TIEZZI MAZZONI DELLA STELLA MAESTRI, FRANCESCO
 Distribuzione geografica
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Continente #
EU - Europa 695
NA - Nord America 630
AS - Asia 137
AF - Africa 3
SA - Sud America 1
Totale 1.466
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Nazione #
US - Stati Uniti d'America 624
IE - Irlanda 233
SE - Svezia 125
IT - Italia 108
PL - Polonia 108
HK - Hong Kong 101
RU - Federazione Russa 50
GB - Regno Unito 21
UA - Ucraina 16
CN - Cina 15
NL - Olanda 9
DE - Germania 8
KR - Corea 7
CA - Canada 6
HR - Croazia 5
FI - Finlandia 4
SG - Singapore 4
CH - Svizzera 3
IN - India 3
FR - Francia 2
RO - Romania 2
TH - Thailandia 2
VN - Vietnam 2
BE - Belgio 1
BR - Brasile 1
EG - Egitto 1
JO - Giordania 1
JP - Giappone 1
NG - Nigeria 1
TR - Turchia 1
ZA - Sudafrica 1
Totale 1.466
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Città #
Dublin 227
Warsaw 106
Fairfield 76
Princeton 69
Boston 68
Altamura 51
Lawrence 51
Moscow 50
Ashburn 35
San Diego 35
Hong Kong 34
Wilmington 24
Houston 21
Ann Arbor 20
Medford 15
Woodbridge 15
Cambridge 14
Seattle 11
Andover 10
Shanghai 10
Chandler 8
Los Angeles 8
West Jordan 8
Boardman 7
Hillsboro 7
Rome 6
Cremona 5
Edmond 5
Kniazhychi 5
London 5
Reggio Emilia 5
Toronto 5
Amsterdam 4
Milan 4
Prescot 4
Singapore 4
Zagreb 4
Bern 3
Durham 3
Florence 3
Helsinki 3
Seongdong-gu 3
Southend 3
Bangkok 2
Bologna 2
Castano Primo 2
Champaign 2
Chicago 2
Dong Ket 2
Dong-gu 2
Ferndale 2
Fiesso d'Artico 2
Genoa 2
Hangzhou 2
Jesolo 2
Lyon 2
Naples 2
New York 2
Parma 2
Poznan 2
Siliguri 2
Trumbull 2
Apex 1
Arezzo 1
Beijing 1
Brussels 1
Buffalo 1
Cairo 1
Central 1
Dresden 1
Frankfurt am Main 1
Greenwood 1
Guelph 1
Hanover 1
Hyderabad 1
Istanbul 1
Jinju 1
Lappeenranta 1
Laurel 1
Legnaro 1
Lucca 1
Naaldwijk 1
Nembro 1
Norwalk 1
Osijek 1
Phoenix 1
Prato 1
Pretoria 1
Scafati 1
Seoul 1
Slough 1
Somerville 1
Southwark 1
Stockholm 1
São Paulo 1
Trestina 1
Washington 1
Zhengzhou 1
Totale 1.128
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Nome #
Rumination time as a potential predictor of common diseases in high-productive Holstein dairy cows 186
Effect of genetic type on tissue composition and meat quality traits in Nero di Parma pig breed and its cross with Casertana 61
Genetic diversity and population history of eight Italian beef cattle breeds using measures of autozygosity 35
A Genome-Wide Association Study for Clinical Mastitis in First Parity US Holstein Cows Using Single-Step Approach and Genomic Matrix Re-Weighting Procedure 30
A combination of Lactobacillus buchneri and Pediococcus pentosaceus extended the aerobic stability of conventional and brown midrib mutants-corn hybrids ensiled at low dry matter concentrations by causing a major shift in their bacterial and fungal community 29
Accounting for trait architecture in genomic predictions of US Holstein cattle using a weighted realized relationship matrix 29
Comparison of Bayesian regression models and partial least squares regression for the development of infrared prediction equations 28
Definition of Environmental Variables and Critical Periods to Evaluate Heat Tolerance in Large White Pigs Based on Single-Step Genomic Reaction Norms 27
Genotype by Environment Interactions in Livestock Farming 27
Integration of Wet-Lab Measures, Milk Infrared Spectra, and Genomics to Improve Difficult-to-Measure Traits in Dairy Cattle Populations 26
Exploring methods to summarize gut microbiota composition for microbiability estimation and phenotypic prediction in swine. 25
A comparison of accuracy validation methods for genomic and pedigree-based predictions of swine litter size traits using Large White and simulated data 25
Potential use of gut microbiota composition as a biomarker of heat stress in monogastric species: A review 24
Characterization and management of long runs of homozygosity in parental nucleus lines and their associated crossbred progeny 24
Bacterial and fungal communities, fermentation, and aerobic stability of conventional hybrids and brown midrib hybrids ensiled at low moisture with or without a homo-and heterofermentative inoculant 23
A comparison of the predicted coagulation characteristics and composition of milk from multi-breed herds of Holstein-Friesian, Brown Swiss and Simmental cows 23
