TREDICI, MARIO
 Distribuzione geografica
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Continente #
EU - Europa 13.400
NA - Nord America 11.086
AS - Asia 2.153
OC - Oceania 159
AF - Africa 122
SA - Sud America 67
Continente sconosciuto - Info sul continente non disponibili 11
Totale 26.998
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Nazione #
US - Stati Uniti d'America 10.973
PL - Polonia 6.120
RU - Federazione Russa 2.471
IT - Italia 1.769
IE - Irlanda 792
SE - Svezia 673
SG - Singapore 561
HK - Hong Kong 449
CN - Cina 341
DE - Germania 295
UA - Ucraina 269
IN - India 225
FI - Finlandia 223
AU - Australia 153
LU - Lussemburgo 152
VN - Vietnam 152
GB - Regno Unito 140
FR - Francia 113
ID - Indonesia 109
CH - Svizzera 105
CA - Canada 88
TR - Turchia 78
CI - Costa d'Avorio 77
ES - Italia 76
JO - Giordania 62
IR - Iran 44
NL - Olanda 42
PT - Portogallo 37
BE - Belgio 36
JP - Giappone 30
BR - Brasile 28
KR - Corea 20
PK - Pakistan 16
RO - Romania 16
GR - Grecia 14
MX - Messico 14
SC - Seychelles 14
AT - Austria 12
CO - Colombia 12
MY - Malesia 12
EU - Europa 11
SA - Arabia Saudita 11
PH - Filippine 9
TH - Thailandia 9
ET - Etiopia 8
LT - Lituania 8
PE - Perù 8
CL - Cile 7
IL - Israele 7
CR - Costa Rica 6
DK - Danimarca 6
HU - Ungheria 6
NZ - Nuova Zelanda 6
BG - Bulgaria 5
EC - Ecuador 5
ZA - Sudafrica 5
DZ - Algeria 4
EG - Egitto 4
MT - Malta 4
TW - Taiwan 4
UY - Uruguay 4
AE - Emirati Arabi Uniti 3
CZ - Repubblica Ceca 3
LI - Liechtenstein 3
LK - Sri Lanka 3
NO - Norvegia 3
SI - Slovenia 3
TN - Tunisia 3
BD - Bangladesh 2
BY - Bielorussia 2
DM - Dominica 2
MZ - Mozambico 2
PA - Panama 2
QA - Qatar 2
UG - Uganda 2
AL - Albania 1
AR - Argentina 1
BO - Bolivia 1
EE - Estonia 1
GE - Georgia 1
GT - Guatemala 1
IQ - Iraq 1
MA - Marocco 1
MU - Mauritius 1
NG - Nigeria 1
TJ - Tagikistan 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 26.998
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Città #
Warsaw 6.105
Santa Clara 3.480
Chandler 821
Dublin 789
Fairfield 784
Ashburn 472
Jacksonville 428
Singapore 400
Woodbridge 366
Cambridge 340
Wilmington 335
Seattle 301
Houston 278
Princeton 277
Florence 245
Hong Kong 236
Ann Arbor 230
Boston 184
Mumbai 179
Melbourne 149
Dong Ket 131
Beijing 128
Moscow 115
Medford 105
Boardman 104
Dudelange 98
Jakarta 97
Lawrence 89
Altamura 88
Bern 83
Abidjan 77
Milan 75
San Diego 74
Rome 72
Shanghai 70
Izmir 60
Falls Church 59
Norwalk 58
Buffalo 50
Barcelona 42
Turin 39
Toronto 38
Hillsboro 37
New York 32
Tehran 32
Kent 29
Luxembourg 29
Brussels 27
Lappeenranta 27
Padova 26
Dearborn 25
Andover 24
Bologna 24
Los Angeles 23
Redwood City 22
Frankfurt Am Main 19
Napoli 18
London 17
Redmond 17
Verona 17
Old Bridge 16
Venice 16
Laurel 15
Schifflange 15
Yubileyny 15
Berlin 14
Persiceto 14
Guangzhou 13
Munich 13
Sesto Fiorentino 13
Helsinki 12
Vienna 12
West Jordan 12
Bremen 11
Prato 10
Frankfurt am Main 9
Jeddah 9
Messina 9
Parma 9
Phoenix 9
Pisa 9
Ravenna 9
Roodt-sur-Syre 9
Salerno 9
Serra 9
Bogotá 8
Bolzano 8
Dallas 8
Gassino Torinese 8
Pozzuoli 8
Saint Petersburg 8
Tappahannock 8
Wageningen 8
Zurich 8
Addis Ababa 7
Altavilla Silentina 7
Bari 7
Hyderabad 7
Istanbul 7
La Paz 7
Totale 19.001
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Nome #
Cultivation of Nannochloropsis oceanica F&M-M24 and Tetraselmis suecica F&M-M33 in the two 0.5-ha BIOFAT pilot plants for biofuel production 329
Biostimolanti da microalghe e cianobatteri 289
