PULIDO RODRIGUEZ, LINA FERNANDA
 Distribuzione geografica
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Continente #
AS - Asia 1.830
NA - Nord America 1.408
EU - Europa 1.269
SA - Sud America 218
AF - Africa 107
OC - Oceania 41
Continente sconosciuto - Info sul continente non disponibili 1
Totale 4.874
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Nazione #
US - Stati Uniti d'America 1.379
CN - Cina 567
SG - Singapore 494
RU - Federazione Russa 478
IT - Italia 334
HK - Hong Kong 225
KR - Corea 204
BR - Brasile 174
IE - Irlanda 75
IN - India 65
FI - Finlandia 58
VN - Vietnam 54
SE - Svezia 48
CH - Svizzera 43
AU - Australia 41
PT - Portogallo 39
MY - Malesia 37
ES - Italia 36
GB - Regno Unito 33
NL - Olanda 30
ID - Indonesia 29
TR - Turchia 28
JP - Giappone 27
DE - Germania 23
EG - Egitto 23
IR - Iran 21
GR - Grecia 18
MA - Marocco 16
ZA - Sudafrica 15
TH - Thailandia 14
CA - Canada 13
AR - Argentina 12
BD - Bangladesh 12
MX - Messico 12
PL - Polonia 12
FR - Francia 11
NG - Nigeria 11
PK - Pakistan 11
TW - Taiwan 11
BE - Belgio 7
CY - Cipro 7
CL - Cile 6
EC - Ecuador 6
PE - Perù 6
PY - Paraguay 6
TN - Tunisia 6
UG - Uganda 6
AE - Emirati Arabi Uniti 5
BJ - Benin 5
CO - Colombia 5
NO - Norvegia 5
PH - Filippine 5
TZ - Tanzania 5
UA - Ucraina 5
CI - Costa d'Avorio 4
GH - Ghana 4
SC - Seychelles 4
AT - Austria 3
BH - Bahrain 3
EE - Estonia 3
IQ - Iraq 3
SI - Slovenia 3
DK - Danimarca 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
IL - Israele 2
KE - Kenya 2
VE - Venezuela 2
ZM - Zambia 2
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
CZ - Repubblica Ceca 1
DM - Dominica 1
ET - Etiopia 1
GY - Guiana 1
JO - Giordania 1
KW - Kuwait 1
MU - Mauritius 1
OM - Oman 1
RO - Romania 1
TT - Trinidad e Tobago 1
UZ - Uzbekistan 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 4.874
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Città #
Santa Clara 685
Singapore 363
Hefei 278
Hong Kong 202
Seoul 192
Ashburn 115
Dublin 75
Chandler 59
Milan 57
Florence 56
Beijing 41
Helsinki 38
Bern 35
Los Angeles 33
Kent 31
Melbourne 29
Moscow 25
Ho Chi Minh City 22
Rome 19
São Paulo 19
Buffalo 18
Ann Arbor 17
Belo Horizonte 17
Bengaluru 17
Jakarta 17
Turin 17
Cairo 16
Dourados 15
Seattle 15
Mumbai 14
Porto 14
West Jordan 14
Fairfield 13
Naples 13
Shanghai 13
Subang Jaya 13
Boston 12
Dallas 11
Istanbul 11
Lisbon 11
Tokyo 11
Bologna 10
Hanoi 10
London 10
Casablanca 9
Kuala Lumpur 9
Princeton 9
Amsterdam 8
Catania 8
Fremont 8
Houston 8
New York 8
Washington 8
Wilmington 8
Dhaka 7
Frankfurt am Main 7
Alexandria 6
Almería 6
Altamura 6
Brasília 6
Cape Town 6
Caserta 6
Delhi 6
Kampala 6
Lappeenranta 6
Lawrence 6
Nagahama 6
Perugia 6
Seri Kembangan 6
Warsaw 6
Braga 5
Brooklyn 5
Brussels 5
Chicago 5
Cotonou 5
Falkenstein 5
Haiphong 5
Izmir 5
Lima 5
Montreal 5
Pátrai 5
San Diego 5
San Jose 5
Taipei 5
The Dalles 5
Townsville 5
Tsu 5
Abidjan 4
Abuja 4
Accra 4
Batangas 4
Boardman 4
Cagliari 4
Camerino 4
Changsha 4
Chennai 4
Denver 4
Erode 4
Johannesburg 4
Lagos 4
Totale 3.021
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Nome #
Unconventional protein sources for aquafeeds: towards a circular economy approach 467
Electro and cold-shock are suitable stunning methods for rainbow trout (Oncorhynchus mykiss) considering energy metabolism and fillet quality 181
Effects of diets containing Hermetia illucens and poultry by-products meals on Dicentrarchus labrax intestinal enzymatic activities. Analysis of a commercial production 179
Cold shock by immersion in iced salty water is a suitable method to stun Carpione del Garda (Salmo carpio) both considering animal welfare and flesh quality during storage 174
Growth and Welfare of Rainbow Trout (Oncorhynchus mykiss) in Response to Graded Levels of Insect and Poultry By-Product Meals in Fishmeal-Free Diets 165
Alternative protein sources in aquafeeds for rainbow trout: overview on fillet quality modifications 160
Quality of fillet from trout (Oncorhynchus mykiss) fed diets supplemented with olive pomace at two different levels 157
GROWTH, BLOOD METABOLIC PARAMETERS AND GUT HEALTH STATUS IN RAINBOW TROUT (Oncorhynchus mykiss) FED FISH MEAL-FREE DIETS SUPPLEMENTED WITH CONVENTIONAL FEED ADDITIVES OR DRIED MICROBIAL BIOMASS AND RED SWAMP CRAYFISH MEAL AS FEED SUPPLEMENT 155
