HUSEIN, YARA
 Distribuzione geografica
Continente #
NA - Nord America 348
EU - Europa 333
AS - Asia 81
SA - Sud America 33
OC - Oceania 10
AF - Africa 4
Totale 809
Nazione #
US - Stati Uniti d'America 347
PL - Polonia 130
IT - Italia 61
IE - Irlanda 44
SE - Svezia 38
PE - Perù 27
HK - Hong Kong 17
RU - Federazione Russa 13
AU - Australia 10
CN - Cina 10
PH - Filippine 10
SG - Singapore 9
IN - India 7
BR - Brasile 6
CH - Svizzera 6
DE - Germania 6
FR - Francia 6
GR - Grecia 6
MY - Malesia 6
NL - Olanda 6
NO - Norvegia 6
LK - Sri Lanka 5
VN - Vietnam 5
GB - Regno Unito 4
TR - Turchia 3
AT - Austria 2
FI - Finlandia 2
IR - Iran 2
PK - Pakistan 2
ZM - Zambia 2
BD - Bangladesh 1
BY - Bielorussia 1
CA - Canada 1
JO - Giordania 1
JP - Giappone 1
KE - Kenya 1
OM - Oman 1
PT - Portogallo 1
TG - Togo 1
TH - Thailandia 1
UA - Ucraina 1
Totale 809
Città #
Warsaw 130
Fairfield 47
Dublin 44
Ashburn 43
Chandler 35
Lima 26
Cambridge 21
Florence 21
Seattle 20
Wilmington 18
Woodbridge 18
Ann Arbor 13
Houston 13
Moscow 13
Altamura 12
Lawrence 12
Princeton 11
Hong Kong 10
Boston 7
Kent 7
Bern 6
Nowra 6
Alfonsine 5
Athens 5
Oslo 5
Redwood City 5
Washington 5
Bari 4
Boardman 4
Cagliari 4
Dong Ket 4
Hyderabad 4
Medford 4
Naga 4
Singapore 4
Tiradentes 4
Beijing 3
Colombo 3
Dagupan 3
Ede 3
Elst 3
Falls Church 3
Melbourne 3
Seri Kembangan 3
Anuradhapura 2
Davao City 2
Dearborn 2
Forlì 2
Kottayam 2
Krefeld 2
Kuala Lumpur 2
Lahore 2
Laurel 2
Lusaka 2
Milan 2
New York 2
Prato 2
San Diego 2
San Jose 2
Vienna 2
Aigaleo 1
Bangkok 1
Bethesda 1
Brützkow 1
Buffalo 1
Chiswick 1
Dallas 1
Dhaka 1
Fiumicino 1
Fort Worth 1
Ho Chi Minh City 1
Hov 1
Kish 1
Lavras 1
Lisbon 1
London 1
Muscat 1
Nairobi 1
Nanjing 1
Palermo 1
Pistoia 1
Puchong Batu Dua Belas 1
Redmond 1
San Pablo 1
Shanghai 1
Stevenage 1
Sydney 1
Tappahannock 1
Toronto 1
Trapani 1
Udine 1
Wuhan 1
Yamunanagar 1
Totale 683
Nome #
Advantages and disadvantages of mechanical separation process applied to fishery industry 199
Application of the Mechanical Separation Process in Different Fish Species for the Development of a New Product Based on Fish 163
Enhanced utilisation of non marketable fish: physical, nutritional and sensory properties of 'clean label' fish burgers 76
Technological and nutritional advantages of mechanical separation process applied to three European aquacultured species 75
Nutritional quality, physical properties and lipid stability of ready-to-cook fish products are preserved during frozen storage and oven-cooking 65
Rainbow Trout (Oncorhynchus mykiss) Skin as Potential n-3 Fatty Acid Source 63
Does sous-vide cooking preserve the chemical and volatile composition of Atlantic salmon (Salmo salar L.) fed Hermetia illucens larvae meal? 59
Physico-chemical changes occurring in clean label fish burgers during frozen storage 52
Is it possible to cut down fishmeal and soybean meal use in aquafeed limiting the negative effects on rainbow trout (Oncorhynchus mykiss) fillet quality and consumer acceptance? 45
Use of mirrors into free-range areas: effects on rabbit meat quality and storage stability 41
Totale 838
Categoria #
all - tutte 2.419
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.419


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020106 5 8 3 9 10 11 11 12 13 8 13 3
2020/2021171 6 16 0 11 21 11 4 13 46 16 11 16
2021/202288 13 10 1 3 9 4 2 8 5 3 7 23
2022/2023199 16 39 20 10 9 34 27 10 14 3 9 8
2023/2024135 4 7 11 6 3 8 13 19 8 16 26 14
2024/202525 25 0 0 0 0 0 0 0 0 0 0 0
Totale 838