SPADI, AGNESE
 Distribuzione geografica
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Continente #
NA - Nord America 1.686
EU - Europa 1.352
AS - Asia 1.329
SA - Sud America 135
AF - Africa 100
Continente sconosciuto - Info sul continente non disponibili 45
OC - Oceania 31
Totale 4.678
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Nazione #
US - Stati Uniti d'America 1.608
IT - Italia 473
RU - Federazione Russa 430
CN - Cina 355
SG - Singapore 284
HK - Hong Kong 159
DE - Germania 102
KR - Corea 101
BR - Brasile 98
JP - Giappone 98
VN - Vietnam 92
FI - Finlandia 65
FR - Francia 59
IN - India 53
CA - Canada 47
IE - Irlanda 45
MA - Marocco 36
CH - Svizzera 31
ID - Indonesia 28
SE - Svezia 27
BD - Bangladesh 26
AU - Australia 23
ZA - Sudafrica 22
PK - Pakistan 21
GB - Regno Unito 20
PH - Filippine 20
MX - Messico 19
PL - Polonia 19
JO - Giordania 17
NL - Olanda 16
ES - Italia 14
LT - Lituania 14
TR - Turchia 14
NG - Nigeria 12
PT - Portogallo 10
DZ - Algeria 9
NZ - Nuova Zelanda 8
TH - Thailandia 8
TW - Taiwan 8
SK - Slovacchia (Repubblica Slovacca) 7
AR - Argentina 6
EG - Egitto 6
IQ - Iraq 6
IR - Iran 6
VE - Venezuela 6
AZ - Azerbaigian 5
CL - Cile 5
CO - Colombia 5
EC - Ecuador 5
MY - Malesia 4
PE - Perù 4
SA - Arabia Saudita 4
BE - Belgio 3
BJ - Benin 3
CI - Costa d'Avorio 3
HR - Croazia 3
HU - Ungheria 3
KH - Cambogia 3
LK - Sri Lanka 3
NO - Norvegia 3
PS - Palestinian Territory 3
PY - Paraguay 3
TN - Tunisia 3
UY - Uruguay 3
ET - Etiopia 2
JM - Giamaica 2
LB - Libano 2
NP - Nepal 2
PA - Panama 2
SI - Slovenia 2
UA - Ucraina 2
AM - Armenia 1
AT - Austria 1
BB - Barbados 1
BH - Bahrain 1
BW - Botswana 1
BZ - Belize 1
CG - Congo 1
CR - Costa Rica 1
EE - Estonia 1
GP - Guadalupe 1
HN - Honduras 1
KE - Kenya 1
KG - Kirghizistan 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LV - Lettonia 1
NI - Nicaragua 1
PR - Porto Rico 1
RS - Serbia 1
SC - Seychelles 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
UZ - Uzbekistan 1
Totale 4.633
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Città #
Santa Clara 350
Ashburn 299
Singapore 226
Hong Kong 140
San Jose 137
Hefei 104
Seoul 99
Munich 86
Florence 75
Milan 74
Chandler 55
Council Bluffs 54
Rome 51
Tokyo 48
Helsinki 46
Dublin 42
Beijing 40
Los Angeles 36
Fairfield 34
Bern 28
Moscow 27
Ho Chi Minh City 26
New York 24
Hanoi 23
Paris 23
Buffalo 20
Houston 20
Lauterbourg 20
Tata 17
Melbourne 16
Warsaw 16
Woodbridge 16
Chicago 15
Jakarta 15
Mumbai 15
Altamura 14
Lawrence 14
Phoenix 14
Pretoria 14
Seattle 14
Wilmington 14
Kent 13
Naples 13
Shanghai 13
The Dalles 13
Washington 13
Ann Arbor 11
Boston 11
Bengaluru 10
Bologna 10
Figino 10
Garliava 10
London 10
Princeton 10
Cagliari 9
Cambridge 9
Casablanca 9
Chigasaki 9
Lappeenranta 9
Tianjin 9
Yamaguchi 9
Bari 8
Chennai 8
Dallas 8
Parma 8
Abuja 7
Christchurch 7
Montreal 7
Okara 7
Orem 7
São Paulo 7
Atlanta 6
Brooklyn 6
Catania 6
Cuernavaca 6
Lalian 6
Shenzhen 6
Baku 5
Guangzhou 5
Haiphong 5
Honkomagome 5
Jyväskylä 5
Menlo Park 5
Perugia 5
Pisa 5
Rio de Janeiro 5
Stockholm 5
Agadir 4
Alexandria 4
Angeles City 4
Cebu City 4
Johannesburg 4
Medford 4
Mexico City 4
Miano 4
Mississauga 4
New Delhi 4
Newark 4
Palermo 4
Santiago 4
Totale 2.823
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Nome #
The application of the steam distillation on different organic matrices: optimization and innovation 379
An artificial neural network model to predict olive mechanical harvesting: A first approach based on metadata 322
Electronic Playback Devices to reduce ungulates’ attendance in an olive grove farm in the Province of Florence (Italy) 294
