SECCI, GIULIA

SECCI, GIULIA  

Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali (DAGRI)  

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Risultati 1 - 20 di 90 (tempo di esecuzione: 0.027 secondi).
Titolo Data di pubblicazione Autore(i) File
A commercial macroalgae extract in a plant-protein rich diet diminished saturated fatty acids of Oncorhynchus mykiss Walbaum fillets 2020 Bruni, Leonardo; Secci, Giulia; Mancini, Simone; Faccenda, Filippo; Parisi, Giuliana
A NOVEL STRATEGY FOR IMPROVING QUALITY AND SHELF LIFE OF FARMED RAINBOW TROUT DURING FROZEN STORAGE: DIETARY INTERVENTION WITH ESSENTIAL OILS 2016 Méndez, Lucía; Pérez, María Jesús González; Santos, Hevelyse Munise C.; Secci, Giulia; Parisi, Giuliana; Martelli, Roberta; Medina, Isabel
A portable near-infrared instrument to discriminate fish fillet according to the dietary treatment. 2022 Leonardo Bruni, Giulio Cozzi, Paolo Berzaghi, Marina Pellegrino, Giulia Secci, Giuliana Parisi
Advantages and disadvantages of mechanical separation process applied to fishery industry 2017 Husein, Yara; Secci, Giulia; Parisi, Giuliana
Alternative protein sources in aquafeeds for rainbow trout: overview on fillet quality modifications 2021 Giulia Secci, Lina Fernanda Pulido Rodriguez, Adja Cristina Lira de Medeiros, Giuliana Parisi
ALTERNATIVE PROTEINS OR ACTIVE INGREDIENTS? COMPARISON OF DIFFERENT DIETS ON Dicentrarchus labrax FILLET QUALITY AND OXIDATIVE STABILITY 2022 L.F. Pulido, G. Secci, E. Tibaldi, G. Parisi
Appetite Regulation, Growth Performances and Fish Quality Are Modulated by Alternative Dietary Protein Ingredients in Gilthead Sea Bream (Sparus aurata) Culture 2021 Lina Fernanda Pulido-Rodriguez, Gloriana cardinaletti, giulia Secci, Basilio Randazzo, Leonardo Bruni, Roberto Cerri, Ike Olivotto, Emilio Tibaldi, Giuliana Parisi
Application of laboratory methods for understanding fish responses to black soldier fly (Hermetia illucens) based diets 2022 Zarantoniello, M.; Randazzo, B.; Secci, G.; Notarstefano, V.; Giorgini, E.; Lock, E.J.; Parisi, G.; Olivotto, I.
Barbary partridge meat quality as affected by Hermetia illucens and Tenebrio molitor larva meals in feeds 2018 Giulia Secci, Giuseppe Moniello, Laura Gasco, Fulvia Bovera, Giuliana Parisi
Can the inclusion of black soldier fly (Hermetia illucens) in diet affect the flesh quality/nutritional traits of rainbow trout (Oncorhynchus mykiss) after freezing and cooking? 2019 Giulia Secci, Simone Mancini, Valeria Iaconisi, Laura Gasco, Ana Basto, Giuliana Parisi
Carbon monoxide as stunning/killing method on farmed Atlantic salmon (Salmo salar): effects on lipid and cholesterol oxidation 2016 Secci, Giulia; Serra, Andrea; Concollato, Anna; Conte, Giuseppe; Mele, Marcello; Olsen, Rolf E; Parisi, Giuliana
Cardoon meal (Cynara cardunculus var. altilis) as alternative protein source during finishing period in poultry feeding 2020 Arianna Buccioni, Giovanni Brajon, Lapo Nannucci, Vincenzo Ferrulli, Federica Mannelli, Antonino Barone, Matteo Daghio, Giulia Secci, Stefano Rapaccini, Domenico Gatta , Michele Falce, Sara Minieri
CARNE DI PESCE SEPARATA MECCANICAMENTE: UN’OPPORTUNITÀ DA VALORIZZARE 2016 Secci, Giulia; Parisi, Giuliana; Zanoni, Bruno
Consumers appreciate European seabass when fed innovative diets committed to a circular economy 2022 L.F. Pulido Rodriguez, L. Bruni, G. Secci, A.C. Lira De Medeiros, G. Parisi
Consumers’ perception of insect meal as aquaculture feed ingredient 2019 Giulia Secci, Leonardo Bruni, Giuliana Parisi
Conventional feed additives or red claw crayfish meal and dried microbial biomass as feed supplement in fish meal-free diets for rainbow trout (Oncorhynchus mykiss): Possible ameliorative effects on growth and gut health status 2022 Matteo Zarantoniello, Lina Fernanda Pulido Rodriguez, Basilio Randazzo, Gloriana Cardinaletti, Elisabetta Giorgini, Alessia Belloni, Giulia Secci, Filippo Faccenda, Giuliana Parisi, Emilio Tibaldi, Ike Olivotto
CSM di pesce nelle mense? Sì, grazie 2017 Secci, Giulia; Gabbai, Manuela; Parisi, Giuliana
Dietary inclusion of full-fat Hermetia illucens prepupae meal in practical diets for rainbow trout (Oncorhynchus mykiss): Lipid metabolism and fillet quality investigations 2020 Bruni L.; Randazzo B.; Cardinaletti G.; Zarantoniello M.; Mina F.; Secci G.; Tulli F.; Olivotto I.; Parisi G.
Different Combinations of Butchery and Vegetable Wastes on Growth Performance, Chemical-Nutritional Characteristics and Oxidative Status of Black Soldier Fly Growing Larvae 2021 Nicola Francesco Addeo, Simone Vozzo, Giulia Secci, Vincenzo Mastellone, Giovanni Piccolo, Pietro Lombardi, Giuliana Parisi, Khalid A. Asiry, Youssef A. Attia, Fulvia Bovera
Differential scanning calorimetry as a fast method to discriminate cage or free-range rabbit meat 2019 Giulia Secci, Giovanni Ferraro, Emiliano Fratini, Fulvia Bovera, Giuliana Parisi