BENEDETTELLI, STEFANO
 Distribuzione geografica
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Continente #
EU - Europa 7.021
NA - Nord America 5.588
AS - Asia 1.240
AF - Africa 83
OC - Oceania 54
SA - Sud America 32
Continente sconosciuto - Info sul continente non disponibili 2
Totale 14.020
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Nazione #
US - Stati Uniti d'America 5.558
PL - Polonia 2.643
RU - Federazione Russa 1.454
IT - Italia 1.402
IE - Irlanda 414
SE - Svezia 335
SG - Singapore 317
CN - Cina 239
HK - Hong Kong 236
IN - India 124
JO - Giordania 122
UA - Ucraina 119
DE - Germania 115
GB - Regno Unito 100
FI - Finlandia 98
RO - Romania 75
CH - Svizzera 65
VN - Vietnam 48
FR - Francia 43
TR - Turchia 41
PK - Pakistan 38
NZ - Nuova Zelanda 30
CI - Costa d'Avorio 28
ES - Italia 28
BE - Belgio 27
AU - Australia 23
CZ - Repubblica Ceca 20
NL - Olanda 20
ZA - Sudafrica 19
CA - Canada 17
IR - Iran 14
HU - Ungheria 13
SI - Slovenia 13
BR - Brasile 12
GR - Grecia 12
MX - Messico 12
CL - Cile 11
EG - Egitto 8
ID - Indonesia 7
NG - Nigeria 7
PE - Perù 7
GE - Georgia 6
JP - Giappone 6
PH - Filippine 6
SC - Seychelles 6
DZ - Algeria 5
IL - Israele 5
KR - Corea 5
NP - Nepal 5
SK - Slovacchia (Repubblica Slovacca) 5
DK - Danimarca 4
MA - Marocco 4
MY - Malesia 4
PT - Portogallo 4
SO - Somalia 4
TH - Thailandia 4
AE - Emirati Arabi Uniti 3
AT - Austria 3
LV - Lettonia 3
SY - Repubblica araba siriana 3
AR - Argentina 2
AZ - Azerbaigian 2
BD - Bangladesh 2
EU - Europa 2
MN - Mongolia 2
MT - Malta 2
BG - Bulgaria 1
DM - Dominica 1
FJ - Figi 1
HR - Croazia 1
LT - Lituania 1
LU - Lussemburgo 1
MG - Madagascar 1
MU - Mauritius 1
TJ - Tagikistan 1
Totale 14.020
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Città #
Warsaw 2.636
Santa Clara 899
Fairfield 601
Chandler 484
Dublin 407
Ashburn 301
Woodbridge 257
Seattle 248
Singapore 245
Cambridge 241
Florence 229
Wilmington 209
Ann Arbor 206
Houston 203
Jacksonville 179
Hong Kong 138
Princeton 128
Altamura 109
Beijing 105
Lawrence 100
Rome 77
Boston 75
Mumbai 69
Boardman 63
Buffalo 63
Bern 62
Medford 58
Milan 56
Moscow 49
New York 48
Dong Ket 42
San Diego 38
Shanghai 38
Falls Church 31
Abidjan 28
Norwalk 28
Bologna 27
Dearborn 27
Izmir 25
Brussels 23
Kent 23
Multan 21
Pune 20
Munich 18
Redwood City 18
Ancona 17
Phoenix 16
Auckland 15
Barcelona 14
Guangzhou 14
Yubileyny 14
Hillsboro 13
Naples 13
Toronto 13
Bari 11
Los Angeles 11
Salerno 11
Faisalabad 10
Dallas 9
Padova 9
Verona 9
Andover 8
Asti 8
Cagliari 8
Faenza 8
Pullman 8
West Jordan 8
Adelaide 7
Brisbane 7
Catania 7
Delhi 7
Lappeenranta 7
Lima 7
Nanjing 7
Pescara 7
Pisa 7
Torino 7
Woking 7
Bolzano 6
Brighton 6
Brno 6
Cairo 6
Cape Town 6
Enniscorthy 6
Helsinki 6
Ithaca 6
Tbilisi 6
Campi Bisenzio 5
Ljubljana 5
Lucca 5
Medan 5
Merano 5
Messina 5
Novo Mesto 5
Port Harcourt 5
Reggio Calabria 5
San Nicolás de los Garza 5
Santiago 5
Scandicci 5
Siena 5
Totale 9.395
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Nome #
Bulatura di medica nel grano: pratica utile in biologico 554
Comparison of grape harvesting and sorting methods on factors affecting the must quality 552
Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management 436
Consumption of Buckwheat Products and Cardiovascular Risk Profile: A Randomized, Single-Blinded Crossover Trial 339
A khorasan wheat-based replacement diet improves risk profile of patients with type 2 diabetes mellitus (T2DM): a randomized crossover trial 317
An organic khorasan wheat-based replacement diet improves risk profile of patients with acute coronary syndrome: a randomized crossover trial 273
Control of mixing step in the bread production with weak wheat flour and sourdough 259
Typicity in potato: Characterization of geographic origin 246
