CATALDO, ELEONORA
 Distribuzione geografica
Continente #
NA - Nord America 3.781
EU - Europa 3.731
AS - Asia 2.172
SA - Sud America 524
AF - Africa 158
OC - Oceania 100
Continente sconosciuto - Info sul continente non disponibili 84
AN - Antartide 1
Totale 10.551
Nazione #
US - Stati Uniti d'America 3.633
IT - Italia 1.450
RU - Federazione Russa 776
SG - Singapore 495
CN - Cina 468
PL - Polonia 395
BR - Brasile 390
VN - Vietnam 264
HK - Hong Kong 229
FR - Francia 208
IE - Irlanda 173
KR - Corea 150
SE - Svezia 120
ES - Italia 97
IN - India 95
CA - Canada 92
TR - Turchia 85
GB - Regno Unito 80
BD - Bangladesh 79
AU - Australia 74
DE - Germania 70
AR - Argentina 68
ID - Indonesia 51
GR - Grecia 48
NL - Olanda 46
FI - Finlandia 43
PK - Pakistan 42
JO - Giordania 38
BE - Belgio 37
ZA - Sudafrica 37
MA - Marocco 32
IR - Iran 28
JP - Giappone 28
MX - Messico 27
NZ - Nuova Zelanda 26
CZ - Repubblica Ceca 25
RO - Romania 25
CH - Svizzera 24
PH - Filippine 23
EC - Ecuador 20
HR - Croazia 20
IQ - Iraq 20
PT - Portogallo 19
TW - Taiwan 17
NG - Nigeria 16
MY - Malesia 13
UA - Ucraina 13
CI - Costa d'Avorio 12
PE - Perù 12
CL - Cile 11
NO - Norvegia 11
DZ - Algeria 10
EG - Egitto 10
ET - Etiopia 10
SA - Arabia Saudita 9
TN - Tunisia 9
VE - Venezuela 9
SI - Slovenia 8
BY - Bielorussia 7
UZ - Uzbekistan 7
BG - Bulgaria 6
RS - Serbia 6
TH - Thailandia 6
CO - Colombia 5
GT - Guatemala 5
HU - Ungheria 5
IL - Israele 5
JM - Giamaica 5
PY - Paraguay 5
BJ - Benin 4
HN - Honduras 4
MU - Mauritius 4
TT - Trinidad e Tobago 4
AT - Austria 3
BO - Bolivia 3
CR - Costa Rica 3
LT - Lituania 3
LU - Lussemburgo 3
AO - Angola 2
AZ - Azerbaigian 2
BA - Bosnia-Erzegovina 2
KE - Kenya 2
KZ - Kazakistan 2
LV - Lettonia 2
MD - Moldavia 2
NE - Niger 2
NP - Nepal 2
PA - Panama 2
PS - Palestinian Territory 2
SN - Senegal 2
VG - Isole Vergini Britanniche 2
YE - Yemen 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
AQ - Antartide 1
BW - Botswana 1
CG - Congo 1
DK - Danimarca 1
EE - Estonia 1
GA - Gabon 1
Totale 10.449
Città #
Santa Clara 1.053
Ashburn 461
Warsaw 393
Singapore 375
Hong Kong 198
Milan 188
Florence 168
Dublin 161
San Jose 146
Seoul 138
Fairfield 136
Chandler 130
Rome 113
Beijing 109
Council Bluffs 107
Hefei 105
Turin 103
Ho Chi Minh City 96
Woodbridge 66
Houston 65
Los Angeles 65
Seattle 56
Cambridge 54
Hanoi 53
Wilmington 51
Melbourne 42
Lauterbourg 39
Paris 39
São Paulo 39
New York 37
Moscow 36
Princeton 36
Altamura 35
Dallas 35
Lawrence 35
Ann Arbor 32
Bologna 32
Kent 32
Jakarta 30
Munich 28
Naples 27
The Dalles 26
Boston 25
Buffalo 25
Casablanca 24
Phoenix 22
Medford 20
Tokyo 20
Atlanta 19
Clifton 19
Dong Ket 18
Konya 18
Mumbai 18
Toronto 16
Vancouver 16
Chicago 15
London 15
Padua 15
Barcelona 14
Karaj 14
Lahore 14
Lappeenranta 14
Ottawa 14
Redwood City 14
Turku 14
Boardman 13
Buenos Aires 13
Christchurch 13
Orem 13
Palermo 13
San Diego 13
Abidjan 12
Augusta 12
Bari 12
Brescia 12
Haiphong 12
Hasselt 12
Kuala Lumpur 12
Sydney 12
Basingstoke 11
Bengaluru 11
Chennai 11
Rio de Janeiro 11
San Francisco 11
Thessaloniki 11
Zagreb 11
Abuja 10
Athens 10
Bern 10
Brussels 10
Curitiba 10
Da Nang 10
Durban 10
Genk 10
Santiago 10
Shanghai 10
Stellenbosch 10
Antalya 9
Belo Horizonte 9
Genoa 9
Totale 5.961