Balancing Efficiency and Quality: Effects of Gradual Temperature Increase on Extra Virgin Olive Oil Extraction 195
Exploiting Virgin Olive Oil By-products Using Hydrodistillation 188
Innovative thermal control of fermentations through the use of phase change materials: A focus on wine fermentation 188
Physical and Chemical Effects of Different Working Gases in Coffee Brewing: A Case Study of Caffè Firenze 187
An Innovative Vat for the Continuous Recovery of Volatile Compounds During Fermentation 184
Freezing/storing olives, consequences for extra virgin olive oil quality 181
A Conventional VOC‐PID Sensor for a Rapid Discrimination among Aromatic Plant Varieties: Classification Models Fitted to a Rosemary Case‐Study 171
Hydrodistillation of coffee by-products to recover of bioactive compounds: The spent coffee ground and coffee silvers skin case-study 165
A methodological approach to estimate the overall heat transfer coefficient in olive paste malaxers 162
A deeper understanding of the qualitative consequences of food pumping: A case study of wine 161
Using a Plackett–Burman design to maximise yield of rosemary essential oil by distillation 158
Investigation of the Effectiveness of a Vertical Centrifugation System Coupled with an Inert Gas Dosing Device to Produce Extra Virgin Olive Oil 155
Using ground coffee particle size and distribution to remodel beverage properties 154
Use of refrigerated cells for olive cooling and short-term storage: qualitative effects on extra virgin olive oil 153
The Effects of Destemming/Crushing and Pressing Conditions in Rose Wine Production 147
Postextraction monitoring of dissolved oxygen in virgin olive oil 146
Advancing Circular Economy in Olive Oil Production: Comparing Maturation Systems for Vermicompost Creation from Olive Pomace 137
Cross-Batch Contamination in a Continuous Horizontal Decanter Centrifuge during Virgin Olive Oil Production 134
Demonstration of the Effectiveness of a Pilot, Variable Speed Crusher Featuring an in‐line Oxygen Dosing System 125
Effect of facilitated harvesting and fruit cooling on extra virgin olive oil quality 113
Towards Precision Extraction: Machine Learning-Based Prediction of Oil and Water Content in Olive Paste and Pomace 109
Densimetric sorting of olives to control olive oil quality 108
Impact of Mixing Pressure and Temperature on Dough and Bread Properties: A Comparison between Verna Wheat Flour and Refined Type “0” Bread Flour 70
Valorization of Chestnut Outer Shell, a Waste Biomass from the Chestnut Supply Chain: Source of Phenols or Additive for Breadmaking 66
Strategies for Improving the Shelf Life of Extra Virgin Olive Oils Using In-Line Nitrogen Dosing Systems 34
Method for the Indirect Regulation of Olive Oil Discharge Level in a Decanter Centrifuge 27
Effects of Coffee Bean Thermal Treatments on Particle Size Distribution and Espresso Bioactive Compounds 26
Divergent Kinetic Modeling of Wine Aging Across Bulk Storage and Bottle Environments 16
Mechanical Modeling of Grape Destemming in a Horizontal Centrifugal Destemmer 14
Intra-seasonal variation of particulate matter and volatile organic compound emissions during electrically driven lawn mowing 9
Totale 4.678
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Categoria #
all - tutte 13.719
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.719
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202266 0 0 0 2 3 5 4 9 2 12 3 26
2022/2023268 16 38 20 9 17 34 27 18 45 4 7 33
2023/2024332 8 19 38 27 23 82 36 52 7 20 9 11
2024/20251.510 30 116 70 215 335 187 78 126 120 72 80 81
2025/20262.052 231 251 206 125 222 90 219 89 128 187 90 214
2026/2027325 86 58 162 19 0 0 0 0 0 0 0 0
Totale 4.678