CAMPO, MARGHERITA
 Distribuzione geografica
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Continente #
EU - Europa 4.183
NA - Nord America 3.689
AS - Asia 2.071
SA - Sud America 327
Continente sconosciuto - Info sul continente non disponibili 90
AF - Africa 88
OC - Oceania 30
Totale 10.478
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Nazione #
US - Stati Uniti d'America 3.588
IT - Italia 1.421
PL - Polonia 1.143
RU - Federazione Russa 796
CN - Cina 504
SG - Singapore 495
BR - Brasile 234
HK - Hong Kong 233
VN - Vietnam 201
IE - Irlanda 165
KR - Corea 148
SE - Svezia 104
IN - India 103
DE - Germania 93
BD - Bangladesh 85
FR - Francia 84
CH - Svizzera 74
FI - Finlandia 71
GB - Regno Unito 57
CA - Canada 56
JO - Giordania 56
JP - Giappone 45
ID - Indonesia 44
NL - Olanda 41
ES - Italia 40
AR - Argentina 36
TR - Turchia 31
AU - Australia 29
IR - Iran 25
DZ - Algeria 20
MX - Messico 20
EC - Ecuador 17
UA - Ucraina 17
IQ - Iraq 15
BE - Belgio 14
ZA - Sudafrica 14
GE - Georgia 13
CI - Costa d'Avorio 11
EG - Egitto 11
CO - Colombia 9
KG - Kirghizistan 9
MA - Marocco 9
NG - Nigeria 9
PK - Pakistan 9
BG - Bulgaria 8
CL - Cile 8
PE - Perù 8
PH - Filippine 8
TN - Tunisia 8
AE - Emirati Arabi Uniti 7
PT - Portogallo 7
RO - Romania 7
UZ - Uzbekistan 7
VE - Venezuela 7
GR - Grecia 6
RS - Serbia 6
CR - Costa Rica 5
SA - Arabia Saudita 5
SI - Slovenia 5
SK - Slovacchia (Repubblica Slovacca) 5
GT - Guatemala 4
HR - Croazia 4
HU - Ungheria 4
MY - Malesia 4
PY - Paraguay 4
SY - Repubblica araba siriana 4
TH - Thailandia 4
HN - Honduras 3
JM - Giamaica 3
KZ - Kazakistan 3
SN - Senegal 3
UY - Uruguay 3
BJ - Benin 2
BY - Bielorussia 2
LB - Libano 2
LU - Lussemburgo 2
LV - Lettonia 2
NP - Nepal 2
QA - Qatar 2
TT - Trinidad e Tobago 2
AL - Albania 1
AT - Austria 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BZ - Belize 1
DM - Dominica 1
DO - Repubblica Dominicana 1
GP - Guadalupe 1
KE - Kenya 1
KH - Cambogia 1
KW - Kuwait 1
ME - Montenegro 1
MN - Mongolia 1
NI - Nicaragua 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
OM - Oman 1
PR - Porto Rico 1
Totale 10.385
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Città #
Warsaw 1.141
Santa Clara 1.016
Ashburn 352
Singapore 337
San Jose 215
Hong Kong 194
Dublin 165
Florence 152
Fairfield 146
Milan 146
Seoul 146
Chandler 129
Council Bluffs 114
Rome 104
Hefei 100
Beijing 93
Woodbridge 84
Ho Chi Minh City 76
Wilmington 68
Bern 67
Ann Arbor 66
Seattle 59
Cambridge 58
Moscow 54
Houston 51
Princeton 50
Lauterbourg 44
Los Angeles 43
The Dalles 43
New York 42
Hanoi 39
Naples 38
Turin 38
Tokyo 37
Dallas 36
Buffalo 35
Helsinki 34
Mumbai 34
Bari 33
Bologna 30
Medford 29
Melbourne 28
Phoenix 27
Shanghai 27
Altamura 26
Boardman 25
Jakarta 25
Lawrence 25
Clifton 22
Palermo 20
São Paulo 20
Boston 19
Dong Ket 19
Toronto 19
Prato 17
Falls Church 14
Norwalk 13
Paris 13
Springfield 13
Brasília 12
Haiphong 12
Lappeenranta 12
Verona 12
Abidjan 11
Barcelona 11
Brussels 11
Chicago 11
Guangzhou 11
Messina 11
Redondo Beach 11
Rio de Janeiro 11
Basingstoke 10
Figino 10
Kent 10
Orem 10
Pescara 10
Tianjin 10
Venice 10
Wageningen 10
Abuja 9
Amsterdam 9
Ancona 9
Chennai 9
Jacksonville 9
Madrid 9
Munich 9
Perugia 9
Torino 9
Arezzo 8
Catania 8
Dhaka 8
Frankfurt am Main 8
Genoa 8
Johannesburg 8
London 8
Redwood City 8
San Diego 8
Sofia 8
Taranto 8
Vibo Valentia 8
Totale 6.503
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Nome #
Romani A., Vita C., Campo M., Scardigli A.; 2016 " Recupero di sottoprodotti agroindustriali: un modello di economia circolare". Tecnologie Alimentari Sistemi per il Produttore, Anno XXVII n. 5, p 50-55 567
Epigallocatechin gallate and other polyphenols extract from plant biomass for environment-friendly control of Pseudomonas syringae diseases 434
