151 166 122 181 188 186 160 215 214
2023/20242.230 152 136 232 261 275 177 355 242 114 220 66 0
Totale 12.429