Profiles of phenolic compounds in modern and old common wheat varieties determined by liquid chromatography coupled with time-of-flight mass spectrometry 234
The role of field margins in agro-biodiversity management at the farm level 231
Health and nutrition studies related to cereal biodiversity: a participatory multi-actor literature review approach 225
Evidence for Introduction Bottleneck and Extensive Inter- Gene Pool (Mesoamerica x Andes) Hybridization in the European Common Bean (Phaseolus vulgaris L.) Germplasm 218
A Khorasan Wheat-Based Replacement Diet Improves Risk Profile of Patients With Nonalcoholic Fatty Liver Disease (NAFLD): A Randomized Clinical Trial 218
HIGH OLEIC SUNFLOWER VARIETIES SCREENING IN CENTRAL ITALY FOR PURE VEGETABLE OIL SHORT CHAIN DEVELOPMENT 214
Patata Rossa di Cetica: un esempio di valorizzazione dell'agro-biodiversità e del territorio 213
Inductive and noninductive conditions on in vitro tuberization and microtubers dormancy in potato (Solanum tuberosum subspecies tuberosum and subspecies andigena). 213
RESEARCH ACTIVITIES ON JATROPHA CURCAS: AGRONOMIC TECHNIQUES, BREEDING AND TOXICITY 205
BIO-FUEL FROM SUNFLOWER IN CENTRAL ITALY: FARMING SYSTEM INFLUENCE ON YIELDS, OIL QUALITY AND ENERGETIC BALANCE 204
Produzione di tubero seme: valutazione precoce della vigoria e delle performance produttive di minituberi di alcune varietà di patata (Solanum Tuberosum L.) 201
Valorizzazione della qualità organolettica e nutrizionale della patata per il consumo fresco. 200
Population Dynamics of Native Parasitoids Associated with the Asian Chestnut Gall Wasp (Dryocosmus kuriphilus) in Italy 188
Ancient wheat species and human health: biochemical and clinical implications 179
A durum wheat variety-based product is effective in reducing symptoms in patients with non-celiac gluten sensitivity: A double-blind randomized cross-over trial 172
Asian chestnut gall wasp in Tuscany: gall characteristics, egg distribution and chestnut cultivar susceptibility 171
Agricultural biodiversity in Northwest Somalia - An assessment among selected Somali sorghum (Sorghum bicolor (L.) Moench) germplasm 158
Whole-grain durum wheat: The effect of Senatore Cappelli pasta on cardiovascular parameters 157
Valorizzazione di prodotti tradizionali e innovativi della montagna Pistoiese - LINEE GUIDA. 155
Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district 146
Nutritional characteristics of ancient tuscan varieties of triticum aestivum L 141
Caratteristiche nutrizionali di varietà antiche di frumento tenero del  germoplasma della Toscana   136
Effect of Triticum turgidum subsp. turanicum wheat on irritable bowel syndrome: a double-blinded randomised dietary intervention trial. 131
Agronomic performance, carbon storage and nitrogen utilisation of long-term organic and conventional stockless arable systems in Mediterranean area. 130
Characterization of Khorasan wheat (Kamut) and impact of a replacement diet on cardiovascular risk factors: cross-over dietary intervention study. 128
EVALUATION TRIALS OF 2 BUCKWHEAT CULTIVARS IN APENNINE MOUNTAINS (CENTRAL ITALY) 122
The influence of tubermineral element composition as a function of geographical location on acrylamide formation in different Italian potato genotypes 121
MOLECULAR CHARACTERIZATION OF ITALIAN DURUM WHEAT LANDRACES AND OTHER TETRAPLOID ACCESSIONS 120
Antioxidant and mineral element characterization in spontaneous hop (Humulus lupulus L.) in central Italy 117
Influence of lead (Pb) on Jatropha curcas L. growth under hydroponic conditions 117
The study of flavonolignan association patterns in fruits of diverging Silybum marianum (L.) Gaertn. chemotypes provides new insights into the silymarin biosynthetic pathway 116
