VINCIERI, FRANCO FRANCESCO
 Distribuzione geografica
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Continente #
NA - Nord America 8.188
EU - Europa 6.524
AS - Asia 1.075
AF - Africa 61
SA - Sud America 11
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 1
Totale 15.866
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Nazione #
US - Stati Uniti d'America 8.151
RU - Federazione Russa 1.800
PL - Polonia 1.328
IT - Italia 758
SE - Svezia 749
IE - Irlanda 637
UA - Ucraina 467
SG - Singapore 358
DE - Germania 348
HK - Hong Kong 293
FI - Finlandia 195
CN - Cina 178
GB - Regno Unito 129
IN - India 109
TR - Turchia 62
FR - Francia 58
JO - Giordania 37
CA - Canada 34
CI - Costa d'Avorio 30
SC - Seychelles 21
VN - Vietnam 20
BE - Belgio 14
NL - Olanda 11
CH - Svizzera 10
BR - Brasile 7
KR - Corea 6
ID - Indonesia 5
AU - Australia 4
RO - Romania 4
AT - Austria 3
ES - Italia 3
IR - Iran 3
MA - Marocco 3
CL - Cile 2
GH - Ghana 2
GR - Grecia 2
MX - Messico 2
NZ - Nuova Zelanda 2
PT - Portogallo 2
RS - Serbia 2
AR - Argentina 1
CO - Colombia 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
EE - Estonia 1
EG - Egitto 1
EU - Europa 1
HN - Honduras 1
JP - Giappone 1
LK - Sri Lanka 1
LT - Lituania 1
MG - Madagascar 1
MY - Malesia 1
PH - Filippine 1
TN - Tunisia 1
UG - Uganda 1
VA - Santa Sede (Città del Vaticano) 1
Totale 15.866
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Città #
Santa Clara 1.532
Warsaw 1.324
Jacksonville 763
Fairfield 745
Chandler 691
Dublin 635
Ashburn 392
Woodbridge 373
Cambridge 339
Seattle 311
Wilmington 302
Singapore 257
Houston 254
Princeton 182
Altamura 158
Lawrence 157
Ann Arbor 153
Boardman 148
Hong Kong 146
Buffalo 112
Medford 110
Beijing 108
Boston 104
Mumbai 102
San Diego 70
Florence 54
Izmir 54
Milan 43
Shanghai 42
Norwalk 36
Moscow 35
Abidjan 30
Frankfurt Am Main 26
Toronto 25
Los Angeles 22
Hillsboro 21
Rome 21
Auburn Hills 19
Falls Church 17
Kent 17
New York 16
Siena 15
Yubileyny 15
Dong Ket 14
Verona 13
Brussels 12
Helsinki 12
West Jordan 12
Andover 11
Naples 11
Washington 11
Bremen 10
Napoli 10
Bern 9
Padova 9
Catania 8
Prato 8
Altavilla Irpina 7
Laurel 7
Redwood City 7
Simferopol 7
Bologna 6
Fuzhou 6
Livorno 6
Phoenix 6
London 5
Ponte di Piave 5
Saint Petersburg 5
Citta Sant'angelo 4
Negrar 4
Ottawa 4
Paris 4
Salerno 4
Tappahannock 4
Busto Arsizio 3
Casablanca 3
Dallas 3
Foggia 3
Forlì 3
Lappeenranta 3
Messina 3
Palermo 3
Pune 3
Torino 3
Turin 3
Yangcheon-gu 3
Accra 2
Acton 2
Ancona 2
Auckland 2
Bagno a Ripoli 2
Belgrade 2
Bollate 2
Carbonera 2
Cassano D'adda 2
Central 2
Chieti 2
Chiswick 2
Frankfurt am Main 2
Gdansk 2
Totale 10.281
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Nome #
Stabilisation of natural anthocyanins by micellar systems 271
COMMERCIAL AND LABORATORY EXTRACTS FROM ARTICHOKE LEAVES: ESTIMATION OF CAFFEOYL ESTERS AND FLAVONOIDIC COMPOUNDS CONTENT 268
Antihyperalgesic activity of verbascoside in two models of neuropathic pain. 250
Antihyperalgesic activity of verbascoside in the chronic constriction injury of the sciatic nerve (CCI) and intra-articular injection of sodium monoiodoacetate (MIA) models of neuropatic pain 248
Pharmacological in vivo test to evaluate the bioavailability of some St. John’s wort innovative oral preparations 238
Pharmacological in vivo test to evaluate the bioavailability of some St. John's wort innovative oral preparations 237