Polyphenol-rich extracts from agro-industrial waste and by-products: results and perspectives according to the green chemistry and circular economy 374
Global analysis of Type Three Secretion System and Quorum Sensing inhibition of Pseudomonas savastanoi by polyphenols extracts from vegetable residues 362
Protocolli innovativi per la caratterizzazione, la valutazione della stabilità e le proprietà salutistiche degli alimenti 358
Optimization of a new circular agriculture model for the olive-oil sector applicable to food, cosmetic and nutraceutical fields 342
HPLC-MS, GC-MS and GCxGC-MS characterization of a Georgian Saperavi wine obtained by Qvevri winemaking method 280
SUSTAINABLE PRODUCTIVE PROCESSES OF POLYPHENOL STANDARDIZED FRACTIONS 279
Bio-Based Compounds from Grape Seeds: A Biorefinery Approach 276
TANNINI IDROLIZZABILI DA SCARTI DELLA LAVORAZIONE DEL CASTAGNO: CARATTERIZZAZIONE CHIMICA E VALUTAZIONE IN VITRO DELL'ATTIVITÀ INIBITORIA VERSO FUNGHI FITOPATOGENI. 240
SUSTAINABLE DYEING METHODS FOR MANAGING TINEOLA BISSELLIELLA (HUMMEL) INFESTATIONS OF WOOLEN FABRICS 231
Synthesis of benzo[b][1,4]thiazines by hetero Diels-Alder reaction of o-iminothioquinones 222
Biostimulant activity of hydrolyzable tannins from sweet chestnut (Castanea sativa Mill.) 218
Assessment of saffron-derived bioactive molecules activity on kidney and bladder cancer cells 211
Hydrolyzable tannins from different vegetal species, fractionation HPLC/DAD/MS analyses, and anti-yeast activity 195
In vitro studies on anti-inflammatory activities of kiwifruit peel extract in human THP-1 monocytes 192
An Industrial and Sustainable Platform for the Production of Bioactive Micronized Powders and Extracts Enriched in Polyphenols From Olea europaea L. and Vitis vinifera L. Wastes 191
COCOA PROCESS MARKERS: THE EFFECT OF TEMPERATURE ON POLYPHENOL AND BIOGENIC AMINE PROFILES 189
Antioxidant and anti-inflammatory effects of pomegranate peel extracts on bovine mammary epithelial cells BME-UV1 189
Biogenic Amines, Phenolic, and Aroma-Related Compounds of Unroasted and Roasted Cocoa Beans with Different Origin 184
HPLC/DAD/MS characterization and antioxidant activity of sweet chestnut (Castanea sativa M.) fractions 182
Piante officinali: un patrimonio per lo sviluppo sostenibile dei territori del Mediterraneo (par. 3.2, 3.3, 3.7) 179
A pilot study of a natural food supplement as new possible therapeutic approach in chronic kidney disease patients 170
Multifunctional plants natural extracts: characterization and innovative poly-use of Urtica dioica L., Daphne gnidium L. and Helichrysum italicum L. 166
Mutifunzionalità d’uso di estratti standardizzati di piante di interesse tessile-tintorio e fitoterapico 166
HPLC/DAD/ESI-MS analyses and anti-radical activity of hydrolyzable tannins from different vegetal species 165
Effect of Hydrolysable Tannins and Anthocyanins on Recurrent Urinary Tract Infections in Nephropathic Patients: Preliminary Data 162
Case-Studies Towards Sustainable Production of Value-Added Compounds in Agro-Industrial Wastes 157
Biorefinery for Innovative Production of Bioactive Compounds from Vegetable Biomass 152
Saffron-Derived Bioactive Molecules and Their in-vitro Activity on Kidney and Bladder Tumoral Cells 151
Metodo per la produzione di tabacco volto a ridurre il tenore di nitrosammine. 151
Hydrolyzable Tannins from Sweet Chestnut Fractions Obtained by a Sustainable and Eco-friendly Industrial Process 148
Valorization of pomegranate waste and by-products for new models of circular economy. In: “Innovation, Quality and Sustainability for a Resilient Circular Economy - The Role of Commodity Science 147
AN INTEGRATED APPROACH OF GREEN CHEMISTRY AND CIRCULAR ECONOMY FOR THE VALORIZATION OF AGRO-INDUSTRIAL BY-PRODUCTS 145
The Role of dyes Extracted from plants in protecting natural fabrics 144