Nome #
Biochar, Properties and Skills with a Focus on Implications for Vineyard Land and Grapevine Performance 640
Essential Oils Usage on Vitis vinifera L., from the Vineyard to Post-Harvest: Advantages, Limitations, and Future Perspectives 523
Studio dell'effetto di diverse tipologie di shelter sulla fisiologia e sviluppo di viti Sangiovese al primo anno di impianto 455
A Review: Soil Management, Sustainable Strategies and Approaches to Improve the Quality of Modern Viticulture 437
Zeolite and irrigation treatments to mitigate the effects of climate change in viticulture 369
Effects of the leaf galling density of grape phylloxera on Sangiovese grape productions 337
Effetti dell’interazione biostimolante-regime idrico su viti Pinot nero allevate in vaso 272
Comparison among mid-row soil managements techniques to preserve grape quality in Cabernet Sauvignon vines 271
Influence of water stress on grape quality and aroma precursors in Sauvignon Blanc grown in Bolgheri area (Tuscany) 267
Effects of different types of shelter on physiology and growth of Sangiovese vines during the first year after planting 264
Effects of Ascophyllum nodosum extract on Vitis vinifera: Consequences on plant physiology, grape quality and secondary metabolism 252
Interactive effects of biostimulants and water stress on potted Pinot noir grapevines 249
Effects of treatment based on spirulina (A. platensis) on Pinot Noir vines grown in pots with two different water regimes 249
Application of Zeolites in Agriculture and Other Potential Uses: A Review 244
Eco-Physiological Traits and Phenylpropanoid Profiling on Potted Vitis vinifera L. cv Pinot Noir Subjected to Ascophyllum nodosum Treatments under Post-Veraison Low Water Availability 238
Effects of Arthrospira platensis Extract on Physiology and Berry Traits in Vitis vinifera 231
Confronto tra diverse pratiche di gestione sostenibile dell'interfilare, a tutela della qualità delle produzioni in viti Cabernet Sauvignon 220
Biostimulants in Viticulture: A Sustainable Approach against Biotic and Abiotic Stresses 213
Sustainable Viticulture: Effects of Soil Management in Vitis vinifera 205
Grapevine quality characteristics as affected by training system 200
Composting from organic municipal solid waste: a sustainable tool for the environment and to improve grape quality 195
Effect of zeolite and irrigation treatments on grapevine leaves, an interdisciplinary approach 190
Effect of vegetal protein hydrolysate on ripening and berry quality in viticulture 189
Effects of defoliation at fruit set on vine physiology and berry composition in cabernet sauvignon grapevines 182
Influenza dello stress idrico sulla qualità e sui precursori aromatici del Sauvigon blanc nel Bolgherese 181
Effects of Global Warming on Grapevine Berries Phenolic Compounds—A Review 176
Prevention of drought damage through zeolite treatments on Vitis vinifera: A promising sustainable solution for soil management 175
Effects of irrigation on ecophysiology, sugar content and thiol precursors (3-S-cysteinylhexan-1-ol and 3-S-glutathionylhexan-1-ol) on Vitis vinifera cv. Sauvignon Blanc 172
Effect of Agronomic Techniques on Aroma Composition of White Grapevines: A Review 168