FLAVONOID METABOLITES IN SOYBEAN TISSUES 225
HPLC analysis of flavonoids and secoiridoids in leaves of Ligustrum vulgare L. (Oleaceae). 208
IDENTIFICATION AND QUANTITATION OF POLYPHENOLS IN LEAVES OF MYRTUS COMMUNIS L. 207
St. John's Wort reduces neuropathic pain through a hypericin-mediated inhibition of the protein kinase C γ and ɛ activity 174
Anti-inflammatory and immunologically active polysaccharides of Sedum telephium. 154
Nanovettori per l’ottimizzazione dell’efficacia degli oli essenziali. Parte I. 152
Analysis of kavalactones from Piper methysticum (kava-kava) 138
ANALYSIS OF EXTRA VIRGIN OLIVE OILS FROM STONED OLIVES 136
1H-NMR NOE and molecular modelling to characterize thymol and carvacrol β-cyclodextrin complexes 131
Anthocyanins and xanthones in the calli and regenerated shoots of Hypericum perforatum var. angustifolium (sin. Fröhlich) Borkh 127
Analysis of condensed and hydrolysable tannins from commercial plant extracts 126
Analysis and stability of the constituents of artichoke and St. John's wort tinctures by HPLC-DAD and HPLC-MS 125
Identification of volatile constituents of Tambourissa leptophylla 124
Stimulation of isocitrate lyase biosynthesis by hydroxylamine and hydrazine 123
Flavonol glycosides from Sedum telephium subspecies Maximum leaves. 122
Development and stability of semisolid preparations based on a supercritical CO2 arnica extract. 121
Investigation of Pinus mugo essential oil oxygenated fraction by combined use of gas chromatography and dry column chromatography 121
Electrospray ionisation tandem mass spectrometric investigation of phenylpropanoids and secoiridoids from solid olive residue 119
Direct quantitation of antiseptic quaternary ammonium compounds by fast atom bombardment mass spectrometry. 118
Self-assembling and antioxidant activity of some vitamin C derivatives 117
Evaluation of the content and stability of the constituents of mother tinctures and tinctures: the case of Crataegus oxyacantha L. and Hieracium pilosella L 117
Analysis and stability of the constituents of Curcuma longa and harpagophytum procumbens tinctures by HPLC-DAD and HPLC-ESI-MS 117
Identification by HPLC-DAD and HPLC-MS analyses and quantification of constituents of Fennel teas and decoctions 116
Inclusion complex formation of 1.8-dihydroxyanthraquinone with cyclodextrins in aqueous solution and in solid state. 115
An optical DNA-based biosensor for the analysis of bioactive constituents with application in drug and herbal drug screening 113
Analysis of the constituents of aqueous preparations of Stachys recta by HPLC-DAD and HPLC-ESI-MS 113
Evaluation of lignans and free and linked hydroxy-tyrosol and tyrosol in extra virgin olive oil after hydrolysis processes 112
HPTLC and reflectance mode densitometry of anthocyanins in Malva Silvestris L.: a comparison with gradient-elution reversed-phase HPLC 112
QUALI-QUANTITATIVE ANALYSIS AND ANTIOXIDANT ACTIVITY OF DIFFERENT POLYPHENOLIC EXTRACTS FROM OLEA EUROPAEA L. LEAVES 111
COMPARISON AMONG DIFFERENTIAL PULSE VOLTAMMETRY, AMPEROMETRIC BIOSENSOR AND HPLC/DAD ANALYSIS FOR POLYPHENOL DETERMINATION 111
Flavone photoreactivity. UV-induced reactions in organic solvents and micellar systems. 110
Analysis of plant complex matrices by use of nuclear magnetic resonance spectroscopy: St. John's wort extract. 109
Analisi HPLC/DAD e HPLC/MS di flavonoidi in diverse cultivar di soia biologica 108