Techno-economic analysis of microalgal biomass production in a 1-ha Green Wall Panel (GWP®) plant 288
Chlorella for protein and biofuels: from strain selection to outdoor cultivation in a Green Wall Panel photobioreactor 253
Energy balance of algal biomass production in a 1-ha "Green Wall Panel" plant: How to produce algal biomass in a closed reactor achieving a high Net Energy Ratio 252
Microbes: Food for the Future 247
Oil and eicosapentaenoic acid production by the diatom Phaeodactylum tricornutum cultivated outdoors in Green Wall Panel (GWP®) reactors 246
Strategies for oil and EPA production from Phaeodactylum tricornutum 243
MICROALGAE CULTIVATION IN GREEN WALL PANEL (GWP®) PHOTOBIOREACTORS FOR THE OBTAINMENT OF BIOACTIVE MOLECULES 241
Biochemical characterization and in vitro digestibility of microalgal and cyanobacterial biomasses as novel ingredients for food products 227
Engine-ready fuel excretion from phototrophic algae cultures 224
Lipid production by Nannochloropsis oceanica at large scale: energy balance and techno-economic analysis 224
Production and use of microalgae biomass for aquaculture feeds 220
EFFECT OF SONICATION ON THE NUTRIENT DIGESTIBILITY OF Chlorella sorokiniana IN RAINBOW TROUT (Oncorhynchus mykiss) 218
Effect of the inclusion of dried Tetraselmis suecica on growth, feed utilization, and fillet composition of European sea bass juveniles fed organic diets 217
BIOFAT: 1 year of cultivation ot a 0.5 ha scale 216
Tetraselmis suecica F&M-M33 growth is influenced by its associated bacteria 215
BIOFAT: large-scale optimisation through a step-by-step scale-up and low risk approach 212
Nannochloropsis sp. F&M-M24: Oil production, effect of mixing on productivity and growth in an industrial wastewater. 211
Spirulina crostini: a new sourdough bakery product 211
Preliminary data on the dietary safety, tolerability and effects on lipid metabolism of the marine microalga Tisochrysis lutea 208
Lactic acid fermentation of Arthrospira platensis (spirulina) biomass for probiotic-based products 208
Safety evaluation and hypolipidemic effects of an Arthrospira platensis F&M-C256 enriched diet in rats 205
Preliminary evaluation of a scalable method for TAG extraction from Nannochloropsis sp. 203
Lactobacillus plantarum fermentation of Arthrospira platensis F&M-C256 and Tetraselmis suecica F&M-M33 biomasses for the production of functional foods 203
Cultivation of Nannochloropsis oceanica F&M-M24 and Tetraselmis suecica F&M-M33 in a combined Green Wall Panel®-raceway pond pilot plant 201
Microalgae biscuits – Sensory, physical and chemical properties, antioxidant capacity and in-vitro digestibility 199
Apparent digestibility of different microalgae dried biomass in rainbow trout (Oncorhynchus mykiss) 199
ARTHROSPIRA PLATENSIS CULTIVATION USING GEOTHERMAL CO2 AND HEAT 199
Business plan for a 10 ha production plant 198
Outdoor cultivation of a bioactive Tolypothrix sp. in Green Wall Panel (GWP®) photobioreactors 198
Microalgae of interest as food source: Biochemical composition and digestibility 195
Microalgae and cyanobacteria as promising ingredients for the development of functional beverages and foods 191
In vitro safety assessment of microalgal and cyanobacterial strains of interest as food ingredients 190
The Food Island 187
Energy balance of 1-ha algae plant for the production of high quality algae biomass. 185