Effect of ancient Khorasan wheat on gut microbiota, inflammation, and short-chain fatty acid production in patients with fibromyalgia 116
Genetic diversity assessment in Somali sorghum (Sorghum bicolor (L.) Moench) accessions using microsatellite markers 115
A Review of Studies from the Last Twenty Years on Plant–Arbuscular Mycorrhizal Fungi Associations and Their Uses for Wheat Crops 111
Effectiveness of a Khorasan Wheat–Based Replacement on Pain Symptoms and Quality of Life in Patients with Fibromyalgia 109
Comparison of 4 Buckwheat Cultivars and 2 Planting Densities in 2 Mountain Places of Umbria (Central Italy) 105
Lignan profile in seeds of modern and old Italian soft wheat (Triticum aestivum L.) cultivars as revealed by CE-MS analyses 104
Effect of nitrogen interruption on in vitro tuberization and potato microtuber storage 102
Evaluation of direct and indirect effects of flavonoids, mineral elements and dry weight on antiradical scavenging activity in leaf material of field-grown Trifolium pratense cultivars using Path Analysis 102
Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry 102
Effect of pasta consumption obtained by an old Italian durum wheat variety on cardiovascular parameters: an intervention study 102
Cone and Seed Pests of Pinus pinea: Assessment and Characterization of Damage 101
Agro-biodiversity in Subsistence Farming Systems of South Somalia - Collection and Agronomic Assessment of Somali Sorghum (Sorghum bicolor (L.) Moench) Germplasm 100
Evaluation of the agronomic traits of 80 accessions of proso millet (Panicum miliaceum L.) under Mediterranean pedoclimatic conditions 98
Environment and genotype effects on antioxidant properties of organically grown wheat varieties: a 3-year study 98
A reliable assay for the detection of soft wheat adulteration in Italian pasta is based on the use of new DNA molecular markers capable of discriminating between Triticum aestivum and Triticum durum 96
Germplasm characterization of Zolfino landraces (Phaseolus vulgaris L.) by flavonoid content 96
FIELD AND LABORATORY TRIALS ON THE USE OF HOST TREE MONOTERPENES AGAINST PINE PROCESSIONARY CATERPILLARS 95
Effect of temperature and surcrose on Ulluco (Ullucus tuberosus Caldas) microtuber production under neutral photoperiodic conditions. 94
Effect of temperature and sucrose on Ulluco (Ullucus tuberosus Caldas) microtuber production under neutral photoperiodic conditions 93
Identification of new sources of resistance to fungal leaf and head blight diseases of wheat 93
Caratterizzazione di Prodotti Tipici per Origine Geografica: il Carciofo come Caso di Studio 93
Caratterizzazione e valorizzazione della biodiversità in patata (Solanum tuberosum L.). 90
The bean polygalacturonase-inhibiting protein 2 (PvPGIP2) is highly conserved in common bean (Phaseolus vulgaris L.) germplasm and related species 89
Structural–functional dissection and characterization of yield-contributing traits originating from a group 7 chromosome of the wheatgrass species Thinopyrum ponticum after transfer into durum wheat 89
Caratterizzazione di genotipi di mediche annuali spontanee da impiegare per il miglioramento e la sostenibilità dei pascoli nelle crete senesi 88
Environmental and genotypic influence on sensorial and typical potato characteristics 87
Effects of short-term consumption of bread obtained by an old Italian grain variety on lipid, inflammatory, and haemorheological variables: an intervention study 83
Phenotypic and genotypic characterization of CIMMYT’s 15th international Fusarium head blight screening nursery of wheat 83
Valutazione agronomica e produttiva di 3 cultivar di grano saraceno nell’Ambiente montano della Garfagnana 82
