PEZZATI, ANTONIO
 Distribuzione geografica
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Continente #
EU - Europa 2.456
NA - Nord America 2.178
AS - Asia 1.104
SA - Sud America 112
Continente sconosciuto - Info sul continente non disponibili 65
AF - Africa 33
OC - Oceania 13
Totale 5.961
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Nazione #
US - Stati Uniti d'America 2.138
PL - Polonia 1.028
RU - Federazione Russa 452
IT - Italia 419
HK - Hong Kong 256
SG - Singapore 252
CN - Cina 219
IE - Irlanda 122
VN - Vietnam 111
SE - Svezia 105
BR - Brasile 91
KR - Corea 72
GB - Regno Unito 60
CH - Svizzera 51
DE - Germania 49
FI - Finlandia 49
IN - India 39
FR - Francia 32
ID - Indonesia 25
CA - Canada 21
BE - Belgio 20
JP - Giappone 20
UA - Ucraina 20
JO - Giordania 19
TR - Turchia 17
ES - Italia 15
SA - Arabia Saudita 15
BD - Bangladesh 14
AU - Australia 12
MX - Messico 12
NL - Olanda 10
TH - Thailandia 9
IQ - Iraq 7
MA - Marocco 5
TN - Tunisia 5
ZA - Sudafrica 5
AE - Emirati Arabi Uniti 4
AR - Argentina 4
EC - Ecuador 4
GR - Grecia 4
PK - Pakistan 4
VE - Venezuela 4
ZW - Zimbabwe 4
BG - Bulgaria 3
CI - Costa d'Avorio 3
PH - Filippine 3
SI - Slovenia 3
UZ - Uzbekistan 3
BW - Botswana 2
BY - Bielorussia 2
CL - Cile 2
CO - Colombia 2
DK - Danimarca 2
DZ - Algeria 2
EG - Egitto 2
HU - Ungheria 2
JM - Giamaica 2
KZ - Kazakistan 2
LV - Lettonia 2
MY - Malesia 2
NG - Nigeria 2
NO - Norvegia 2
NP - Nepal 2
PE - Perù 2
PY - Paraguay 2
TW - Taiwan 2
BH - Bahrain 1
BO - Bolivia 1
DM - Dominica 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
GE - Georgia 1
GI - Gibilterra 1
IL - Israele 1
IR - Iran 1
KE - Kenya 1
KG - Kirghizistan 1
LT - Lituania 1
MK - Macedonia 1
MQ - Martinica 1
NZ - Nuova Zelanda 1
OM - Oman 1
RO - Romania 1
SN - Senegal 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TT - Trinidad e Tobago 1
Totale 5.896
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Città #
Warsaw 1.024
Santa Clara 488
Ashburn 238
Hong Kong 231
Singapore 160
San Jose 126
Dublin 120
Chandler 117
Ann Arbor 105
Florence 94
Fairfield 91
Beijing 72
Council Bluffs 64
Seoul 58
Milan 48
Woodbridge 48
Cambridge 40
Houston 40
Bern 39
Rome 37
Los Angeles 35
Princeton 32
Wilmington 30
Jacksonville 28
New York 28
Ho Chi Minh City 27
Dong Ket 26
Helsinki 25
Hanoi 24
Shanghai 23
Lauterbourg 22
Boston 21
Mumbai 21
Dallas 20
Seattle 20
Altamura 19
Boardman 17
Brussels 17
Jakarta 17
Hefei 16
Lawrence 16
The Dalles 16
Buffalo 15
Clifton 15
São Paulo 15
Tokyo 15
Bologna 14
Munich 14
Jeddah 13
Falls Church 11
Moscow 11
Lubbock 10
Medford 10
Montreal 10
Orem 10
Turku 10
Frankfurt am Main 9
Phoenix 9
Chennai 8
Melbourne 8
Norwalk 8
Palermo 8
Turin 8
Catania 7
Celaya 7
Washington 7
Zurich 7
Bangkok 6
Chicago 6
London 6
Naples 6
Toronto 6
Atlanta 5
Bari 5
Barnet 5
Brooklyn 5
Guangzhou 5
Mountain View 5
Palma Campania 5
San Diego 5
Amsterdam 4
Barcelona 4
Bastia 4
Charlotte 4
Córdoba 4
Da Nang 4
Gwangjin-gu 4
Harare 4
Izmir 4
Kent 4
Manchester 4
Miano 4
Paris 4
Abidjan 3
Amman 3
Avigliana 3
Basingstoke 3
Carpi 3
Denver 3
Erbil 3
Totale 4.142
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Nome #
Application of FT- NIRS to estimate chemical components of freeze-dry herbages of Tuscany natural pasture 443
