BONCINELLI, FABIO
 Distribuzione geografica
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Continente #
NA - Nord America 5.891
EU - Europa 4.075
AS - Asia 2.534
SA - Sud America 439
Continente sconosciuto - Info sul continente non disponibili 119
AF - Africa 105
OC - Oceania 49
Totale 13.212
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Nazione #
US - Stati Uniti d'America 5.769
IT - Italia 1.169
RU - Federazione Russa 1.066
SG - Singapore 763
PL - Polonia 722
CN - Cina 595
BR - Brasile 346
HK - Hong Kong 281
VN - Vietnam 272
IE - Irlanda 218
KR - Corea 198
SE - Svezia 160
DE - Germania 147
FR - Francia 132
ES - Italia 107
IN - India 90
FI - Finlandia 83
GB - Regno Unito 83
CA - Canada 75
NL - Olanda 56
JO - Giordania 51
AU - Australia 42
ID - Indonesia 42
JP - Giappone 41
BD - Bangladesh 40
AR - Argentina 38
PH - Filippine 27
ZA - Sudafrica 24
CI - Costa d'Avorio 19
BE - Belgio 17
CH - Svizzera 17
MX - Messico 17
PK - Pakistan 17
NG - Nigeria 14
PE - Perù 13
UA - Ucraina 13
EG - Egitto 12
IQ - Iraq 12
TR - Turchia 12
AT - Austria 11
EC - Ecuador 11
MY - Malesia 11
TH - Thailandia 11
NP - Nepal 10
CO - Colombia 9
HR - Croazia 9
PT - Portogallo 9
AE - Emirati Arabi Uniti 8
GR - Grecia 8
VE - Venezuela 8
CR - Costa Rica 7
NZ - Nuova Zelanda 7
RO - Romania 7
TN - Tunisia 7
CL - Cile 6
KE - Kenya 6
LT - Lituania 6
MA - Marocco 6
SA - Arabia Saudita 6
UZ - Uzbekistan 6
BA - Bosnia-Erzegovina 5
DK - Danimarca 5
IL - Israele 5
LK - Sri Lanka 5
CZ - Repubblica Ceca 4
HU - Ungheria 4
IR - Iran 4
JM - Giamaica 4
KG - Kirghizistan 4
SY - Repubblica araba siriana 4
TT - Trinidad e Tobago 4
TW - Taiwan 4
UY - Uruguay 4
AL - Albania 3
BJ - Benin 3
DM - Dominica 3
DZ - Algeria 3
KZ - Kazakistan 3
NI - Nicaragua 3
PY - Paraguay 3
SV - El Salvador 3
ZW - Zimbabwe 3
AZ - Azerbaigian 2
EE - Estonia 2
ET - Etiopia 2
GH - Ghana 2
LB - Libano 2
LV - Lettonia 2
MN - Mongolia 2
MO - Macao, regione amministrativa speciale della Cina 2
NO - Norvegia 2
PS - Palestinian Territory 2
SK - Slovacchia (Repubblica Slovacca) 2
TZ - Tanzania 2
AO - Angola 1
BG - Bulgaria 1
BO - Bolivia 1
BS - Bahamas 1
BY - Bielorussia 1
CY - Cipro 1
Totale 13.082
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Città #
Santa Clara 1.529
Warsaw 716
Ashburn 590
Singapore 582
Fairfield 391
Florence 308
San Jose 244
Hong Kong 232
Dublin 217
Woodbridge 202
Seoul 192
Chandler 183
Seattle 166
Houston 150
Cambridge 139
Wilmington 135
Ann Arbor 131
Hefei 125
Milan 120
Beijing 110
Council Bluffs 106
Ho Chi Minh City 89
Buffalo 87
Los Angeles 75
Rome 72
Lawrence 67
Princeton 67
The Dalles 65
Altamura 64
Hanoi 57
Moscow 57
Lauterbourg 54
New York 48
Munich 42
Mumbai 39
Boston 38
São Paulo 38
Medford 36
Melbourne 36
Bologna 31
Tokyo 31
Clifton 30
Kent 29
Boardman 27
Phoenix 26
Shanghai 26
Dallas 23
Naples 23
Turku 22
Montreal 21
Abidjan 19
Helsinki 19
Jakarta 19
Toronto 19
San Diego 18
Turin 18
Brussels 17
Denver 17
London 17
Sant'Arpino 17
Barcelona 15
Frankfurt am Main 15
Atlanta 14
Abuja 13
Orem 13
Palermo 13
Paris 13
Chicago 12
Dong Ket 12
Norwalk 12
Bern 11
Brooklyn 11
Figino 11
Johannesburg 11
Redondo Beach 11
Bengaluru 10
Falls Church 10
Stockholm 10
Yubileyny 10
Bari 9
Curitiba 9
Guangzhou 9
Haiphong 9
Monza 9
Pontedera 9
Biên Hòa 8
Brescia 8
Catania 8
Hillsboro 8
Lappeenranta 8
Lima 8
Miami 8
Padua 8
Roslyn 8
Amman 7
Brasília 7
Da Nang 7
Davao City 7
Groningen 7
Miano 7
Totale 8.463
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Nome #
Investigating Consumer Preferences for Sustainable Packaging Through a Different Behavioural Approach: A Random Regret Minimization Application 551