Effects of natural clinoptilolite on physiology, water stress, sugar, and anthocyanin content in Sanforte (Vitis vinifera L.) young vineyard 168
Effects of Kaolin and Shading Net on the Ecophysiology and Berry Composition of Sauvignon Blanc Grapevines 166
La distribuzione fogliare di un antitraspirante naturale per il miglioramento qualitativo delle produzioni viticole 163
Leaf removal and cluster thinning trials in "Foglia Tonda" grapevine. 160
Modeling Carbon Balance and Sugar Content of Vitis vinifera under Two Different Trellis Systems 159
Valorizzazione dei sottoprodotti della filiera viti-enologica: uso del biodigestato per migliorare l'efficienza del vigneto 155
Use of natural biostimulants to improve the quality of grapevine production: First results 148
Interazione suolo-portainnesto in situazione di stress idrico in piante di vite coltivate in vaso 146
Zeolites synthesized from agro‐industrial residues applied in agriculture: A review and future prospects 136
Effects of Zeowine and Compost on leaf functionality and berry composition in Sangiovese grapevines 136
Modulation of secondary metabolism in Vitis vinifera through A. nodosum extracts: Effects on vine eco-physiology and grape quality 135
Sustainable Soil Management: Effects of Clinoptilolite and Organic Compost Soil Application on Eco-Physiology, Quercitin, and Hydroxylated, Methoxylated Anthocyanins on Vitis vinifera 133
Zeolite and Winery Waste as Innovative By-Product for Vineyard Soil Management 130
Leaf Eco-Physiological Profile and Berries Technological Traits on Potted Vitis vinifera L. cv Pinot Noir Subordinated to Zeolite Treatments under Drought Stress 130
La gestione dell’interfilare per il miglioramento della qualità delle uve di Merlot 125
Uso di biostimolanti naturali per il miglioramento qualitativo delle produzioni viticole 124
Zeolite in Vineyard: Innovative Agriculture Management Against Drought Stress 122
Understanding calcium tartrate precipitation in wines: A comprehensive study from soil and grapevine to stabilisation strategies before bottling 112
null 80
Xylem Sap Bleeding as a Physiological Indicator in Grapevine: Genotype and Climate Influence 78
Drought Risk in Mango and Avocado Orchards: Insights Into Plant Water Relations and Irrigation-Related Agronomic Solutions 35
Grape Marc and Beyond: A Critical Review of Decoding Vermicompost Applications in Viticulture - Impacts on Soil, Microbiota, Plant Nutrition, and Dark Aspects 20
Multifunctional irrigation mitigates heat stress, delays sugar accumulation and preserves berry composition in cv. Sangiovese (Vitis vinifera L.) 15
Fruit yield and quality of strawberry plants cultivated in substrate with arbuscular mycorrhizal fungi, Ascophyllum nodosum, and Trichoderma harzianum 11
Totale 10.551
Categoria #
all - tutte 25.598
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.598


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022216 0 0 0 21 8 15 17 29 9 26 14 77
2022/2023751 66 99 49 24 45 124 97 61 96 12 49 29
2023/2024742 21 61 53 50 31 61 130 119 30 78 72 36
2024/20253.152 117 257 155 318 807 459 120 181 186 163 184 205
2025/20263.864 274 497 458 543 351 110 326 184 227 294 205 395
2026/2027673 199 108 365 1 0 0 0 0 0 0 0 0
Totale 10.551