Microalgae biomass incorporation in salted cookies (“crackers”) increases their functional properties 183
Food and Biofuels from Microalgae Cultures: Opportunities and Challenges 180
Nutraceutical properties of Arthrospira platensis and Isochrysis T. lutea rich diets in rats 178
Eco-logic Green Farm at Società agricola Serenissima (Italy): organic microalgae production in an integrated plant 177
Eco-logic green farm project: organic microalgae production in an integrated plant. 175
Anticancer effect of microalgal and cyanobacterial extracts on colorectal cancer cells 172
EFFECT OF FOLIAR APPLICATION OF AN ARTHROSPIRA SP. BASED EXTRACT ON HYDROPONICALLY GROWN LETTUCE (LACTUCA SATIVA L. VAR. CAPITATA) 167
Effects of treatment based on spirulina (A. platensis) on Pinot Noir vines grown in pots with two different water regimes 166
OUTDOOR GROWTH OF THE CYANOBACTERIA SYNECHOCOCCUS PCC 7002 AND SYNECHOCYSTIS PCC 6803 IN GREEN WALL PANEL (GWP®) PHOTOBIOREACTORS 163
Arthrospira platensis: cultivation under artificial light for protein, phycocyanin and polysaccharide production 163
EFEITO DA COMPOSIÇÃO NUTRICIONAL DE ARTHOSPIRA PLATENSIS NA QUALIDADE DE MASSAS ISENTAS DE GLÚTEN 162
Effect of Arthrospira platensis (spirulina) incorporation on the rheological and bioactive properties of gluten-free fresh pasta 162
Microalgae as functional ingredients for bakery products, pasta, and fermented beverages 162
Fermentation of Arthrospira platensis F&M-C256 (spirulina) biomass by Lactobacillus plantarum for the production of probiotics 162
Production of Tetraselmis biomass for aquaculture feeds. 159
Nutraceutical properties of a Tisochrysis lutea enriched diet: a 1-month study in rats 159
Effect of temperature on growth and bioactivity of two Nostoc strains in mass culture. 158
Control of bacterial growth by microalgae and microalgal extracts for aquacultural purposes. 158
In vitro toxicity of microalgal and cyanobacterial strains of interest as food source 157
Antinflammatory effects of Tisochrysis lutea F&M-M36 and Arthrospira platensis F&M-C256 extracts 156
Microalgae biomasses: new ingredients for the formulation of high-quality diet in aquaculture 155
Advances in microalgal culture for aquaculture feed and other uses 155
Development of new microalgaebased sourdough “crostini”: functional effects of Arthrospira platensis (spirulina) addition 153
Anticancer effect and nutraceutical properties of microalgae and cyanobacteria from Fotosintetica & Microbiologica S.r.l. culture collection 149
Cultivation of Botryococcus braunii Showa in Annular Columns and Green Wall Panel reactors up to 1400 L 142
Effetti di una dieta ad alto grasso arricchita con biomassa di Arthrospira platensis sui fattori di rischio associati a sindrome metabolica 141
Cultivation of Spirulina (Arthrospira) platensis in flat plate reactors 139
A vertical alveolar panel (VAP) for outdoor mass cultivation of microalgae and cyanobacteria 137
A new microalgae-based gluten-free pasta 137
Safety evaluations and lipid-lowering activity of an Arthrospira platensis enriched diet: A 1-month study in rats 137
Photobiology of microalgae mass cultures: understanding the tools for the next green revolution 133
Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives 133
Microalgae: an unexplored source to develop functional gluten-free pasta 129
Microbes: Food for the Future 129
Efficiency of sunlight utilization: tubular versus flat photobioreactors 125