Territory, environment, and healthiness in traditional food choices: Insights into consumer heterogeneity 367
Effect of executional greenwashing on market share of food products: An empirical study on green-coloured packaging 342
Do forests help to keep my body mass index low? 326
Does ‘local’ matter in restaurant choice? Results of a discrete choice experiment targeting German and Italian consumers 314
Spatial structure of organic viticulture: Evidence from Chianti (Italy) 298
Drivers of plant-based convenience foods consumption: Results of a multicomponent extension of the theory of planned behaviour 290
La riduzione della superficie coltivata: tra evoluzione strutturale del settore agricolo e antropizzazione. 271
Investigating the role of personal and context-related factors in convenience foods consumption 264
Discrete choice experiments with multiple price vectors for products sold in a wide price range 255
Evaluating rural viability and well-being: Evidence from marginal areas in Tuscany 254
Warning labels on junk food: experimental evidence 244
A Multicriteria Approach for Well-Being Assessment in Rural Areas 232
Typical vine or international taste: Wine consumers' dilemma between beliefs and preferences 211
The cost of making wine: A Tuscan case study based on a full cost approach 209
Consumers wine preferences according to purchase occasion: Personal consumption and gift-giving 209
Are Italian parents willing to accept that their children eat insect-based products? A preliminary study 208
Price vector issue in a choice experiment: A methodological proposal 199
Determinants of online food purchasing: The impact of socio-demographic and situational factors 199
Why Do We Buy Traditional Foods? 197
Heterogeneous preferences with respect to food preparation time: Foodies and quickies 195
Geographical Relationship between Ungulates, Human Pressure and Territory 194
A Comparison of the Well-Being of Agricultural and Non Agricultural Households Using a Multicriterial Approach 194
Economic Impact of Regulation on Sustainable Irrigation Schemes: A Case Study on a Plant Nursery 193
The Consumer Loves Typicality but Prefers the International Wine 192
Spatial analysis of selected biodiversity features in protected areas: a case study in Tuscany region 190
Consumer willingness to pay for non-mandatory indication of the fish catch zone. 190
La perdita di superficie agricola in Italia 186
The determinants of tourist satisfaction along Francigena route in Tuscany 182
Does attitude moderate the effect of labelling information when choosing functional foods? 181
Consumer preference for wine from hand-harvested grapes 179
THE DETERMINANTS OF QUALITY OF LIFE IN RURAL AREAS FROM A GEOGRAPHIC PERSPECTIVE: THE CASE OF TUSCANY 176
The Role of Context Definition in Choice Experiments: a Methodological Proposal Based on Customized Scenarios 176
Consumers bahavior towards the country of origin labeling policy: The case of the pasta market in Italy 175
USE OF IMPLICIT TOOLS IN RESTAURANTS TO PROMOTE THE CONSUMPTION OF FISH WITH LOW MARKET VALUE 175
Il Sistema rurale toscano tra congiuntura e struttura alla vigilia della nuova programmazione - Rapporto 2013 175
How much is a bottle of conventional, organic or biodynamic wine worth? Results of an experimental auction 175
Insights into organic wine consumption: behaviour, segmentation and attribute non-attendance 175
Spatial analysis of the participation in agri-environment measures for organic farming 171
Full cost analysis for the creation of managerial benchmarks in the wine sector: a case study in Tuscany 170
Organic milk preference: is it a matter of information? 168
