GIORGI, GIANLUCA

GIORGI, GIANLUCA  

BIOTECNOLOGIE AGRARIE (attivo dal 01/01/2000 al 31/12/2012)  

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Risultati 1 - 20 di 25 (tempo di esecuzione: 0.043 secondi).
Titolo Data di pubblicazione Autore(i) File
Depuration of microcystin-LR from the red swamp crayfish Procambarus clarkii with assessment of food quality. 2008 E. TRICARICO; S. BERTOCCHI; S. BRUSCONI; E. CASALONE; F. GHERARDI; G. GIORGI; G. MASTROMEI; G. PARISI
Drafting quality standards schemes for organic aquaculture 2011 B.M. Poli; G. Zampacavallo; G. Giorgi
Effect of inclusion of dried Tetraselmis suecica on growth, feed utilisation and fillet composition of european seabass juveniles fed organic diets 2010 F. Tulli; G. Chin Zitelli; G. Giorgi; B.M. Poli; E. Tibaldi; M. Tredici
Effect of inclusion of dried Tetraselmis suecica on growth, feed utilization and fillet composition of European sea bass juveniles fed organic diets 2010 TULLI F.; CHINI ZITTELLI G.; GIORGI G.; POLI B.M.; TIBALDI E.; TREDICI M.R.
Effect of the inclusion of dried Tetraselmis suecica on growth, feed utilization, and fillet composition of European sea bass juveniles fed organic diets 2012 F. Tulli; G. Chini Zittelli; G. Giorgi; B.M. Poli; E. Tibaldi; M.R. Tredici
Effects of cooking on textural properties on meagre (Argyrosomus regius) fillets from two different methods of rearing (tanks and cages) 2011 R.MARTELLI; P.LUPI; G.GIORGI; C. TRIBERTI; I.GALIGANI; G.PARISI
Environmental parameters and growth performance in Mediterranean mussels (Mytilus galloprovincialis Lamarck) farmed in two different sites in Tuscany (Italy) 2006 G. PARISI; G. GIORGI; C. NUCCIO
Evaluation of different methods of stunning/killing sea bass (Dicentrarchus labrax) by tissue stress/quality indicators 2014 Zampacavallo, Giulia; Parisi, Giuliana; Mecatti, Massimo; Lupi, Paola; Giorgi, Gianluca; Poli, Bianca Maria
Growth and Body Composition of Sea Bass Fed Diets Including Graded Levels of a Blend of Two marine Microalgae in Low Fish meal/Oil Diets 2013 Poli B.M.; Bruno B.; Chini Zittelli G.; Giorgi G. Galigani I.; Tredici M. R.; Tibaldi E.
Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives 2015 Tibaldi, E.; Chini Zittelli, G.; Parisi, G.; Bruno, M.; Giorgi, G.; Tulli, F.; Venturini, S.; Tredici, M.; Poli, B.M.
Growth performance of abalone (Haliotis tuberculata Linnæus) fed macroalgae or artificial diet at different rearing density 2006 G. PARISI; G. GIORGI; E. FRANCHI; M. VOLTERRANI
Inclusion of the microalga Isochrysis aff. galbana in organic diets of European sea bass juveniles: effects on growth, feed utilisation and fillet composition 2011 B.M. Poli; S. Venturini; F. Tulli; G. Chini Zittelli; E. Tibaldi; G. Giorgi; L. Rodolfi; M.R. Tredici
Insights into organic farming of European sea bass Dicentrarchus labrax and gilthead sea bream Sparus aurata through the assessment of environmental impact, growth performance, fish welfare and product quality 2017 Di Marco, P; Petochi, T.; Marino, G.; Priori, A.; Finoia, M.G.; Tomassetti, P.; Porrello, S.; Giorgi, G.; Lupi, P.; Bonelli, A.; Parisi, G.; Poli, B.M.
Lipid traits and dietary quality of sea bass fillets from Orbetello 2007 B.M. POLI; R. ABBATE; G. PARISI; A. GORI; F. SOFI; L. MANNINI; G. GIORGI; D. MICHELOTTI; A. BONELLI
Monitoring of fish species in the Lamone river: distribution and morphometric measures of the populations. 2009 Triberti, C.; Nardi, Lisa; Crovetti, Alessandro; Giorgi, Gianluca; Parisi, Giuliana; DE PETRIS, Davide; Bozzi, Riccardo; Lupi, Paola
Monitoring of fish species in the Senio river: distribution and morphometric measures of the populations 2011 C. TRIBERTI; R. BOZZI; A. CROVETTI; G. GIORGI; G. PARISI; P. LUPI
Morphological, nutritional and safety traits of bluefin tuna (Thunnus thynnus) reared in floating cages 2007 G. PARISI; M. MECATTI; P. LUPI; G. GIORGI; D. MICHELOTTI; I. GALIGANI; B.M. POLI
Organic vs Conventional sea bass and sea bream cage farming 2014 Marino G.; Di Marco P.; Petochi T.; Finoia M.G.; Tommasetti P.; Porrello S:; Parisi G.; Giorgi G.; Lazzaro M.; Poli B.M.
Physical and organoleptic traits in commercial size bluefin tuna (Thunnus thynnus) reared in floating cage 2007 M. MECATTI; P. LUPI; G. PARISI; G. GIORGI; D. MICHELOTTI; I. GALIGANI; B.M. POLI
Quality and microbiological safety during refrigerated storage of oysters (Crassostrea gigas Thunberg) from two Mediterranean farming sites 2010 G. FRATINI; A. MESSINI; P. LUPI ; G. GIORGI ; G. PARISI