Vibronic absorption spectra of naturally occurring conjugated poly-ene-ynes. Evidence for localized excitation. 107
Complete 1H (600 MHz) and 13C NMR spectral assignments of 3,4-bis[(3,4-dimethoxyphenyl)-methyl]dihydro-(3R-trans)-2(3H)-furanone (matairesinol dimethyl ether), a naturally occurring dibenzylbutyrolactone lignan 106
The reaction of artemisinins with hemoglobin: A unified picture 105
Analytic investigations on protein content in refined seed oils: Implications infood allergy 104
Analysis and stability of the constituents of St. John’s wort oils prepared with different methods. 104
Ionizing radiation induced effects on medicinal vegetable products. Cascara bark 104
Rapid monitoring of biologically-active substances in medicinal plants by tandem mass spectrometry - the identification of lignans in Oenanthe aquatica Lam. 102
Positive and negative fast atom bombardment mass spectrometry and collision spectroscopy in the structural characterization of mono-, di- and triglycerides 102
THE EFFECT OF GROWTH REGULATORS AND SUCROSE ON ANTHOCYANIN PRODUCTION IN CAMPTOTHECA ACUMINATA CELL CULTURES 101
Minor polar compound and fatty acid analyses in monocultivar virgin olive oils from Tuscany 101
Differential pulse polarographic determination of total bezophenantridinium alkaloids in Sanguinaria extract-based oral rinses. 101
ANTIOXIDANT AND OTHER BIOLOGICAL ACTIVITIES OF OLIVE MILL WASTE WATERS 100
HPLC MS APPLICATION TO ANTHOCYANINS OF VITIS VINIFERA L. 100
Determination of benzalkonium chloride in contact lens solutions by positive ion FAB mass spectrometry. 99
Riso Nero Venere: Analisi Dei Pigmenti 98
Chemical composition of some traditional herbal drug preparations:essential oil and aromatic water of Costmary (Balsamita suaveolens Pers.) 97
A Diffusion-Ordered NMR spectroscopy study of the solubilization of artemisinin by octanoyl-6-O-ascorbic acid 96
LETTER: MEMBRANE INLET MASS SPECTROMETRY IN THE STUDY OF THE RELEASE KINETICS OF VOLATILE ACTIVE PRINCIPLES IN TISANES OF VEGETABLE DRUGS 95
STUDIES ON THE INTERACTIONS BETWEEN SOME FLAVONOLS AND CYCLODEXTRINS 95
The effects of octanoate and oleate on isocitrate lyase activity during the germination of Pinus pinea seeds 95
Rapid and efficient purification of naphthodianthrones from St. John's wort extract by using liquid-liquid extraction and SEC 95
The reaction of artemisinin with hemin: a further insight into the mechanism 95
Studies of the interactions between some flavonols and cyclodextrins 95
Evaluation of antioxidant effect of different extracts of Myrtus communis L. 94
Curcumin complexed in a new PAMAM dendrimer to increase stability and solubility 94
Antitrypanosomal and Antileishmanial Activities of Organic and Aqueous Extracts of Artemisia annua 93
Optimisation of the chromatographic Determination of Polyphenols in the Aerial Parts of Cichorium intybus L 93
GC MS analysis of the essential oil of Artemisia annua L. at different development stages 93
HPLC-DAD-ESI-MS Analysis Of The Constituents Of Several Aqueous Preparations Of Verbena And Lemon Verbena And Evaluation Of Their Antioxidant Activity 93
Convenient Ruthenium-Complex catalized synthesis of Enterolactone from the corresponding dibenzylidene succinic acid moiety 92
Variability in the content of the constituents of Hypericum perforatum L. and some commercial extracts 92
Polyphenolic content in different species of chicory 92