Exploring the role of gut microbiota in host feeding behavior among breeds in swine 23
A heuristic method to identify runs of homozygosity associated with reduced performance in livestock 22
Association of candidate gene polymorphisms with milk technological traits, yield, composition, and somatic cell score in Italian Holstein-Friesian sires 22
Genomics of Heat Tolerance in Reproductive Performance Investigated in Four Independent Maternal Lines of Pigs 22
Genome-wide association study for carcass quality traits and growth in purebred and crossbred pigs 22
Use of Milk Infrared Spectral Data as Environmental Covariates in Genomic Prediction Models for Production Traits in Canadian Holstein 21
Gut microbiome composition differences among breeds impact feed efficiency in swine 21
Trends in genetic diversity and the effect of inbreeding in American Angus cattle under genomic selection 21
Tree species effects on understory forage productivity and microclimate in a silvopasture of the Southeastern USA 20
Evidence for recombination variability in purebred swine populations 19
Heritability of teat condition in italian holstein friesian and its relationship with milk production and somatic cell score 19
Short communication: Association analysis of diacylglycerol acyltransferase (DGAT1) mutation on chromosome 14 for milk yield and composition traits, somatic cell score, and coagulation properties in Holstein bulls 19
Microbiability of meat quality and carcass composition traits in swine 18
Comparison between different statistical models for the prediction of direct genetic component on embryo establishment and survival in Italian Brown Swiss dairy cattle 18
Heritability and genome-wide association of swine gut microbiome features with growth and fatness parameters 18
Predicting body weight in growing pigs from feeding behavior data using machine learning algorithms 17
Gut microbiome mediates host genomic effects on phenotypes: a case study with fat deposition in pigs 17
Genotype by Environment Interaction and Selection Response for Milk Yield Traits and Conformation in a Local Cattle Breed Using a Reaction Norm Approach 17
Modeling host-microbiome interactions for the prediction of meat quality and carcass composition traits in swine 17
Causal relationships between milk quality and coagulation properties in Italian Holstein-Friesian dairy cattle 17
Transcriptome analysis identifies genes and co-expression networks underlying heat tolerance in pigs 17
Microbial composition differs between production systems and is associated with growth performance and carcass quality in pigs 17
Genetic parameters of meat quality, carcass composition, and growth traits in commercial swine 17
The relationship between different measures of feed efficiency and feeding behavior traits in Duroc pigs 17
Analysis of milk leukocyte differential measures for use in management practices for decreased mastitis incidence 16
Symposium review: Exploiting homozygosity in the era of genomics—Selection, inbreeding, and mating programs 16
Short communication: Genomic selection for hoof lesions in first-parity US Holsteins 16
Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber diet 15
Characterization of buffalo production of northeast of Italy 15
Factors affecting the incidence of first-quality wheels of Trentingrana cheese 15
Genetic correlations and causal effects of fighting ability on fitness traits in cattle reveal antagonistic trade-offs 14
Genetic Parameters for Tolerance to Heat Stress in Crossbred Swine Carcass Traits 14
Genetic parameters of weeping teats in Italian Saanen and Alpine dairy goats and their relationship with milk production and somatic cell score 14
Genetic analysis of dairy bull fertility from field data of Brown Swiss cattle 14
Causal relationships between clinical mastitis events, milk yields and lactation persistency in US Holsteins 14
Food Production or Food Distribution: The Key to Global Food Security? 14
The use of multiple imputation for the accurate measurements of individual feed intake by electronic feeders 14
Thin and fat cows, and the nonlinear genetic relationship between body condition score and fertility 13
Heritability and repeatability of milk coagulation properties predicted by mid-infrared spectroscopy during routine data recording, and their relationships with milk yield and quality traits 13
