PIERGUIDI, LAPO
 Distribuzione geografica
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Continente #
NA - Nord America 2.703
EU - Europa 2.185
AS - Asia 1.655
SA - Sud America 247
AF - Africa 54
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 1
Totale 6.866
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Nazione #
US - Stati Uniti d'America 2.621
RU - Federazione Russa 591
IT - Italia 523
PL - Polonia 481
CN - Cina 480
SG - Singapore 421
BR - Brasile 189
VN - Vietnam 177
HK - Hong Kong 169
KR - Corea 129
IE - Irlanda 120
FR - Francia 94
SE - Svezia 79
JP - Giappone 75
FI - Finlandia 64
CA - Canada 54
DE - Germania 53
BD - Bangladesh 51
IN - India 49
CH - Svizzera 42
GB - Regno Unito 34
NL - Olanda 33
ID - Indonesia 30
ES - Italia 20
AU - Australia 19
AR - Argentina 16
ZA - Sudafrica 16
JO - Giordania 15
MX - Messico 13
EC - Ecuador 12
BY - Bielorussia 10
NG - Nigeria 10
TR - Turchia 10
CI - Costa d'Avorio 8
CO - Colombia 8
TW - Taiwan 8
AT - Austria 7
PY - Paraguay 7
PK - Pakistan 6
PT - Portogallo 6
CL - Cile 5
IQ - Iraq 5
PE - Perù 5
GR - Grecia 4
IL - Israele 4
PH - Filippine 4
TN - Tunisia 4
BJ - Benin 3
KZ - Kazakistan 3
MA - Marocco 3
RS - Serbia 3
TT - Trinidad e Tobago 3
UA - Ucraina 3
UZ - Uzbekistan 3
VE - Venezuela 3
AE - Emirati Arabi Uniti 2
AL - Albania 2
AM - Armenia 2
BE - Belgio 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
EE - Estonia 2
EG - Egitto 2
GT - Guatemala 2
HN - Honduras 2
IR - Iran 2
JM - Giamaica 2
KE - Kenya 2
LT - Lituania 2
LV - Lettonia 2
LY - Libia 2
NZ - Nuova Zelanda 2
RO - Romania 2
SA - Arabia Saudita 2
BB - Barbados 1
BG - Bulgaria 1
BH - Bahrain 1
BO - Bolivia 1
BS - Bahamas 1
CG - Congo 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
GP - Guadalupe 1
HR - Croazia 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MY - Malesia 1
NP - Nepal 1
OM - Oman 1
PA - Panama 1
PS - Palestinian Territory 1
SN - Senegal 1
TH - Thailandia 1
TM - Turkmenistan 1
UY - Uruguay 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 6.866
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Città #
Santa Clara 730
Warsaw 478
Singapore 319
Ashburn 297
Fairfield 170
Hong Kong 141
San Jose 127
Seoul 126
Dublin 120
Florence 120
Hefei 118
Beijing 92
Chandler 86
Milan 70
Woodbridge 63
Seattle 54
Houston 53
Buffalo 51
Cambridge 50
Rome 49
Ho Chi Minh City 47
Tokyo 45
Wilmington 41
Dallas 39
Bern 37
Hanoi 37
Los Angeles 37
New York 35
Altamura 34
Council Bluffs 34
Helsinki 33
Lawrence 33
Princeton 33
Moscow 32
Lauterbourg 31
Kent 26
Paris 25
Stockholm 25
Mumbai 24
Jakarta 19
The Dalles 19
Chicago 17
Munich 17
Melbourne 15
Ann Arbor 14
Dong Ket 14
Medford 14
Boardman 13
Boston 13
Lappeenranta 13
Toronto 13
Clifton 12
San Diego 12
Brooklyn 11
Shanghai 11
São Paulo 11
Turin 11
Barcelona 10
Minsk 10
Phoenix 10
Bordeaux 9
Cagliari 9
Turku 9
Abidjan 8
Abuja 8
Bari 8
Bologna 8
Chiba 8
Da Nang 8
Frankfurt am Main 8
Fredericton 8
Guangzhou 8
Naples 8
Tianjin 8
Can Tho 7
Montreal 7
Palermo 7
Porto Alegre 7
Rio de Janeiro 7
Shenzhen 7
Brasília 6
Cincinnati 6
Denver 6
Haiphong 6
London 6
Norwalk 6
Nuremberg 6
Xi'an 6
Andover 5
Falkenstein 5
Fresno 5
Goiânia 5
Hangzhou 5
Hillsboro 5
Johannesburg 5
Kolkata 5
Mexico City 5
Ottawa 5
Philadelphia 5
Quito 5
Totale 4.506
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Nome #
Emotional contexts modulate intentional memory suppression of neutral faces: Insights from ERPs 503
Emotion Recognition and Aging: Research Perspectives 312
Current Perspectives in the Intersection between Emotion and Consciousness. 308
Aesthetic shapes our perception of every-day objects: An ERP study 219
Automatic and controlled attentional orienting in the elderly: A dual-process view of the positivity effect 214
Validation of a low-cost EEG device in detecting neural correlates of social conformity 208
Individual differences in cocktail perception and appreciation 194
The Meaning of Emoji to Describe Food Experiences in Pre-adolescents 190
Sensory acceptability and personality traits both determine which contexts are preferred for consumption of alcoholic cocktails 185
Aesthetic foster our perception of every-day objects: an ERP study. 182
Skin conductance responses to oral stimuli: The role of taste quality and intensity, and personality traits 176