Saffron-Derived Bioactive Molecules and Their in-vitro Activity on Kidney and Bladder Tumoral Cells , Nephrology Dialysis Transplantation 143
Case-studies towards sustainable production of value-added compounds in agro-industrial wastes, Biorefinery Production Technologies for Chemicals and Energy 143
Crocus sativus L. flowers valorisation as sources of bioactive compounds. 138
Chemical profiling and antifungal activity of sustainable phenolic-rich plant extracts 137
Analysis of aroma and polyphenolic compounds in Saperavi red wine vinified in Qvevri 137
A Sustainable Approach to the Re-use of Biomass: Synergy Between Circular Agroindustry and Biorefinery Models. 136
Multifunzionalità d'uso di estratti standardizzati di piante di interesse tessile-tintorio e fitoterapico 132
Phenolic-rich extracts from circular economy: chemical profile and activity against filamentous fungi and dermatophytes 131
Nutraceutical standardized extracts and energy from plant tissues and agroindustrial by-products 131
Grape seeds: Chromatographic profile of fatty acids and phenolic compounds and qualitative analysis by FTIR-ATR spectroscopy 130
Tannins from different parts of the chestnut yrunk (Castanea Sativa Mill.): a green and effective extraction method and their profiling by high-performance liquid chromatography-diode array detector-mass spectrometry 127
Natural active ingredients for poly (lactic acid)-based materials: state of the art and perspectives 125
Sweet chestnut standardized fractions from sustainable circular process and green tea extract: In vitro inhibitory activity against phytopathogenic fungi for innovative applications in green agriculture 122
CHARACTERIZATION AND VALORIZATION OF INNOVATIVE ENOLOGICAL AND NUTRITIONAL PRODUCTS FROM CULTIVAR OF GEORGIAN GRAPES VINIFIED IN QVEVRI 121
Volatile and antioxidant compounds profiles of red wine aged in different types of containers 121
Characterization of dietary supplements and their antioxidant activity in human serum 113
Recent synthetic achievements of the inverse electron demand hetero Diels-Alder reaction of ortho-thioquinones and related species 95
Design of innovative products for green agriculture: The Presspad project. 82
Possibili effetti benefici del consumo di Feijoa: studio multidisciplinare di frutti di diverse cultivar per potenziali applicazioni in settori merceologici differenziati 65
Selezione di estratti naturali da economia circolare come potenziali ingredienti attivi per la produzione di polimeri per il food packaging 60
Upcycling of Date Fruit By-Products from Bioethanol Production: Structural Characterization of Polysaccharides and Phenolic Compounds 39
Polyphenolic profile and biological activities in HT29 intestinal epithelial cells of Feijoa sellowiana fruit extract 35
Effects of phenolic-rich extracts from castanea sativa mill. wood processing byproducts on the development of compostablen polylactic acid-based materials with antioxidant and antibacterial properties 34
Chemical characterization of Grechetto grape pomace for potential valorization in a biorefinery perspective 32
In Vitro Efficacy of Thymbra capitata (L.) Cav. Essential Oil Against Olive Phytopathogenic Fungi 23
Tannins from different parts of the chestnut (Castanea sativa Mill.) trunk: a green and efficient extraction method and their profile by HPLC-DAD-MS 7
Totale 10.478
Salva come PNG Salva come JPEG
Categoria #
all - tutte 25.493
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.493
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022203 0 0 11 9 11 15 11 11 19 11 15 90
2022/2023799 98 68 47 31 52 129 102 34 122 13 29 74
2023/2024580 46 31 69 41 45 46 52 100 44 42 29 35
2024/20252.849 91 256 178 367 810 476 63 151 146 89 109 113
2025/20263.282 245 369 295 308 299 139 383 210 228 226 186 394
2026/2027517 179 134 204 0 0 0 0 0 0 0 0 0
Totale 10.478