Molecular Diversity within a Mediterranean and European Panel of Tetraploid Wheat (T. turgidum subsp.) Landraces and Modern Germplasm Inferred Using a High-Density SNP Array 82
In vitro screening of new potato clones for early tuberization. 81
RESEARCH ACTIVITIES ON JATROPHA CURCAS L.: SCREENING FOR SALT TOLERANCE OF SEVERAL ACCESSIONS FOR ADAPTATION TO THE SALT–ARID ENVIRONMENTS OF SOUTH IRAQ 80
Risposta produttiva di vecchie varietà di frumento a differenti tecniche agronomiche: risultati preliminari 80
Health-promoting phytochemicals of Italian common wheat varieties grown under low-input agricultural management 80
ABUNDANCE AND BIODIVERSITY OF SOIL ARTHROPODS IN ONE CONVENTIONAL AND TWO ORGANIC FIELDS OF MAIZE IN STOCKLESS ARABLE SYSTEMS 79
Phenotypic evaluation of a milk thistle germplasm collection: Fruit morphology and chemical composition 79
Controlled nitrogen atmosphere for the preservation of functional molecules during silos storage: A case study using old Italian wheat cultivars 79
Tecniche non convenzionali per la produzione di tubero seme di patata (Solanum tuberosum L.) 78
Effect of ancient wheat pasta on gut microbiota composition and bacteria-derived metabolites: A randomized controlled trial 77
VARIABILITÀ GENETICA IN POPOLAZIONI DI ALCHEMILLA GR. VULGARIS, COLLEZIONATE IN PASCOLI ALPINI 77
Dryocosmus kuriphilus in Toscana 76
Spatial patterns of genetic variability in Italian chestnut (Castanea sativa) 76
Constitution of Composite Cross Maize (Zea mays L.) Populations Selected for the Semi-Arid Environment of South Madagascar 76
DEVELOPMENT OF NOVEL SSR MARKERS FROM A GENOMICMICROSATELLITE LIBRARY IN JATROPHA CURCAS L. 74
Using biolistics and hybridization to combine multiple glycosidase inhibitor transgenes in wheat 74
Effect of nitrogen nutrition on in vitro tuberization of potato in both inductive and noninductive conditions 72
TECNICHE DI RACCOLTA, PULIZIA E CERNITA DELLE UVE 71
Alternative seed treatments as a substitute for chemical seed treatments to control common bunt. 70
Self-organized crystallization patterns from evaporating droplets of common wheat grain leakages as a potential tool for quality analysis 70
Importance of HMW and LMW glutenin subunits and their interactions on bread-making quality 69
Genetic variability assessment of 127 Triticum turgidum L. accessions for mycorrhizal susceptibility-related traits detection 69
Effect of short-term consumption of bread obtained by a selected healthy Italian grain variety on lipid, inflammatory and haemorheological variables 68
Temperature-associated effects on flavonol content in field-grown phaseolus vulgaris l. zolfino del pratomagno 68
The length of in vitro culture of potato plantlets on minitubers production 68
Gliadin polymorfism and genetic diversity of modern italian durum wheat. 67
Valutazione di germoplasma di sorgo tropicale per la tolleranza allo stress salino 67
Tipicità in Patata: Caratterizzazione per Origine Geografica 67
Monitoraggio della biodiversità presente in specie di Jatropha, condotto con l'uso del metodo TBP 67
The valorization of the italian typical potatoes: use of the chemical indexes for their characterization 67
Genetic analysis of Triticeae shikimate dehydrogenase 64
Ancient grains and health:from land to work 64
Totale 13.409
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Categoria #
all - tutte 34.156
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 34.156
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.383 0 0 0 0 209 203 187 225 163 132 221 43
2020/20211.544 126 143 52 194 121 171 72 120 140 204 91 110
2021/2022930 44 92 102 49 25 38 53 79 39 50 134 225
2022/20232.159 206 392 81 141 159 355 240 154 240 28 72 91
2023/20241.383 105 99 171 87 121 200 76 237 36 97 92 62
2024/20253.319 230 601 365 922 1.201 0 0 0 0 0 0 0
Totale 14.169