Individual differences in perceived complexity are associated with different affective responses to alcoholic cocktails 176
Attentional bias for vegetables is negatively associated with acceptability and is related to sensory properties 176
Individual variation in fungiform papillae density with different sizes and relevant associations with responsiveness to oral stimuli 174
Co-creating innovative and accepted legume-based dishes for school canteens with adolescents in a low socioeconomic area 172
Phenol-Rich Food Acceptability: The Influence of Variations in Sweetness Optima and Sensory-Liking Patterns 172
Remote testing: Sensory test during Covid-19 pandemic and beyond 172
Development of an emoji-based self-report measurement tool to measure emotions elicited by foods in preadolescents 172
Designing and implementing 360 videos in higher education. A case study in the area of food science and technology 167
Chemosensory quality and intensity reflected in implicit affective responses 164
MANUALE DELLE BUONE PRATICHE. Birra Agricola Toscana: Qualità e diversificazione per le sfide del futuro 160
Effects of Saccharomyces cerevisiae and Starmerella bacillaris on the physicochemical and sensory characteristics of sparkling pear cider (Perry) 159
Liking patterns moderate the relationship between sensory, emotional and context appropriateness profiles: Evidences from a Global Profile study on alcoholic cocktails 159
Improved Red Wine Color Stability by the Prefermetation Addition of an Innovative Pomegranate Peel-Derived Tannin 151
Combined influence of TAS2R38 genotype and PROP phenotype on the intensity of basic tastes, astringency and pungency in the Italian taste project 151
The combined use of temporal dominance of sensations (TDS) and discrete time-intensity (DTI) to describe the dynamic sensory profile of alcoholic cocktails 148
Capturing the sensory and emotional dynamics of cosmetic creams during usage: A temporal dominance approach 147
Temporal dynamics of action affordance: An ERP study on everyday objects. 147
Directed forgetting for faces: the role of inhibition and contextual information 141
The relationship between disgust sensitivity and BMI: is the food disgusting or am I? 136
Individual Variation in PROP Status, Fungiform Papillae Density, and Responsiveness to Taste Stimuli in a Large Population Sample 135
Il video a 360° come supporto didattico. Un caso di studio nell’insegnamento di Analisi Sensoriale degli Alimenti 134
Responsiveness to warning sensations and anxiety-related psychological traits modulate individual differences in preference for vegetable foods with varied sensory properties 132
Dual process theory of reasoning and recognition memory errors: Individual differences in a memory prose task 130
Innovating meat products: guiding tailor-made new product development for flexitarians and omnivores through a Jobs-To-Be-Done co-creation approach 128
Remote testing for PROP taster status assessment using solutions and paper disks 127
Markers of sensory dynamics in phenols-rich virgin olive oils under optimal storage conditions 121
Implicit measure of emotional responses to fabric textures: an original approach based on the Affect Misattribution Procedure 120
Exploring the association between oral tactile sensitivity measures and phenotypic markers of oral responsiveness 116
Effects of the hedonic value of a starter dish on liking, emotional response, and intake of a plant-based main dish in an adolescent school setting 41
Sensory, situational, and food pairing characterisation of craft beer 32
Tailor-made innovation for children with different levels of food neophobia: Co-creating legume-based dishes for the school canteen 13
Totale 6.964
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Categoria #
all - tutte 18.325
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.325
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022250 32 7 13 14 17 10 3 16 22 18 48 50
2022/2023552 59 86 27 24 29 75 78 33 54 9 28 50
2023/2024356 28 35 47 20 28 56 10 55 5 30 34 8
2024/20252.065 93 186 115 251 596 295 54 90 120 60 89 116
2025/20262.661 239 313 294 237 252 135 311 139 167 181 125 268
2026/202753 53 0 0 0 0 0 0 0 0 0 0 0
Totale 6.964