Pierguidi, L., Spinelli, S., Prescott, J., Monteleone, E., & Dinnella, C. (2023). Responsiveness to warning sensations and anxiety-related psychological traits modulate individual differences in preference for vegetable foods with varied sensory properties. Food Research International, 113342.
Responsiveness to warning sensations and anxiety-related psychological traits modulate individual differences in preference for vegetable foods with varied sensory properties / Pierguidi L.; Spinelli S.; Prescott J.; Monteleone E.; Dinnella C.. - In: FOOD RESEARCH INTERNATIONAL. - ISSN 0963-9969. - STAMPA. - (2023), pp. 0-0. [10.1016/j.foodres.2023.113342]
Responsiveness to warning sensations and anxiety-related psychological traits modulate individual differences in preference for vegetable foods with varied sensory properties
Pierguidi L.;Spinelli S.;Prescott J.;Monteleone E.;Dinnella C.
2023
Abstract
Pierguidi, L., Spinelli, S., Prescott, J., Monteleone, E., & Dinnella, C. (2023). Responsiveness to warning sensations and anxiety-related psychological traits modulate individual differences in preference for vegetable foods with varied sensory properties. Food Research International, 113342.File | Dimensione | Formato | |
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