ALTERNATIVE PROTEINS OR ACTIVE INGREDIENTS? COMPARISON OF DIFFERENT DIETS ON Dicentrarchus labrax FILLET QUALITY AND OXIDATIVE STABILITY 152
Effect of different stunning methods on rigor mortis, shape, energetic status, and physical characteristics of Salmo carpio fillets 150
REARING OF EUROPEAN SEABASS (Dicentrarchus labrax) IN AQUAPONIC SYSTEMS: EFFECTS OF ENRICHED BLACK SOLDIER FLY (Hermetia illucens) PREPUPAE MEAL ON FISH LIVER 149
EFFECT OF DIFFERENT STUNNING METHODS ON THE SHAPE OF Salmo carpio (L. 1758) FILLETS DURING Rigor mortis AND ICE STORAGE 147
Appetite Regulation, Growth Performances and Fish Quality Are Modulated by Alternative Dietary Protein Ingredients in Gilthead Sea Bream (Sparus aurata) Culture 144
Quails meat quality as affected by Tenebrio molitor larva meals in feeds 142
Know what you eat: nutritional value of the alien species Callinectes sapidus 132
From waste to feed: The ipepac Project for sustaining aqualculture in Cuba 130
Possible application of non-invasive tools to characterize European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) from two different farming systems 130
Thinking different strategies for indexing fatty acids in fish fillets Part II: gilthead seabream as case-study 128
Black soldier fly larvae oil as an alternative lipid source in diets for gilthead seabream (Sparus aurata) juveniles 127
Effect of Different Diets on Quality of Raw and Cooked Carpione Del Garda (Salmo carpio) Meat 124
Consumers appreciate European seabass when fed innovative diets committed to a circular economy 124
Conventional feed additives or red claw crayfish meal and dried microbial biomass as feed supplement in fish meal-free diets for rainbow trout (Oncorhynchus mykiss): Possible ameliorative effects on growth and gut health status 124
Sea bream fillet quality as affected by alternative protein sources in diet 118
Effect of dietary Hermetia illucens larvae meal on triglyceride composition of sea bream fillets 117
Effect of dietary black soldier fly larvae meal on fatty acid composition of lipids and sn-2 position of triglycerides of marketable size gilthead sea bream fillets 117
Fatty acid composition of Hermetia illucens larvae grown on different expired wet pet-food 115
Meat Quality of Blue Crabs (Callinectes sapidus) is Maintained After Storage and Cooking 112
Should I Eat Raw Fish or Not? An Investigation into Italian Consumers Knowledge of the Risk Associated with Parasites 112
Growth, Hepatic Enzymatic Activity, and Quality of European Seabass Fed on Hermetia illucens and Poultry by-Product Meal in a Commercial Farm 109
Predicting fillet lipid composition of Oncorhynchus mykiss using different statistical tools 106
Thinking different strategies for indexing fatty acids in fish fillets Part I: Rainbow trout as a case-study 103
In vivo performances, ileal digestibility, and physico-chemical characterisation of raw and boiled eggs as affected by Tenebrio molitor larvae meal at low inclusion rate in laying quail (Coturnix japonica) diet 94
Possible application of non-invasive tools to characterise European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) from two different farming systems 82
Dietary inclusion of hemp seeds (Cannabis sativa var. Carmagnola) affected live weight, quality, and oxidative status of breast, thigh and liver of Naked-neck Kabir chickens 72
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Welfare of rainbow trout at slaughter: Integrating behavioural, physiological, proteomic and quality indicators and testing a novel fast-chill stunning method 44
Effects of black soldier fly (Hermetia illucens) larvae oil on fillet quality and nutritional traits of gilthead seabream 25
Totale 4.917
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Categoria #
all - tutte 12.107
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.107
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20217 0 0 0 0 0 0 0 0 0 0 0 7
2021/202289 8 2 8 11 11 3 1 10 7 1 10 17
2022/2023324 20 29 11 21 16 56 42 29 14 2 22 62
2023/2024610 93 54 62 52 59 35 37 94 15 43 24 42
2024/20252.263 78 195 111 234 604 307 114 122 128 69 111 190
2025/20261.624 263 385 431 258 272 15 0 0 0 0 0 0
Totale 4.917