Componenti bioattivi nei falsi frutti di cultivars selezionate di Rosa canina L 92
Food Supplements of Tribulus terrestris L.:An HPLC-ESI-MS Method for an Estimationof the Saponin Content 92
Influence of cultivation conditions, season of collection and extraction method on the content of antileishmanial flavonoids from Kalanchoe pinnata 92
Characterisation of Calendula, Milk-thistle and passionflower tinctures by HPLC-DAD and HPLC-MS 91
Comparative analysis of antimalarial principles in Artemisia annua L. herbal drugs from East Africa 90
SEDUM TELEPHIUM L. POLYSACCHARIDES CONTENT AFFECTS MRC% CELL ADHESION TO LAMININ AND FIBRONECTIN 90
MOLECULAR DYNAMIC SIMULATION AND DOCKING ENERGY TO FORECAST THE STABILITY OF BCYD-COMPLEX IN WATER SOLUTION. 90
Technical-regulatory aspects of antiseptics and disinfectants in Italy 90
Validated method for the analysis of goji berry, a rich source of zeaxanthin dipalmitate 89
MOLECULAR MODELING AND NMR NOE EXPERIMENTS: COMPLEMENTARY TOOLS FOR THE INVESTIGATION OF COMPLEX IBUPROXAM-B-CYCLODEXTRIN TOPOLOGY 88
CELL CULTURES OF AJUGA REPTANS L. TO BIOCONVERT EMODIN AND ALOE-EMODIN: AN HPLC/ESI/MS INVESTIGATION 88
Stability of the constituents of calendula, milk-thistle and passionflower tinctures by HPLC-DAD and HPLC-MS 88
Flowers from Kalanchoe pinnata are a Rich Source of T Cell-Suppressive Flavonoids. 88
Characterization of Matricaria recutita L. flower extracts by HPLC/MS and HPLC/DAD analysis 87
ANALYSIS OF FLAVONOLS OF SEDUM TELEPHIUM L. LEAVES BY CAPILLARY ELECTROPHORESIS AND HPLC-MASS SPECTROMETRY 87
Stability of Active Ingredients of Traditional ChineseMedicine (TCM). 86
HPLC/DAD/ESI-MS Analysis of Non-volatile Constituents of Three Brazilian Chemotypes of Lippia alba (Mill.) N. E. Brown 86
In-vitro antioxidant and in-vivo photoprotective effect of three lyophilized extracts of Sedum telephium L. leaves 85
Evaluation of stability of St. John’s wort commercial extract and some preparations 85
Composition of the Oenanthe aquatica essential oil. 85
Liposomes as carriers for verbascoside: stability and skin permeation studies 84
Ajuga Reptans L. Cell Culture, An Efficient Tool To Biochanin Glycosidation 84
Blue-flesh potato and black rice: influence of cooking on the quali-quantitative content of anthocyanins 84
Enantioseparation of kavain on Chiralpak IA under normal-phase, polar organic and reversed-phase conditions 84
Identification of anthocyanins in Amorphophallus titanum (Becc.). 83
Anti-amyloidogenic effect of some vegetal compounds: preliminary studies 83
Antiplasmodial Effects of a few Selected Natural Flavonoids and their Modulation of Artemisinin Activity 81
Evaluation of the phenolic content in the aerial parts of different varieties of Cichorium intybus L. 80
Analysis of alkaloids in Ipecacuanhae radix and preparations by capillary zone electrophoresis 79
Totale 11.488
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Categoria #
all - tutte 43.139
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 43.139
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.590 0 0 0 0 197 291 182 319 178 127 241 55
2020/20211.764 149 95 174 153 52 283 46 177 119 238 86 192
2021/20221.191 44 152 86 63 28 40 37 73 40 29 329 270
2022/20232.880 302 464 124 209 307 551 346 141 281 17 97 41
2023/2024993 43 127 201 66 79 125 26 187 22 34 42 41
2024/20254.258 246 721 443 986 1.862 0 0 0 0 0 0 0
Totale 15.931