Wine consumption and sales strategies: The evolution of Mass Retail Trading in Italy 168
On farm non-agricultural activities: geographical determinants of diversification and intensification strategy 165
Lifestyle entrepreneurs in winemaking: An exploratory qualitative analysis on the non-pecuniary benefits 162
Willingness to pay in main cities of Zheijiang provice (China) for quality and safety in food market 159
The recreational value of forests under different management systems 159
IL NUOVO QUADRO MACROECONOMICO DEI CONTI FORESTALI IN ITALIA: L’INTRODUZIONE DELL’IEEAF E DELL’ATECO 2007 152
The impacts in real estate of landscape values: Evidence from Tuscany (Italy) 151
Urban consumer trust and food certifications in China 150
Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim 149
Structural factors of labour allocation for farm diversification activities 146
Exploring the acceptance of entomophagy: A survey of italian consumers 143
On the willingness to pay for food sustainability labelling: A meta‐analysis 142
Il benessere delle popolazioni rurali in Toscana 140
Struttura spaziale dei sistemi produttivi e del valore aggiunto agricolo in Italia 140
Insetti in tavola e a mensa: cosa ne pensano i genitori? 137
L'analisi dei costi della risorsa idrica: Il caso del vivaismo pistoiese 136
Can blockchain technology strengthen consumer preferences for credence attributes? 132
Understanding the role of information and taste heterogeneity in consumer preferences for functional beef: The case of the omega-3 enriched burger 132
Beyond Bottles: Exploring Consumer Perceptions and Preferences for Bag-in-Box Wine Packaging 131
Who are the agricultural households ? Insight into concepts and definitions 131
Il sistema rurale toscano - Tra congiuntura e struttura alla vigilia della nuova programmazione-Rapporto 2013 129
Territorial brand equity in the wine market and the role of the organic label: A consumer perspective 121
Spatial analysis of organic farming distribution. A Case Study in Tuscany Region 119
Il targeting: uno strumento per migliorare l’efficienza dell’aiuto 117
The effect of hedonic and eudaimonic happiness in driving altruistic food choices 105
Il reddito delle famiglie agricole italiane: Stima e analisi 98
Chemical, Sensory, and Nutraceutical Profiling, and Shelf-Life Assessment of High-Quality Extra Virgin Olive Oil Produced in a Local Area near Florence (Italy) 90
Consumers’ Preferences for Game Meat Safety: Results from a Choice Experiment 82
Sustainability and tradition as implicit cues for promoting low-market-value fish dishes in restaurants 51
Stakeholders’ perceptions of factors shaping quality of life in rural areas: Evidence from two Italian case studies 39
Triggering Ethical Food Choices Through Identity Labelling: Evidence From a Field Experiment 39
Understanding the willingness to pay for sustainable wine: a meta-analytical approach 26
Temporal orientation and sustainable wine choice behaviour 13
Are Italian consumers afraid of hydroponic agriculture? The role of food technology Neophobia, information, and dietary habits 6
Totale 13.212
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Categoria #
all - tutte 36.244
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.244
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022426 0 0 42 12 30 25 10 31 24 22 104 126
2022/20231.055 109 189 67 51 75 154 124 48 113 23 67 35
2023/2024460 28 42 61 25 24 54 31 55 17 30 56 37
2024/20253.614 113 297 203 477 1.138 649 76 191 139 58 143 130
2025/20264.247 301 512 369 498 517 162 479 225 258 309 156 461
2026/2027764 213 327 224 0 0 0 0 0 0 0 0 0
Totale 13.212