Evaluation of Nostoc strain ATCC 53789 as a potential source of natural pesticides 123
Effects of Arthrospira platensis Extract on Physiology and Berry Traits in Vitis vinifera 123
Productivity and photosynthetic efficiency of outdoor cultures of Tetraselmis suecica in annular columns 122
Metabolismo mixotrofico ed azotofissazione in Nostoc sp. da noduli coralloidi di Cycas circinalis L. 121
Vegetable oils protect phycocyanin from thermal degradation during cooking in spirulina-based “crostini” 121
Cyanobacterial extracts as biostimulants for hydroponically-grown basil 120
Algae and Bioguano as promising source of organic fertilizers 120
Microalgae as Functional Ingredients in Savory Food Products: Application to Wheat Crackers 120
Vegetable oils protect phycocyanin from thermal degradation during cooking of spirulina-based “crostini” 118
Hydrogen production by immobilized cells-I. Light dependent dissimilation of organic substances by Rhodopseudomonas palustris 117
Recent research on Spirulina in Italy 117
Experimental and numerical investigations of mixing in raceway ponds for algae cultivation 117
The bacterial community associated with Tetraselmis suecica outdoor mass cultures 116
Use of fresh and preserved Tetraselmis suecica for feeding Crassostrea gigas larvae 114
Production of eicosapentaenoic acid by Nannochloropsis sp. cultures in outdoor tubular photobioreactors 114
Optimization of fucoxanthin production by Phaeodactylum tricornutum in continuous photobioreactors 113
Hydrogen production by immobilized cells-II. H2 photoevolution and waste-water treatment by agar entrapped cells of Rhodopseudomonas palustris and Rhodospirillum molischianum 113
Bioglea as a source of bioactive ingredients: Chemical and biological evaluation 112
Microalgae biomass as an alternative ingredient in cookies: Sensory, physical and chemical properties, antioxidant activity and in vitro digestibility 112
Photobioreactors for Mass Production of Microalgae 110
Lactic acid fermentation of Arthrospira platensis for the production of a new lactose-free beverage rich in probiotics 110
Possible applications of Tisochrysis lutea F&M-M36 & Arthrospira platensis F&M-C256 extracts as antinflammatory agents 109
Growth medium recycling in Nannochloropsis sp. mass cultivation 109
Mass cultivation of Nannochloropsis sp. in annular reactors 108
Marine cyanobacteria as a potential source of biomass and chemicals 108
Microalgae for oil: strain selection, induction of lipid synthesis and outdoor mass cultivation in a low-cost photobioreactor 108
Plant biostimulants from cyanobacteria: An emerging strategy to improve yields and sustainability in agriculture 108
Fisiologia e biochimica della crescita di Spirulina in coltura all'aperto 108
Antioxidant capacity of microalgae and cyanobacteria of interest as food source 108
Totale 16.684
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Categoria #
all - tutte 63.518
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 63.518
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.755 0 0 0 0 0 0 309 455 262 264 420 45
2020/20213.465 299 300 113 377 253 459 220 242 303 475 148 276
2021/20221.572 58 212 73 64 74 59 63 113 72 91 167 526
2022/20233.626 454 317 99 305 304 734 413 200 360 58 188 194
2023/20241.897 100 236 299 120 122 166 122 310 53 147 114 108
2024/20258.180 415 1.123 653 1.432 2.889 1.595 73 0 0 0 0 0
Totale 27.297