Effect of chestnut tannin extract (Castanea sativa Miller) on the proliferation of Cladosporium cladosporioides on sheep cheese rind during the ripening 408
. Nutritional characteristics and quality of eggs from laying hens fed on a diet supplemented with chestnut tannin extract (Castanea sativa Miller) 354
Il pascolo come risorsa indispensabile per la zootecnia biologica. 340
Cinta Senese protein requirements from 30 to 65 kg: effects of different dietary protein levels on slaughtering traits and protein deposition indexes 326
Changes in conjugated linoleic acid and C18:1 isomers profile during the ripening of Pecorino Toscano cheese produced with raw milk 306
Effect of slaughter weight on meat quality in two pig genotypes 305
Carcass characteristics of Massese lamb in different rearing system 278
Effects of Protein Restriction on Performances and Meat Quality of Cinta Senese Pig Reared in an Organic System 268
Evolution of the volatile compounds along curing in Semimembranosus muscle of the Toscano ham 247
Characterization of meat from Pecora dell’Amiata and Pomarancina light lamb slaughtered at 20 kg of live weight 236
Effects of elevated atmospheric carbon dioxide concentration on floristic composition and forage quality of Mediterranean grassland 220
Evolution of volatile compounds and physical, chemical and sensory characteristics of Toscano PDO ham from fresh to dry-cured product 216
Hoof quality of Anglo-Arabian and Haflinger horses 208
Valorisation of horse mackerel, a discard fish 196
Physical and chemical traits of meat and fat of Large White x Cinta Senese pigs reared outdoor and indoor. 188
Morphological, chemical-physical and mineralogical characteristics on hoof of Anglo-Arabian and Maremmano Horses and discriminant analysis (PCA) on mineral content 186
Physical characteristics of eggs from Hy-line Brown layers fed with Hermetia illucens larvae meal. 176
Studi preliminari sulla qualità dello zoccolo del Cavallino di Monterufoli. Preliminary studies on Monterufoli pony hoof quality. 169
Characterization of Subcutaneous Fat of Toscano Dry-Cured Ham and Identification of Processing Stage By Multivariate Analysis Approach Based on Volatile Profile 159
VALORE PROTEICO DELLE FARINE DI SOIA E CARNE E DEI PANELLI DI GIRASOLE E COCCO NELL'ALIMENTAZIONE DI AGNELLI 158
Effect of Quebracho tannin extract on soybean and linseed oil biohydrogenation by solid associated bacteria: An in vitro study 155
Effects of salting time on seasoned meat in two pig genotypes 150
Caratteristiche nutritive di essenze pascolate della Tunisia meridionale 147
Effect of different protein percentage of diets on growth and carcass traits of Cinta Senese pigs 122
Totale 5.961
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Categoria #
all - tutte 13.706
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.706
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022170 0 21 16 8 6 6 7 16 9 12 19 50
2022/2023510 46 79 33 33 28 85 69 15 58 3 22 39
2023/2024295 11 16 32 18 12 50 32 58 4 35 14 13
2024/20251.510 47 140 61 244 420 194 18 206 63 20 50 47
2025/20261.589 132 175 74 125 246 78 192 72 157 114 46 178
2026/202778 43 35 0 0 0 0 0 0 0 0 0 0
Totale 5.961