Potential effects of hormonal synchronized breeding on genetic evaluations of fertility traits in dairy cattle: A simulation study 13
Individual Variation in Social Behaviours of Male Lab-reared Prairie voles (Microtus ochrogaster) is Non-heritable and Weakly Associated with V1aR Density 13
Predicting Growth and Carcass Traits in Swine Using Metagenomic Data and Machine Learning Algorithms 12
Inferring causal relationships between reproductive and metabolic health disorders and production traits in first-lactation US Holsteins using recursive models 12
Genetics of milk fatty acid groups predicted during routine data recording in Holstein dairy cattle 12
Genetic parameters for fertility of dairy heifers and cows at different parities and relationships with production traits in first lactation 12
Laboratory silo type and inoculation effects on nutritional composition, fermentation, and bacterial and fungal communities of oat silage 12
Variance component estimates for alternative litter size traits in swine 12
Genotyping and phenotyping strategies for genetic improvement of meat quality and carcass composition in swine 11
Genetic analysis of fertility in the Italian Brown Swiss population using different models and trait definitions 11
Genome-wide association study on legendre random regression coefficients for the growth and feed intake trajectory on Duroc Boars 11
Including gene networks to predict calving difficulty in Holstein, Brown Swiss and Jersey cattle 11
Geno-Diver: A combined coalescence and forward-in-time simulator for populations undergoing selection for complex traits 11
Host contributes to longitudinal diversity of fecal microbiota in swine selected for lean growth 11
null 10
Invited review: Novel methods and perspectives for modulating the rumen microbiome through selective breeding as a means to improve complex traits: Implications for methane emissions in cattle 10
Use of Host Feeding Behavior and Gut Microbiome Data in Estimating Variance Components and Predicting Growth and Body Composition Traits in Swine 10
Monitoring of sensory attributes used in the quality payment system of Trentingrana cheese 10
Genomic prediction of disease occurrence using producer-recorded health data: a comparison of methods 10
Genotype by environment (climate) interaction improves genomic prediction for production traits in US Holstein cattle 10
The interaction between microbiome and pig efficiency: A review 9
Genomic characterization of autozygosity and recent inbreeding trends in all major breeds of US dairy cattle 7
The potential of microbiota information to better predict efficiency traits in growing pigs fed a conventional and a high-fiber diet 6
Genetic parameters for automatically-measured vaginal temperature, respiration efficiency, and other thermotolerance indicators measured on lactating sows under heat stress conditions 5
Longitudinal genomic analyses of automatically-recorded vaginal temperature in lactating sows under heat stress conditions based on random regression models 5
Genomic predictions and GWAS for heat tolerance in pigs based on reaction norm models with performance records and data from public weather stations considering alternative temperature thresholds 3
Domestication shapes the pig gut microbiome and immune traits from the scale of lineage to population 3
Persistence of autozygosity in crossbreds between autochthonous and cosmopolitan breeds of swine: a simulation study 2
Gut microbiota and host genetics contribute to the phenotypic variation of digestive and feed efficiency traits in growing pigs fed a conventional and a high fiber diet 1
Evaluating phenotypes associated with heat tolerance and identifying moderate and severe heat stress thresholds in lactating sows housed in mechanically or naturally ventilated barns during the summer under commercial conditions 1
Totale 1.563
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Categoria #
all - tutte 11.194
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.194
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20199 0 0 0 0 0 0 0 0 0 3 4 2
2019/202049 3 5 2 3 7 5 4 6 4 3 7 0
2020/202136 3 4 0 5 2 4 2 2 4 5 3 2
2021/2022400 0 0 0 0 4 2 2 125 87 5 33 142
2022/2023646 107 123 24 28 17 157 88 24 13 36 15 14
2023/2024365 12 31 88 7 23 21 23 71 27 62 0 0
Totale 1.563