MAIOLI, FRANCESCO
 Distribuzione geografica
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Continente #
NA - Nord America 1.043
AS - Asia 940
EU - Europa 897
SA - Sud America 83
Continente sconosciuto - Info sul continente non disponibili 34
AF - Africa 23
OC - Oceania 13
Totale 3.033
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Nazione #
US - Stati Uniti d'America 1.017
IT - Italia 378
CN - Cina 281
RU - Federazione Russa 269
SG - Singapore 231
HK - Hong Kong 109
KR - Corea 87
VN - Vietnam 84
BR - Brasile 63
FR - Francia 49
BD - Bangladesh 38
IE - Irlanda 35
DE - Germania 33
JP - Giappone 23
FI - Finlandia 21
GB - Regno Unito 20
CH - Svizzera 17
IN - India 17
JO - Giordania 16
SE - Svezia 16
CA - Canada 14
GR - Grecia 14
ID - Indonesia 14
AU - Australia 13
IQ - Iraq 9
NL - Olanda 8
MX - Messico 7
PH - Filippine 7
UA - Ucraina 7
ZA - Sudafrica 7
AR - Argentina 6
ES - Italia 6
PK - Pakistan 5
RO - Romania 5
AZ - Azerbaigian 4
BE - Belgio 4
HR - Croazia 4
NG - Nigeria 4
PT - Portogallo 4
CI - Costa d'Avorio 3
EC - Ecuador 3
SA - Arabia Saudita 3
TR - Turchia 3
AE - Emirati Arabi Uniti 2
CL - Cile 2
CO - Colombia 2
DZ - Algeria 2
MA - Marocco 2
NO - Norvegia 2
PE - Perù 2
TW - Taiwan 2
UY - Uruguay 2
VE - Venezuela 2
AO - Angola 1
BB - Barbados 1
BS - Bahamas 1
CG - Congo 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
EG - Egitto 1
ET - Etiopia 1
HU - Ungheria 1
IL - Israele 1
JM - Giamaica 1
KE - Kenya 1
LT - Lituania 1
MM - Myanmar 1
MN - Mongolia 1
PL - Polonia 1
PR - Porto Rico 1
PY - Paraguay 1
SX - ???statistics.table.value.countryCode.SX??? 1
TH - Thailandia 1
TJ - Tagikistan 1
Totale 3.000
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Città #
Santa Clara 305
Singapore 163
Ashburn 149
Florence 102
Hefei 92
Hong Kong 92
Seoul 87
San Jose 78
Beijing 36
Rome 36
Council Bluffs 34
Ho Chi Minh City 34
Dublin 33
Milan 33
Los Angeles 32
Munich 26
Chandler 25
Hanoi 24
Dallas 22
The Dalles 21
Lauterbourg 19
New York 19
Tokyo 18
Bern 17
Kent 15
Paris 15
Melbourne 13
Buffalo 11
Jakarta 11
Phoenix 9
London 8
Athens 7
Fairfield 7
Moscow 7
Naples 7
Sevastopol 7
São Paulo 7
Turku 7
Chicago 6
Parma 6
Reggio Emilia 6
Siena 6
Baghdad 5
Boston 5
Curitiba 5
Helsinki 5
Lappeenranta 5
Princeton 5
Sartrouville 5
Wilmington 5
Abuja 4
Altamura 4
Baku 4
Bengaluru 4
Brasília 4
Bucharest 4
Guangzhou 4
Haiphong 4
Lawrence 4
Mumbai 4
Scandicci 4
Shanghai 4
Turin 4
Washington 4
Xi'an 4
Zagreb 4
Abidjan 3
Albufeira 3
Atlanta 3
Bologna 3
Brooklyn 3
Cambridge 3
Castiglion Fiorentino 3
Chennai 3
City of Muntinlupa 3
Da Nang 3
Dilsen-Stokkem 3
Jeddah 3
La Puente 3
Lahore 3
Limay 3
Manchester 3
Marseille 3
Mexico City 3
Newark 3
Orem 3
Redondo Beach 3
Rotello 3
Seattle 3
Tianjin 3
Toronto 3
Venice 3
Verona 3
Vicchio 3
Woodbridge 3
Amsterdam 2
Bari 2
Belo Horizonte 2
Brescia 2
Calenzano 2
Totale 1.853
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Nome #
A methodological approach to assess the effect of organic, biodynamic, and conventional production processes on the intrinsic and perceived quality of a typical wine: The case study of chianti docg 198
Effect of underwater aging treatment on wine quality: a preliminary study 191
Il ruolo del materiale: come il contenitore influenza lo stile di un vino rosso 185
Impact of Thermally Inactivated Non-Saccharomyces Yeast Derivatives on White Wine 180
Studio dell'evoluzione chimica e sensoriale dei vini subacquei 179
A Conventional VOC‐PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case‐Study 170
Polyphenols composition of Sangiovese red wines: comparison between conventional, organic and biodynamic management 164
A deeper understanding of the qualitative consequences of food pumping: A case study of wine 159
Schizosaccharomyces japonicus/Saccharomyces cerevisiae mixed starter cultures: New perspectives for the improvement of Sangiovese aroma, taste, and color stability 157
Characterization of 20 Oenological Tannins from Different Botanical Origins for Formulation of Blends with Redox Potential Tuning Ability in Model Wine Solution 154
Kinetic modeling of a Sangiovese wine’s chemical and physical parameters during one-year aging in different tank materials 154
Monitoring of Sangiovese Red Wine Chemical and Sensory Parameters along One-Year Aging in Different Tank Materials and Glass Bottle 151
Impact of natural phytosanitary product residuals on yeasts fermentation performance and wine composition 147
Headspace solid-phase microextraction–gas chromatography– mass spectrometry for profiling free volatile compounds in Sangiovese grapes and wines obtained with different canopy vineyard treatment for organic production 143
Advancing Circular Economy in Olive Oil Production: Comparing Maturation Systems for Vermicompost Creation from Olive Pomace 134
Characterization of New Traditional Materials for the Manufacture of Oenological Tanks and Effect on Red Wine Redox State During Aging 133
Monitoring of a Sangiovese red wine volatile profile along one- year aging in different tank materials and glass bottle 125
Solid-State Fermentation-Assisted Extraction for Enhancing Recovery of Polyphenol-Rich Extracts from Pomegranate Peels (Punica granatum L.): Aligning with OIV Standards for Oenotannins 82
Tank material characteristics and their effects on red wine chemical and physical parameters during aging 79
Monitoring of Sangiovese red wine chemical and sensory parameters along one-year aging in different tank materials and glass bottle. 69
Oenotannins addition in wine: can be the modulation of redox potential predictable? 44
Organic and biodynamic sustainable productions and effect on eligibility and peculiarity of a typical wine. 35
Totale 3.033
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Categoria #
all - tutte 8.621
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8.621
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202240 0 0 1 9 4 0 5 5 1 0 6 9
2022/2023166 8 11 10 7 11 17 20 9 27 7 18 21
2023/2024172 24 11 33 19 10 11 1 35 0 2 22 4
2024/20251.065 25 61 102 117 251 125 31 114 79 46 60 54
2025/20261.429 150 193 186 85 150 76 173 69 81 101 57 108
2026/2027151 61 39 51 0 0 0 0 0 0 0 0 0
Totale 3.033